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Antecedents and consequences of trust as a multidimensional construct. Cross-country analysis in the luxury retail sector

Abstract

[EN] The objective of this study is to understand the role of the multidimensional trust of a luxury brand as an antecedent of consumer satisfaction and a consequence of reputation and familiarity, considering -in turn- that reputation and familiarity can be a consequence of the consumer’s cognitive and affective experiences. A cross-country analysis in the luxury retail sector was carried out. Association relationships between variables are tested by a model of structural equations. For this, a transnational analysis has been carried out in the luxury retail sector. A non-probabilistic sample was used in this study. 1058 people were interviewed, 608 consumers in Santiago (Chile) and 450 in Madrid (Spain). The key role played by the multidimensional trust of a luxury brand as an antecedent of satisfaction and consequence of reputation and familiarity is confirmed. When observing the reputation and familiarity of a luxury brand as a result of the cognitive and affective experiences of the consumer, differences between Chile and Spain have been discovered. Managers can not only use the brand’s own characteristics to differentiate themselves from the competition, but they can also do so through the multi-dimensional trust of the luxury brand.

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Antecedents and consequences of trust as a multidimensional construct. Cross-country analysis in the luxury retail sector

Author: Marinao Artigas, Enrique,Valenzuela Fernández, Leslier,Chasco, Coro,Laroze Prehn, Denise
Publisher: Instituto de Economía Aplicada a la Empresa (Universidad del País Vasco UPV/EHU)
Year: 2023
DOI: 10.5295/cdg.211490em
Source: https://addi.ehu.eus/bitstream/10810/61306/1/211490em.pdf
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ISSN: 1131-6837 / e-ISSN: 1988-2157
Managemen Le e s
Cuade nos de Ges ión
Enp esa Ins i u ua, UPV/EHU
Conocimien o en Ges ión/Managemen Knowledge
Volume 23 / Numbe 2 (2023) • ISSN: 1131-6837 / e-ISSN: 1988-2157
h p://www.ehu.eus/cuade nosdeges ion/ e is a/es/
An eceden s and consequences o us as a mul idimensional cons uc .
C oss-coun y analysis in he luxu y e ail sec o
An eceden es y consecuencias de la con ianza como un cons uc o mul idimensional. Análisis
ansnacional en el sec o mino is a del lujo
En ique Ma inao-A igas*, Leslie Valenzuela-Fe nández
a
, Co o Chasco
b,c
, Denise La oze-P ehn
d
a Depa amen o de Adminis ación, Facul ad de Economía y Negocios. Uni e sidad de Chile (Chile). Diagonal Pa aguay, 257. San iago - l[email p o ec ed]hile.cl -
h ps://o cid.o g/0000-0002-5817-1879
b Depa men o Applied Economics, Uni e sidad Au ónoma de Mad id (Spain). C/ F ancisco Tomás y Valien e 5, 28049 Mad id - co o.chasc[email p o ec ed]s -
h ps://o cid.o g/0000-0001-8098-9979
c ECEMIN Resea ch G oup, Neb ija Uni e si y (Spain). C/ San a C uz de Ma cenado, 27, 28015 Mad id
d Depa amen o de Adminis ación, Facul ad de Adminis ación y Economía. Uni e sidad de San iago de Chile (Chile). A da. Libe ado Be na do O`Higgins, 3363.
San iago - denise.la [email protected] - h ps://o cid.o g/0000-0002-6138-2570
* Co esponding au ho : Depa amen o de Adminis ación, Facul ad de Adminis ación y Economía, Uni e sidad de San iago de Chile (Chile). A da. Libe ado Be na do
O`Higgins, 3363. San iago–en ique.ma in[email p o ec ed]l–h ps://o cid.o g/0000-0002-1588-5011
ARTICLE INFO
Recei ed 9 May 2021,
Accep ed 14 Ma ch 2022
A ailable online 3 May 2022
DOI: 10.5295/cdg.211490em
JEL: M31
ABSTRACT
The objec i e o his s udy is o unde s and he ole o he mul idimensional us o a luxu y b and as an an eced-
en o consume sa is ac ion and a consequence o epu a ion and amilia i y, conside ing -in u n- ha epu a ion
and amilia i y can be a consequence o he consume ’s cogni i e and a ec i e expe iences. A c oss-coun y anal-
ysis in he luxu y e ail sec o was ca ied ou . Associa ion ela ionships be ween a iables a e es ed by a model o
s uc u al equa ions. Fo his, a ansna ional analysis has been ca ied ou in he luxu y e ail sec o . A non-p ob-
abilis ic sample was used in his s udy. 1058 people we e in e iewed, 608 consume s in San iago (Chile) and 450
in Mad id (Spain). The key ole played by he mul idimensional us o a luxu y b and as an an eceden o sa is-
ac ion and consequence o epu a ion and amilia i y is con i med. When obse ing he epu a ion and amili-
a i y o a luxu y b and as a esul o he cogni i e and a ec i e expe iences o he consume , di e ences be ween
Chile and Spain ha e been disco e ed. Manage s can no only use he b and’s own cha ac e is ics o di e en ia e
hemsel es om he compe i ion, bu hey can also do so h ough he mul i-dimensional us o he luxu y b and.
Keywo ds: B and Luxu y, T us , Sa is ac ion, Repu a ion, Familia i y, C oss-cul u al Analysis.
RESUMEN
El obje i o de es e es udio es comp ende el papel de la con ianza mul idimensional de una ma ca de lujo como
an eceden e de la sa is acción del consumido y consecuencia de la epu ación y de la amilia idad, eniendo en
cuen a —a su ez— que la epu ación y la amilia idad pueden se consecuencia de las expe iencias cogni i as
y a ec i as del consumido . Se lle ó a cabo un análisis compa a i o de países en el sec o mino is a de lujo. Las
elaciones de asociación en e a iables se p ueban median e un modelo de ecuaciones es uc u ales. Pa a ello, se
ha ealizado un análisis ansnacional en el sec o del e ail de lujo. En es e es udio ue u ilizada una mues a no
p obabilís ica. Se en e is ó a 1058 pe sonas, 608 consumido es en San iago (Chile) y 450 en Mad id (España).
