Citations refer to the original publication, not to a Scieee localized version.
Sánchez, A., García González, M. D. C., Martín Piñero, M. J., Muñoz García, J., & Alfaro Rodríguez, M. D. C. (2021). Elaboration and characterization of nanoemulsion with orange essential oil and pectin. Wiley-Blackwell. https://doi.org/10.1002/jsfa.11698
Sánchez, Antonio, et al. Elaboration and characterization of nanoemulsion with orange essential oil and pectin. Wiley-Blackwell, 2021. https://doi.org/10.1002/jsfa.11698.
Sánchez, Antonio, María del Carmen García González, María José Martín Piñero, José Muñoz García, and María del Carmen Alfaro Rodríguez. Elaboration and characterization of nanoemulsion with orange essential oil and pectin. Wiley-Blackwell, 2021. https://doi.org/10.1002/jsfa.11698.
Sánchez, A. et al. (2021) Elaboration and characterization of nanoemulsion with orange essential oil and pectin. Wiley-Blackwell. Available at: https://doi.org/10.1002/jsfa.11698.
A. Sánchez, M. D. C. García González, M. J. Martín Piñero, J. Muñoz García, and M. D. C. Alfaro Rodríguez, “Elaboration and characterization of nanoemulsion with orange essential oil and pectin,” Wiley-Blackwell, 2021, doi: 10.1002/jsfa.11698.
@misc{sanchez2021elaboration,
author = {Sánchez, Antonio and García González, María del Carmen and Martín Piñero, María José and Muñoz García, José and Alfaro Rodríguez, María del Carmen},
title = {Elaboration and characterization of nanoemulsion with orange essential oil and pectin},
year = {2021},
publisher = {Wiley-Blackwell},
doi = {10.1002/jsfa.11698},
url = {https://doi.org/10.1002/jsfa.11698}
}
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