Citations refer to the original publication, not to a Scieee localized version.
Wedowati, E. R., Singgih, M. L., & Gunarta, I. K. (2020). Product value analysis on customized product based on pleasurable design and time-driven activity-based costing in food industry. Abingdon: Taylor & Francis,Abingdon: Taylor & Francis. https://doi.org/10.1080/23311975.2020.1823581
Wedowati, Endang Retno, et al. Product value analysis on customized product based on pleasurable design and time-driven activity-based costing in food industry. Abingdon: Taylor & Francis,Abingdon: Taylor & Francis, 2020. https://doi.org/10.1080/23311975.2020.1823581.
Wedowati, Endang Retno, Moses Laksono Singgih, and I Ketut Gunarta. Product value analysis on customized product based on pleasurable design and time-driven activity-based costing in food industry. Abingdon: Taylor & Francis,Abingdon: Taylor & Francis, 2020. https://doi.org/10.1080/23311975.2020.1823581.
Wedowati, E. R., Singgih, M. L. and Gunarta, I. K. (2020) Product value analysis on customized product based on pleasurable design and time-driven activity-based costing in food industry. Abingdon: Taylor & Francis,Abingdon: Taylor & Francis. Available at: https://doi.org/10.1080/23311975.2020.1823581.
E. R. Wedowati, M. L. Singgih, and I. K. Gunarta, “Product value analysis on customized product based on pleasurable design and time-driven activity-based costing in food industry,” Abingdon: Taylor & Francis,Abingdon: Taylor & Francis, 2020, doi: 10.1080/23311975.2020.1823581.
@misc{wedowati2020product,
author = {Wedowati, Endang Retno and Singgih, Moses Laksono and Gunarta, I Ketut},
title = {Product value analysis on customized product based on pleasurable design and time-driven activity-based costing in food industry},
year = {2020},
publisher = {Abingdon: Taylor \& Francis,Abingdon: Taylor \& Francis},
doi = {10.1080/23311975.2020.1823581},
url = {https://doi.org/10.1080/23311975.2020.1823581}
}
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