Se con i ma el papel cla e que juega la con ianza mul idimensional de una ma ca de lujo como an eceden e de la
sa is acción y consecuencia de la epu ación y la amilia idad. Al obse a la epu ación y la amilia idad de una
ma ca de lujo como esul ado de las expe iencias cogni i as y a ec i as del consumido , se descub en di e encias
en e Chile y España. Los ge en es no solo pueden u iliza las ca ac e ís icas p opias de la ma ca pa a di e encia se
de la compe encia, sino que ambién pueden hace lo a a és de la con ianza mul idimensional de la ma ca de lujo.
Palab as cla e: Ma ca de Lujo, Con ianza, Sa is acción, Repu ación, Familia idad, Análisis In e cul u al.
Managemen Le e s / Cuade nos de Ges ión 23/2 (2023) 51-68
52 En ique Ma inao-A igas, Leslie Valenzuela-Fe nández, Co o Chasco, Denise La oze-P ehn
1. INTRODUCTION
Despi e he global heal h c isis p oduced by COVID-19,
i is expec ed ha in he pe iod be ween 2020 and 2025, he
global luxu y ma ke will g ow annually by 7.4%. The con-
sump ion o luxu y b ands is cons an ly expanding wo ldwide
a ec ing ei he de eloping o de eloped coun ies as i is he
case o Chile and Spain, espec i ely. In his con ex , i is ex-
pec ed ha by 2025 he consump ion o luxu y b ands in Chile
will be app oxima ely 689 million US dolla s, which is 0.25%
i s g oss domes ic p oduc (GDP), while o ecas s poin o he
consump ion o luxu y b ands in Spain app oaching 10,744
million dolla s in 2025, a 0.77% o i s GDP (S a is a, 2022; The
Wo ld Bank, 2022). Chile and Spain could be conside ed as a
pa adigma ic case. They a e simila coun ies sha ing a com-
mon his o y and cul u al backg ound, as Spanish-speaking and
Ch is ian-Ca holic na ions (Ho s ede, 2001). Howe e , hey
also ha e di e en economic and ma ke cha ac e is ics (Vi-
llegas-Pinue e al., 2021), mainly due o he economic gap s ill
p esen be ween bo h coun ies (Chile’s GDP is only 20% he
Spanish one). In his sense, i is no only cul u al di e ences
(Kap e e & Vale e-Flo ence, 2021), bu also he cha ac e is ics
o he ma ke s ha a ec he pe cep ion and consump ion o
luxu y b ands (Koo enaie & Koo enaie, 2021). And his is wha
i is highligh ed in his pape wi h his speci ic c oss-coun y
analysis be ween Chile and Spain.
The li e a u e de ines luxu y b ands as based on consume
pe cep ion o high p ice, supe io quali y, and aes he ic alue,
being a e and ex ao dina y, wi h a high deg ee o non- unc-
ional associa ions (Heine, 2012; Ko e al., 2019). Gi en hese
cha ac e is ics, i is easy o main ain i s esale alue (Tu unen &
Pöy y, 2019) and es ablish sca ci y s a egies o in luence con-
sume pu chasing decisions (Wu e al., 2012).
One o he aims o his pape is, i s ly, o highligh ha lux-
u y b ands a e no only acqui ed o hei exclusi i y bu also
o he us hey o e o hei consume s (Kauppinen-Räisänen
e al., 2020), because i is an impo an p eceden o cus ome
sa is ac ion (Chaudhu i & Holb ook 2001; Kim, 2019; Kim &
Kim, 2020), and i is also conside ed as one o he mos impo -
an an eceden s o p opensi y o buy (Delgado-Balles e , 2004).
Secondly, we also p opose us as a mul idimensional con-
s uc , in he sense ha o imp o e pu chasing op ions, no only
is us in luxu y b ands impo an (Chae e al., 2020), bu us
in he sales o ce is also key (Chung e al., 2020). F om his pe -
spec i e, he e a e ew indings ha ha e in eg a ed us in he
b and (Eb ahim, 2020) wi h us in he sales o ce o analysis in
he luxu y ma ke (Chiu e al., 2010).
Thi dly, we p opose ha us in he b and is a consequence
o wo cons uc s: on he one hand, he co po a e epu a ion o
he s o e (Keh & Xie, 2009), which has also been conside ed as
an in angible asse di ec ly associa ed wi h he p es ige o he
b and (Ba a , 2019), and on he o he hand, he cus ome ’s a-
milia i y wi h he b and (Kuo & Nagasawa, 2020), which can be
unde s ood as he sum o di ec o indi ec cus ome expe ienc-
es wi h he b and (Klein e al., 2016).
Fou hly, we also ound e idence o consume expe ience as
a key ini ial an eceden o he consume ’s bond wi h he b and
(Ahn & Back, 2020). Thus, he cogni i e s yle and a ec i e in-
ensi y o he consume expe ience play an impo an ole as
de e minan s o he b and’s epu a ion (Ozye , 2016) and o he
clien ’s amilia i y wi h he b and (Kim e al., 1998).
Finally, as s a ed in Bian and Fo sy he (2012), mos c oss-
coun y s udies simply analyze he impac o cul u al di e ences
on pu chase in en ion o luxu y b ands. Ou pape also aims a a
deepe unde s anding o pu chase in en ion o ma ion o luxu y
goods as an ou come o sa is ac ion, which in u n is p edic ed by
a mul idimensional cons uc o us o bo h wi hin and ac oss
coun ies.
Nex , he heo e ical amewo k ha suppo s he hypo heses
o his s udy is p esen ed. Then he me hodology is de eloped,
and he main esul s a e a gued. Finally, he conclusions sup-
po ed by a discussion a e epo ed.
