Citations refer to the original publication, not to a Scieee localized version.
Úbeda Aguilera, C., Cortejosa, D., Morales Gómez, M. L., Callejón Fernández, R. M., & Ríos-Reina, R. (2023). Determination of volatile compounds for the differentiation of PDO fortified wines with different ageing methods as a tool for controlling their authenticity. Elsevier. https://doi.org/10.1016/j.foodres.2023.113320
Úbeda Aguilera, Cristina, et al. Determination of volatile compounds for the differentiation of PDO fortified wines with different ageing methods as a tool for controlling their authenticity. Elsevier, 2023. https://doi.org/10.1016/j.foodres.2023.113320.
Úbeda Aguilera, Cristina, David Cortejosa, María Lourdes Morales Gómez, Raquel María Callejón Fernández, and Rocío Ríos-Reina. Determination of volatile compounds for the differentiation of PDO fortified wines with different ageing methods as a tool for controlling their authenticity. Elsevier, 2023. https://doi.org/10.1016/j.foodres.2023.113320.
Úbeda Aguilera, C. et al. (2023) Determination of volatile compounds for the differentiation of PDO fortified wines with different ageing methods as a tool for controlling their authenticity. Elsevier. Available at: https://doi.org/10.1016/j.foodres.2023.113320.
C. Úbeda Aguilera, D. Cortejosa, M. L. Morales Gómez, R. M. Callejón Fernández, and R. Ríos-Reina, “Determination of volatile compounds for the differentiation of PDO fortified wines with different ageing methods as a tool for controlling their authenticity,” Elsevier, 2023, doi: 10.1016/j.foodres.2023.113320.
@misc{ubedaaguilera2023determination,
author = {Úbeda Aguilera, Cristina and Cortejosa, David and Morales Gómez, María Lourdes and Callejón Fernández, Raquel María and Ríos-Reina, Rocío},
title = {Determination of volatile compounds for the differentiation of PDO fortified wines with different ageing methods as a tool for controlling their authenticity},
year = {2023},
publisher = {Elsevier},
doi = {10.1016/j.foodres.2023.113320},
url = {https://doi.org/10.1016/j.foodres.2023.113320}
}
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