Citations refer to the original publication, not to a Scieee localized version.
Meléndez Martínez, A. J. (2022). Nutricosmetics: Vanity Can Help Increase the Consumption of Health-Promoting Foods in the Sustainability Era. American Chemical Society. https://doi.org/10.1021/acsfoodscitech.2c00049
Meléndez Martínez, Antonio Jesús. Nutricosmetics: Vanity Can Help Increase the Consumption of Health-Promoting Foods in the Sustainability Era. American Chemical Society, 2022. https://doi.org/10.1021/acsfoodscitech.2c00049.
Meléndez Martínez, Antonio Jesús. Nutricosmetics: Vanity Can Help Increase the Consumption of Health-Promoting Foods in the Sustainability Era. American Chemical Society, 2022. https://doi.org/10.1021/acsfoodscitech.2c00049.
Meléndez Martínez, A. J. (2022) Nutricosmetics: Vanity Can Help Increase the Consumption of Health-Promoting Foods in the Sustainability Era. American Chemical Society. Available at: https://doi.org/10.1021/acsfoodscitech.2c00049.
A. J. Meléndez Martínez, “Nutricosmetics: Vanity Can Help Increase the Consumption of Health-Promoting Foods in the Sustainability Era,” American Chemical Society, 2022, doi: 10.1021/acsfoodscitech.2c00049.
@misc{melendezmartinez2022nutricosmetics,
author = {Meléndez Martínez, Antonio Jesús},
title = {Nutricosmetics: Vanity Can Help Increase the Consumption of Health-Promoting Foods in the Sustainability Era},
year = {2022},
publisher = {American Chemical Society},
doi = {10.1021/acsfoodscitech.2c00049},
url = {https://doi.org/10.1021/acsfoodscitech.2c00049}
}
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