2. LITERATURE REVIEW
2.1. Sa is ac ion wi h luxu y b ands
The sa is ac ion o a consume wi h a luxu y b and gene a es
a s ong cogni i e and a ec i e link in he long e m (Shimul &
Phau, 2018). Consume sa is ac ion has been de ined as a pol-
ysemic concep esul ing om he cogni i e and / o a ec i e
expe ience ha he consume pe o ms a e pu chase (Danesh
e al., 2012). I has also been de ined as a s a e ob ained h ough
he consume ’s speci ic expe ience wi h a speci ic a ibu e o he
p oduc o se ice (Taylo e al., 2004) o as a global expe ience
wi h he b and h ough each pu chase o consump ion e en
(Kuikka & Laukkanen, 2012). Ano he de ini ion includes he
alignmen be ween se ice ailu e and he consequen eco e y
e o s accomplished by he b and (Sinha & Lu, 2019). Speci i-
cally, cus ome sa is ac ion wi h luxu y b ands is seen a he as
he esul o a global expe ience accumula ed by he consume
om a gene al o e all assessmen o he b and (Kim e al., 2009;
Pappu & Ques e , 2006).
2.2. Mul idimensional concep o us in a luxu y b and
Consume us in a luxu y b and inc eases he p obabili y
o being selec ed among he pu chase op ions (Chae e al., 2020).
As in in e pe sonal ela ionships, us also plays an especially
impo an ole in gene a ing a long- e m link be ween he con-
sume and a b and, ac ing as a concep meso be ween bo h pa -
ies (Ma inao e al., 2017). The e o e, consume us in a b and,
being pa o i s c edibili y, plays a key ole as a ma ke ing ool
(Reas , 2005). In gene al, us in a ela ionship be ween wo pa -
ies is de ined as he ce ain y pe cei ed by one side ha hei
in e locu o will ac wi h in eg i y and eliabili y (Si deshmukh
e al., 2002). On a s uc u al le el, us be ween consume s and
b ands can also be conside ed as a mul idimensional cons uc
composed o elemen s such as hones y, bene olence, and com-
pe ence o he second owa ds he i s (Wang e al., 2014). In he
luxu y b and sec o , in addi ion o consume us in he b and,
he s a egic ole o he s o e’s sales o ce is pa icula ly ele an
(Hughes & Ahea ne, 2010).
Indeed, despi e he apid de elopmen o online echnologies
and social ne wo ks ha acili a e e-comme ce, he e a e many
Managemen Le e s / Cuade nos de Ges ión 23/2 (2023) 51-68
An eceden s and consequences o us as a mul idimensional cons uc . C oss-coun y analysis in he luxu y e ail sec o 53
buye s who s ill alue he in-s o e shopping expe ience because
hey gain ele an powe om seeing and ouching he p oduc ,
as well as om in e ac ing wi h he s o e sales o ce (Liu e al.,
2013). Luxu y b and s o es he e o e mus p o ide hedonic and
special aes he ic in e ac ions h ough hei en i onmen . This
may include he use o i uals employed by s a o encou age
consume s ha he b and luxu y s o e is a place o p i ilege (Lu-
na do & Mouangue, 2019). G ea e cus ome us in he sales
o ce, oge he wi h he design o he s o e, will gene a e in he
consume posi i e emo ions, a highe le el o us and e en
a be e image o he luxu y b and (Jiang e al., 2014). Conse-
quen ly, consume us in he luxu y b and and i s s o e sales
o ce is made up o he pe cep ion o hones y, bene olence and
compe ence ha is possessed by bo h he b and i sel and i s as-
socia ed sales o ce.
2.3. Repu a ion o luxu y b ands
The epu a ion o a luxu y b and om collec i e ials, will
ha e long- e m social and en i onmen al impac s (Lies, 2020).
The epu a ion o a b and is a his o ical and in angible asse
capable o assis ing in he s a egic co po a e leade ship o a
company a an in e na ional le el (Han e al., 2015). The ep-
u a ion o a b and has been de ined as he goodwill ha con-
sume s a ibu e o i om hei p e ious posi i e expe iences
(Dahlén e al., 2009) o as he gua an ee ha an in eg al se ice
is o e ed, compa able o he philosophy o ze o de ec s (Casalo
e al., 2007).
The e o e, i is an impo an componen o he capi al o a
b and and an ad an age ha limi s he ac ions o compe i o s
(Ab aham e al., 2016). Plainly, is one o he mos impo an
signals ha p oduce s ansmi o he ma ke o c edibili y
(Velou sou & Mou inho, 2009). Fo all hese easons, epu a-
ion is a key componen o he ma ke ing s a egy o a luxu y
b and, as i can help expand i s p esence, s eng hen i s s a us,
and aise awa eness o i s exis ence in consume s (Fionda &
Moo e, 2009).
2.4. Familia i y wi h luxu y b ands
Familia i y is ob ained om knowledge accumula ed
h ough con inuous cus ome expe iences wi h he luxu y
b and (Kuo & Nagasawa, 2020). Familia i y consis s o he
knowledge s uc u e and associa ions ha he consume e-
ains in his memo y abou a b and (Delgado-Balles e e al.,
2012). In his way, he g ea e he deg ee o amilia i y o a con-
sume wi h a b and, he g ea e he conside a ion hey ha e o
i and he g ea e he a en ion hey will place on ecei ing in-
o ma ion abou i (Pa k & S oel, 2005). The e o e, amilia i y
wi h a b and has di ec and posi i e e ec s on he consume ’s
in en ion o buy. In his sense, amilia i y helps he consume
pe cei e a low le el o isk when buying a b and hus ein o c-
ing he pe cep ion o he b and’s quali y (Du sun e al., 2011).
Familia i y wi h a luxu y b and could also be de ined as he
numbe o expe iences accumula ed by he consume wi h he
b and (Tam, 2008). Massa a e al. (2019) sugges s ha amili-
a i y wi h a speci ic b and may also in luence he consume ’s
willingness- o-pay.
2.5. Cogni i e expe ience wi h luxu y b ands
The cogni i e expe ience o he luxu y b and can be de ined
as he b and- ela ed hough p ocessing and elabo a ion (B odie
e al., 2013). I ocuses on he belie ha he consume will ob ain
he expec ed bene i s (De Sil a e al., 2020). Cogni i e expe i-
ence is an impo an indica o o cus ome engagemen wi h he
luxu y b and (Bazi e  al., 2020). Specialized li e a u e consid-
e s ha , om he cogni i e-beha io al poin o iew, in e ela-
ions be ween he consume and he b and make i possible o
es ablish an associa ion o memo y s uc u e ha acili a es he
p ocessing and subsequen eco e y o in o ma ion (Cle e al.,
2014). The consume ’s cogni i e pe cep ion ou e ep esen s a
p ocess o med by he knowledge, image, and pe cei ed qual-
i y o he b and (Ma hews e al., 2014). The pe cep ion o he
cogni i e a ibu es o a b and helps i o be be e known by he
consume (Vinhas & Fa idah, 2006).
The i s cogni i e expe ience o he consume wi h a b and
a o s he good subsequen p edisposi ion o he i s wi h he
second and, he e o e, a mo e a o able pu chase in en ion a is-
es (Sanyal e al., 2014). The cogni i e o ce o a luxu y b and,
o med by he belie s and knowledge ha he consume possess-
es, is one o he main cha ac e is ics o he luxu y b and (Hen-
nigs e al., 2015).
2.6. A ec i e expe ience wi h luxu y b ands
A ec i e expe ience plays an impo an ole in he mo i a-
ion and pu chase decision o luxu y b and consume s (Fa ah
& Ramadan, 2020). A ec i e expe ience is an impo an indi-
ca o o he clien ’s commi men o he luxu y b and (Bazi e al.,
2020). Expe iences wi h luxu y b ands c ea e an in ense emo-
ional bond wi h he consume (De Ke ile & Rod iguez, 2019).
The li e a u e de ines he a ec i e expe ience o a b and as he
judgmen ha a consume makes based on he eelings, moods,
and emo ions ha he b and p o okes (Malho a, 2005). Speci i-
cally, luxu y b ands can cause posi i e emo ions in he consume
and, he e o e, a s ong a achmen and emo ional in ol emen
wi h he b and, a g ea e commi men and loyal y owa ds hem,
as well as an explici in en ion o he consume o buy (Chan
e al., 2015; Hennigs e al., 2015; Sanyal e al., 2014). Bachmann
e al. (2019) poin ou ha he consume s’ engagemen , d i en
by s ong a i udinal a achmen s, c ea es an emo ional bond o
us and commi men wi h a b and. In u n, hey may become
“b and ambassado s” who ecommend and e en in luence u-
u e pu chases o he p oduc . The e o e, posi i e a ec i e expe-
iences a e conside ed a powe ul p edic o o consume beha -
io o luxu y b ands (Ko & Megehee, 2012).
Hennings e al. (2015) sugges ha consume s wi h high lux-
u y alue pe cep ion in a s a us-conscious con ex will ha e a
posi i e a i ude owa ds he luxu y b and and ecommend i o
o he consume s.
3. THEORETICAL MODEL
The heo y o epu a ion in o ganiza ions, p oposed by Zinco
e al. (2007), conside s pe sonal well-being o sa is ac ion as an
Managemen Le e s / Cuade nos de Ges ión 23/2 (2023) 51-68
54 En ique Ma inao-A igas, Leslie Valenzuela-Fe nández, Co o Chasco, Denise La oze-P ehn
indi ec ou come o epu a ion media ed by us . F om he spe-
ci ic pe spec i e o ma ke ing, he us in he luxu y b and –de-
ined as he pe cep ion o he educ ion o i i a ion o anxie y a
he ime o pu chase, o ai h in he supplie and he knowledge
o wha o expec – will posi i ely a ec he gene al sa is ac ion
o he clien (Chiou & D oge, 2006). Ma ke ing li e a u e has ex-
plained ha , bo h om a psychological and economic poin o
iew, he g ea e he us o he consume owa ds a p oduc and
i s selle s, he g ea e ha consume ’s sa is ac ion will be (E ciş
e  al., 2012). This ela ionship has been demons a ed in he
p emium cosme ics ma ke (Chiou & D oge, 2006) and in he
ela ionship be ween companies in elec onic comme ce (Kim
e al., 2009). The e o e, i is possible o es ablish he ollowing
hypo hesis:
H1: T us in he luxu y b and di ec ly and posi i ely in luences
consume sa is ac ion.
Acco ding o he heo y o epu a ion in o ganiza ions, us
is one o he di ec ou comes o epu a ion (Zinco e al., 2007).
In e ec , he epu a ion o a b and can educe unce ain y and
build consume us (Han e al., 2015). In u n, specialized li e -
a u e has shown ha co po a e epu a ion posi i ely a ec s con-
sume us (Keh & Xie, 2009). Simila ly, he epu a ion o a web
page has posi i e e ec s on he us o a i ual buye (Casalo
e al., 2007). Conside ing his con ex , i is possible o es ablish
he ollowing hypo hesis:
H2: The epu a ion o a luxu y b and di ec ly and posi i ely
a ec s consume us .
A sociological heo y o us conside s he amilia i y as a
p econdi ion o us . In ac , “ us is only possible in a amil-
ia wo ld, i needs his o y as a eliable backg ound” (Luhmann,
1979, p. 20). Li e a u e in he ield o elec onic comme ce has
also demons a ed he di ec and posi i e ela ionship ha ex-
is s be ween amilia i y wi h a b and and consume us (Van
Dyke e al., 2007). Simila ly, i is also demons a ed ha amil-
ia i y wi h a p oduc h ough physical con ac and ela ionship
wi h employees posi i ely a ec s consume us (Benedick us
e al., 2010). Familia i y wi h he luxu y b and has been p o en
o ha e a posi i e e ec on consume us . (Kuo & Nagasawa,
2020). In his sense, i is possible o es ablish he ollowing hy-
po hesis:
H3: Familia i y wi h he luxu y b and di ec ly and posi i ely
a ec s consume us .
The di ec and posi i e ela ionship be ween he cogni i e
expe ience ha a consume makes o a b and and he epu a ion
o he la e has long been demons a ed in di e en con ex s
and sec o s (Milewicz & He big, 1994). Fo example, in he ield
o o ganiza ional heo y, i has been shown ha he co po a e
epu a ion o a company is a consequence o he cogni i e assess-
men pe o med by he e alua o s (Bi ek ine, 2011).
In he ield o g oup wo k, i has also been shown ha he
cogni i e pe cep ion o powe among people o subg oups is e-
la ed o hei epu a ion (Fiol e al., 2001). Fu he mo e, in he
con ex o indus ial ad e ising, i is known ha he cogni i e
pe cep ion ha he buye possesses is an impo an an eceden
o he selle ’s co po a e epu a ion (Leigh, 1982). Based on hese
indings, i is possible o es ablish he ollowing hypo hesis:
H4: The consume cogni i e expe ience di ec ly and posi i ely
a ec s he epu a ion o he luxu y b and.
Simila ly, om he poin o iew o in o ma ion p ocessing,
amilia i y wi h a p oduc is de e mined by he cogni i e s uc-
u e ha he consume possesses in hei memo y (S i as a a &
Kamda , 2009). P oduc amilia i y is a consequence o he cog-
ni i e s uc u es o p oduc knowledge (Ma ks & Olson, 1981).
F om his pe spec i e, i is possible o es ablish he ollowing
hypo hesis:
H5: The consume cogni i e expe ience di ec ly and posi i ely
a ec s amilia i y wi h he luxu y b and.
This ela ionship has been e i ied in di e en con ex s.
Thus, om he poin o iew o s a egic managemen , i has
been shown ha he ans e o a ec ion unde s ood as he emo-
ional engagemen o employees o consume s a ec s he co po-
a e epu a ion o he company (Da ies e al., 2010). In he ield
o co po a e communica ion, i he consume has a good emo-
ional image o an o ganiza ion, his posi i ely a ec s i s epu a-
ion (Cian & Ce ai, 2014). Fu he mo e, om he pe spec i e
o public ela ions, consume emo ions also ha e a posi i e e ec
on a company’s co po a e epu a ion (Choi & Lin, 2009). Thus, i
is possible o es ablish he ollowing hypo hesis:
H6: The consume a ec i e expe ience di ec ly and posi i ely
a ec s he epu a ion o he luxu y b and.
The emo ional s imuli e alua ed posi i ely by he indi idu-
al also plays an impo an ole in he p ocess o amilia i y and
associa ion in hei memo y (Ochsne , 2000). A ec i e signals
pe cei ed as posi i e by he subjec lead o a g ea e sense o a-
milia i y wi h he objec (Kim e al., 2016; Ve de e al., 2010).
This same ela ionship has been ound in a luxu y b and ha
managed o c ea e a powe ul an eceden o amilia i y h ough
he a ec ion o consume s (Kim e al., 1998). Howe e , he con-
sump ion o luxu y can also ha e unin ended consequences, o
example, he lack o au hen ici y o a luxu y b and has a nega i e
impac on i s a ec i e expe ience (Goo e al., 2020). Based on
his e idence, i is possible o es ablish he ollowing hypo hesis:
H7: Consume a ec i e expe ience posi i ely a ec s he amili-
a i y wi h he luxu y b and.
Conce ning he c oss-cul u al speci ici ies be ween Chile
and Spain, i mus be said ha Chilean and Spanish people sha e
a common a e sion o unce ain y, which unde lines he ole o
sa e y and us in wha e e dimension o li e (Ho s ede, 2001).
Hence, i is expec ed o ind simila in e cul u al in ensi y in he
ela ions whe e he cons uc o us is conce ned, as bo h an-
eceden o sa is ac ion and consequence o a b and epu a ion
and amilia i y.
Con e sely, he Spanish socie y is iden i ied as mo e indi id-
ualis and compe i i e han he Chilean one, while he Chilean
socie y shows a highe endency o be mo e collec i is o con-
ce ned by social epu a ion. Hence, he Spanish consume s end
o build a luxu y b and epu a ion h ough a ec i e expe ience
(indi idual eelings), while he Chilean ones iden i y b and ep-
u a ion h ough he cogni i e expe ience o mo e objec i e qual-
i ies which can be ound in high social class indi iduals. The e-
o e, i is expec ed o ind di e en in ensi ies in he ela ions
be ween b and epu a ion, amilia i y, and expe ience. Based on
hese commonali ies and di e ences, i is possible o spli he
p e ious hypo heses as ollows:
H1a: The in ensi y o he e ec o us in he luxu y b and on
consume sa is ac ion emains cons an in Chile and Spain.
Managemen Le e s / Cuade nos de Ges ión 23/2 (2023) 51-68
An eceden s and consequences o us as a mul idimensional cons uc . C oss-coun y analysis in he luxu y e ail sec o 55
H2a: The in ensi y o he e ec o a luxu y b and epu a ion on
consume us emains cons an in Chile and Spain.
H3a: The in ensi y o he e ec o amilia i y wi h he luxu y
b and on consume us emains cons an in Chile and Spain.
H4a: The in ensi y o he e ec o consume cogni i e expe i-
ence on he epu a ion o he luxu y b and unde goes a ia ions in
Chile and Spain.
H5a: The in ensi y o he e ec o he consume cogni i e expe-
ience on amilia i y wi h he luxu y b and unde goes a ia ions
in Chile and Spain.
H6a: The in ensi y o he e ec o consume a ec i e expe i-
ence on he epu a ion o he luxu y b and unde goes a ia ions
in Chile and Spain.
H7a: The in ensi y o he e ec o he consume a ec i e expe-
ience on amilia i y wi h he luxu y b and unde goes a ia ions
in Chile and Spain.
In line wi h MacKenzie e al. (2005), he concep ual model
(see Fig. 1) e lec s he hypo heses made based on he indings
o p e ious s udies:
T us
Cogni i e
expe ience
B and
epu a ion
A ec i e
expe ience
B and
amilia i y
T us
luxu y
b and
Hones
luxu y
b and
Sa is ac ion
Compe en
luxu y
b and
Hones
sales o ce
Bene olen
sales o ce
Compe en
sales o ce
T us
sales
o ce
Bene olen
b and
H4
H6
H7
H5
H1
H3
H2
Figu e 1
Concep ual model
Sou ce: own elabo a ion.
4. EMPIRICAL MODELLING
4.1. P ocedu e
This esea ch is based on a ace- o- ace opinion poll. Th ough
a p ocess o alida ion o he measu emen scales, i was possible
o p opose a hypo hesis o in e ela ion be ween he ac o s ha
in luence he sa is ac ion o a consume o luxu y b ands. The
esul s allow o he p oposal o a heo e ical model pe aining
o he an eceden s o consume sa is ac ion o luxu y b ands and
he ole played by us in he luxu y b and.
Opinion su ey on luxu y b ands:
The su ey was designed using a mul i-s ep me hodological
p ocess, ollowing Deng and Da (1994). This wi h he pu -
Managemen Le e s / Cuade nos de Ges ión 23/2 (2023) 51-68

56 En ique Ma inao-A igas, Leslie Valenzuela-Fe nández, Co o Chasco, Denise La oze-P ehn
pose o building measu emen scales ha ha e a high deg ee
o eliabili y, alidi y, and dimensionali y. Sa is ac ion, us in
he b and and in he s o e’s sales o ce, epu a ion, amilia i y,
cogni i e expe ience, and a ec i e expe ience we e e alua ed.
The i s s ep consis ed o he cons uc ion o he scales wi h a
high deg ee o con en alidi y. The scales used o his s udy
we e de eloped om p e ious scales: sa is ac ion: Choi and
Lee (2012), Kim e al. (2013); us : Doney and Cannon (1997);
Kuma e al. (1995), Roy e al. (2001) and Siguaw e al. (1998);
epu a ion: Fomb un e  al. (2000); Ja enpaa e  al. (2000);
McKnigh e al. (2002) and Nguyen and Leblanc (2001); amil-
ia i y: Coul e and Coul e (2003); Ge en (2000) and Kennedy
e  al. (2001); a ec i e expe ience: Madden e  al. (1988) and
Yoo e al. (1998); cogni i e expe ience: Chiu e al. (2005) and
Downs (1970).
Fo he second s ep, a s udy was conduc ed h ough a c i ical
inciden in e iew in which he in e iewees we e asked o de-
sc ibe he key componen s o he p e ious cons uc s. We in e -
iewed 50 selec ed indi iduals in a sample o non-p obabilis ic
con enience om a g oup o consume s who wen o he luxu y
b ands dis ic in San iago, Chile. Simila ly, he same p ocedu e
was applied o an equal amoun o people who wen o buy a a i-
ous luxu y b and s o es in Mad id, Spain. This p ocedu e allowed
he iden i ica ion o a i s scale o cus ome sa is ac ion, us in
he luxu y b and and in he s o e’s sales o ce, epu a ion, amilia -
i y, and cogni i e and a ec i e expe ience. The hi d s ep saw he
e i ica ion o hese scales, conside ing he p ocess ecommend-
ed by De Wul and Odeke ken-Schö de (2003), which consis s
o pe o ming a se ies o in e iews, bo h wi h egula cus ome s
o luxu y b ands and wi h comme cial execu i es om he e ail
indus y specialized in luxu y p oduc s in San iago and Mad id.
These analyses allowed, on he one hand, he iden i ica ion
o he i ems e lec ing mo e adequa ely hei co esponding di-
mension, and on he o he hand, he e-assignmen o comple e
elimina ion o he i ems ha p o ed o be con lic i e o edun-
dan . Conside ing a modi ica ion o he me hod de eloped by
Zaichkosky (1985), each pa icipan in his quali a i e analysis
was asked o classi y he ela ionship o each p e iously de el-
oped i em o i s cons uc o dimension.
The h ee al e na i es used we e: 1) clea ly ep esen a-
i e,2)sligh ly ep esen a i e, o 3) no a all ep esen a i es. In
he inal s ep, he i ems ha showed a high le el o consensus
we e e ained as shown in Lich ens ein e al. (1990).
4.2. Ques ionnai e cons uc ion
In his nex me hodological s ep, a p elimina y ques ionnai e
was cons uc ed, es ed wi h a andom sample o 50 consume s
who wen o he luxu y b ands dis ic in San iago and 50 con-
sume s who isi ed di e en luxu y b and s o es in Mad id. Bo h
samples we e di e en om he p e ious samples. An explo a o y
ac o analysis was hen applied o he esul s o his p e- es o cal-
cula e he C onbach’s alpha o each o he esul ing dimensions.
The ele ance and cohe ence o he i ems ha composed
each cons uc we e con i med. The i ems we e w i en as s a e-
men s o be e alua ed using a 7-poin Like scale (see Table1).
All s a emen s we e w i en so ha hey could be unde s ood
and answe ed by all pa icipan s in e iewed.
Table1
Measu emen Scales
Sa is ac ion
Sa 1 Th ough his luxu y b and I eel e y sa is ied
Sa 2 Th ough his luxu y b and I ha e e y sa is ac o y
expe iences
Sa 3 Th ough his luxu y b and I ha e done impo an
encoun e s
Sa 4 Th ough his luxu y b and I eel e y sa is ied wi h i s
cha ac e is ics
Sa 5 Th ough his luxu y b and I eel e y sa is ied because
i is ideal o me
T us
T us luxu y b and
Hones luxu y
B and
Holb1 This luxu y b and is eliable
Holb2 This luxu y b and is in eg a ed
Bene olen
luxu y b and
Belb1 This luxu y b and ac s in my bene i
Belb2 This luxu y b and ac s in my a ou
Compe en
Luxu y b and
Colb1 This luxu y b and makes ashion a p ime job
Colb2 This luxu y b and makes ashion an “a ”
T us sales o cé
Hones sales
o ce Hos 1 The luxu y b and`s sales o ce is hones
Hos 2 The luxu y b and`s sales o ce is espec ul
Bene olen
sales o ce
Bes 1 The luxu y b and`s sales o ce ca es abou my
well-being
Bes 2 The luxu y b and`s sales o ce has empa hy
o me
Compe en
sales o ce
Cos 1 The luxu y b and`s sales o ce knows how o
ea me
Cos 2 The luxu y b and`s sales o ce has pa amoun
skills
Repu a ion (Rep)
Rep1 This luxu y b and has a good epu a ion
Rep2 This luxu y b and has a be e epu a ion han o he
simila b ands
Rep3 This luxu y b and is highly espec ed by people
Rep4 People speak e y well o his luxu y b and
Rep5 This luxu y b and his o ically has a good epu a ion
Familia i y (Fam)
Fam1 This luxu y b and is amilia o me
Fam2 This luxu y b and is e y well known o me
Fam3 F om his luxu y b and I am always well in o med (a)
Fam4 I always ha e his luxu y b and in mind
Fam5 My iends say ha I know his luxu y b and e y well
Cogni i e expe ience (Coge)
Coge1 This luxu y b and is mo e elegan han o he b ands
Coge2 This luxu y b and is o be e quali y han o he b ands
Coge3 This luxu y b and is a sa e op ion han o he b ands
Coge4 This luxu y b and is mo e inno a i e han o he b ands
Coge5 This luxu y b and is mo e dominan han o he b ands
A ec i e expe ience (A e)
A e1 I eel his luxu y b and is en e aining
A e2 I eel his luxu y b and is li ely
A e3 I eel his luxu y b and is nice
A e4 I eel his luxu y b and is chee ul
A e5 I eel his luxu y b and is s imula ing
Sou ce: own elabo a ion.
Managemen Le e s / Cuade nos de Ges ión 23/2 (2023) 51-68
An eceden s and consequences o us as a mul idimensional cons uc . C oss-coun y analysis in he luxu y e ail sec o 57
4.3. Da a collec ion
The inal su ey was applied o a non-p obabilis ic judgmen
sample acco ding o he objec i e o his esea ch, ha is, his s udy
su eyed luxu y b and cus ome s who isi ed shopping cen e s in
San iago de Chile and Mad id, Spain. The concep ual de ini ion
o luxu y b ands was exp essed based on he op i e b ands o
he las i e yea s, Gucci, Luis Vui on, Chanel, Rolex, and Dio
(Luxe-Digi al, n.d.). In o al 1,058 cus ome s o luxu y b ands
we e su eyed (see Table2), 608 in San iago and 450 in Mad id.
Table2
Sample P o ile Chile and Spain
Gende % Ci il s a us %
Chile Spain Chile Spain
Male 39 50 Single 78 49
Female 61 50 Ma ied 16 40
To al 100 100 O he ma i al s a us 6 11
To al 100 100
Age % Educa ion %
Chile Spain Chile Spain
Be ween 18 o 24 46 14 Uni e si y s udies 17 33
Be ween 25 o 34 31 21 Pos g adua e 7 12
O e 35 35 65 Incomple e Uni e si y S udies 76 55
To al 100 100 To al 100 100
Employmen si ua ion % Family income € %
Chile Spain Chile* Spain *
Wo king 43 78 Income Unde he 635 12 17
Look o Wo k 25 15 Be ween 636 and 2.117 45 63
S uden 32 7 Income O e he 2.119 43 20
To al 100 100 To al 100 100
No e: *1 €=756,11 Chilean pesos as o Ma ch 20, 2019.
Sou ce: own elabo a ion.
4.4. Psychome ic analysis o he da a
In bo h coun ies, psychome ic analysis o he da a was pe -
o med o con i m he eliabili y, alidi y, and dimensionali y
o he measu emen scales. Fo he compu a ions pe o med
in his pape , he s a is ical packages IBM SPSS S a is ics and
Amos, e sion 25 we e used. An explo a o y ac o analysis
(EFA) and se e al eliabili y analyses such as he C onbach’s al-
pha, cons uc eliabili y and a e age a iance ex ac ed (AVE)
we e conduc ed.
To con i m whe he he indica o s we e a ached o hei co -
esponding dimension, p incipal componen s we e pe o med
wi h a imax o a ion (Hai e al., 1998). The esul s sugges ed
he elimina ion o se e al indica o s in some o he scales (see
Table 3). Speci ically, indica o s Sa 2 and Sa 3 o sa is ac ion
and Fam2 and Fam5 o amilia i y we e elimina ed so as all he
scales showed a high deg ee o unidimensionali y wi h ac o
loadings a exceeding 0.4, as ecommended in La wood e al.
(1995). The co ela ion alues be ween a iables (see Appendix
A-1) we e all signi ican (p <0.001).
Managemen Le e s / Cuade nos de Ges ión 23/2 (2023) 51-68
58 En ique Ma inao-A igas, Leslie Valenzuela-Fe nández, Co o Chasco, Denise La oze-P ehn
Table3
Fac o ial Con i ma o y Analysis o Scales o Chile and Spain
Scales Va iables
Fac o loadings Explained a iance (%) Eigen alues % S anda d
e o
Chile Spain Chile Spain Chile Spain
Sa is ac ion
Sa 1 0.910 0.853
83.981 79.732 2.519 2.392
1.62
Sa 4 0.934 0.911 1.64
Sa 5 0.905 0.914 1.74
T us luxu y
b and
Hones luxu y b and Holb1 0.811 0.785
68.475 94.762 4.108 5.686
1.38
Holb2 0.865 0.747 1.45
Bene olen luxu y b and Belb1 0.835 0.945 1.70
Belb2 0.823 0.943 1.69
Compe en luxu y b and Colb1 0.840 0.820 1.34
Colb2 0.790 0.838 1.48
T us sales o ce
Hones sales o ce Hos 1 0.846 0.736
73.382 68.787 4.403 4.127
1.58
Hos 2 0.867 0.730 1.43
Bene olen sales o ce Bes 1 0.870 0.891 1.71
Bes 2 0.860 0.902 1.73
Compe en sales o ce Cos 1 0.867 0.838 1.56
Cos 2 0.830 0.862 1.61
Repu a ion
Rep1 0.921 0.843
82.549 62.623 4.127 3.131
1.20
Rep2 0.864 0.404 1.33
Rep3 0.920 0.909 1.26
Rep4 0.930 0.867 1.24
Rep5 0.906 0.825 1.21
Familia i y
Fam1 0.816 0.639
76.953 87.223 2.309 2.617
1.79
Fam3 0.904 0.768 1.91
Fam4 0.909 0.906 1.94
Cogni i e
expe ience
Cope 1 0.798 0.713
62.940 59.647 3.147 2.982
1.58
Cope 2 0.803 0.712 1.44
Cope 3 0.825 0.822 1.50
Cope 4 0.779 0.811 1.50
Cope 5 0.767 0.796 1.53
A ec i e
expe ience
A e1 0.871 0.909
73.809 87.618 3.690 4.381
1.81
A e2 0.896 0.942 1.76
A e3 0.827 0.937 1.64
A e4 0.897 0.957 1.73
A e5 0.800 0.934 1.77
Sou ce: own elabo a ion.
Managemen Le e s / Cuade nos de Ges ión 23/2 (2023) 51-68
An eceden s and consequences o us as a mul idimensional cons uc . C oss-coun y analysis in he luxu y e ail sec o 59
4.5. Validi y analysis
In bo h coun ies, a con i ma o y ac o analysis (CFA) ena-
bled he con i ma ion o whe he he indica o s we e app op i-
a e o achie ing a good model i . Fo his s ep, he c i e ia se by
Jö eskog and Sö bom (1993) was ollowed, elimina ing he i ems
ha e ained a weak con e gen alidi y wi h hei co espond-
ing la en a iable; ha is, wi h a -s uden alue below 2.58 (p
< 0.001). Since in ou model all he i ems ul ill his c i e ion,
he second s ep, which s a es ha hose i ems wi h s anda dized
loading coe icien s below 0.5 should also be emo ed, was ak-
en.
Las ly, hese au ho s also ecommend d opping hose i ems
wi h low goodness-o - i (e.g., a de e mina ion coe icien
R2 alue less han 0.3). As i ems Fam3, Belb1 and Belb2 we e
he only ones ha do no i he second and hi d c i e ia, he
comple e dimension ‘Bene olen luxu y b and’ o us was
elimina ed om he empi ical model. To con i m he mul i-
dimensional na u e o us , we used a i al model’s s a egy
(S eenkamp & Van T ijp, 1991), compa ing a one-dimensional
( i s o de ) model o ano he , mul idimensional (second o de )
one. In bo h cases, he second-o de model showed a be e i
han he i s -o de model, con i ming he cons uc ’s mul idi-
mensionali y (see Table4).
Table4
Mul idimensional analysis o us o Chile and Spain
Indica o s Recommended alue
Fi s -o de Second o de
T us
Chile Spain Chile Spain
Absolu e
NCP Minimum 1040.143 2895.50 98.884 68.033
ECVI Minimum 1.870 6.72 0.329 0.385
RMSEA < 0.08 0.221 0.346 0.075 0.078
Inc emen al
NFI High (close o 1) 0.773 0.426 0.973 0.983
IFI High (close o 1) 0.779 0.430 0.979 0.983
CFI High (close o 1) 0.778 0.429 0.979 0.983
Pa simony AIC Minimum 1135.143 3021.407 199.884 173.033
No med χ2[1; 5] 30.718 54.62 4.44 3.77
Sou ce: own elabo a ion.
Nex , o bo h coun ies, a CFA was compu ed only o he
la en a iable o us ( us in he luxu y b and and in he
s o e’s sales o ce) wi h hei h ee co esponding dimensions
o hones y, bene olence, and compe ence, as well as a CFA o
all he a iables o he inal model. In bo h cases, no o he we
i ems we e elimina ed. The model o us ( us in he luxu y
b and and in he s o e’s sales o ce) and he inal model achie ed
pa icula ly good esul s. Fo Chile, he s a is ical ou comes
o he model o us a e as ollows: IFI=0.979, CFI=0.979,
RMSEA=0.075; No medc2=4.40 p < 0,001. The ou comes o
he inal model a e as ollows: IFI=0.921, CFI=0.921, RM-
SEA=0.072, No medc2=4.14. Fo Spain, he s a is ical ou comes
o he model o us a e as ollows: IFI=0.983, CFI=0.983,
RMSEA=0.078; No medc2=3.72 p < 0,001. The ou comes o
he inal model a e as ollows: IFI=0.919, CFI=0.919, RM-
SEA=0.078, No medc2=3.74.
Once he op imal model was e i ied, he eliabili y o each
scale o bo h coun ies was con i med using h ee es s: C on-
bach’s alpha, composi e eliabili y o he cons uc , bo h wi h a
limi o 0.7 (Jö eskog, 1971), and a e age a iance ex ac ed (lim-
i o 0.5, ollowing (Fo nell & La cke , 1981). Table5 shows he
esul s, which in all cases mee he minimum alues es ablished.
Howe e , while i is accep able, a en ion should be paid o he
weak alpha alue o he amilia i y scale (Geo ge & Malle y, 2003).
Managemen Le e s / Cuade nos de Ges ión 23/2 (2023) 51-68
66 En ique Ma inao-A igas, Leslie Valenzuela-Fe nández, Co o Chasco, Denise La oze-P ehn
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