Citations refer to the original publication, not to a Scieee localized version.
González Ramírez, M., Marín Torres, M. D. M., Gallardo Fernández, M., Planells-Carcel, A., Bisquert, R., Valero Blanco, E. M., Úbeda Aguilera, C., Troncoso González, A. M., & García Parrilla, M. D. C. (2023). Approaching Study on the Relationship Between Saccharomyces cerevisiae Production of Tyrosol, Hydroxytyrosol, and Melatonin with Volatile Compounds in Fermented Must. Springer. https://doi.org/10.1007/s11947-023-03108-y
González Ramírez, Marina, et al. Approaching Study on the Relationship Between Saccharomyces cerevisiae Production of Tyrosol, Hydroxytyrosol, and Melatonin with Volatile Compounds in Fermented Must. Springer, 2023. https://doi.org/10.1007/s11947-023-03108-y.
González Ramírez, Marina, María del Mar Marín Torres, Marta Gallardo Fernández, Andrés Planells-Carcel, Ricardo Bisquert, Eva María Valero Blanco, Cristina Úbeda Aguilera, Ana María Troncoso González, and María del Carmen García Parrilla. Approaching Study on the Relationship Between Saccharomyces cerevisiae Production of Tyrosol, Hydroxytyrosol, and Melatonin with Volatile Compounds in Fermented Must. Springer, 2023. https://doi.org/10.1007/s11947-023-03108-y.
González Ramírez, M. et al. (2023) Approaching Study on the Relationship Between Saccharomyces cerevisiae Production of Tyrosol, Hydroxytyrosol, and Melatonin with Volatile Compounds in Fermented Must. Springer. Available at: https://doi.org/10.1007/s11947-023-03108-y.
M. González Ramírez et al., “Approaching Study on the Relationship Between Saccharomyces cerevisiae Production of Tyrosol, Hydroxytyrosol, and Melatonin with Volatile Compounds in Fermented Must,” Springer, 2023, doi: 10.1007/s11947-023-03108-y.
@misc{gonzalezramirez2023approaching,
author = {González Ramírez, Marina and Marín Torres, María del Mar and Gallardo Fernández, Marta and Planells-Carcel, Andrés and Bisquert, Ricardo and Valero Blanco, Eva María and Úbeda Aguilera, Cristina and Troncoso González, Ana María and García Parrilla, María del Carmen},
title = {Approaching Study on the Relationship Between Saccharomyces cerevisiae Production of Tyrosol, Hydroxytyrosol, and Melatonin with Volatile Compounds in Fermented Must},
year = {2023},
publisher = {Springer},
doi = {10.1007/s11947-023-03108-y},
url = {https://doi.org/10.1007/s11947-023-03108-y}
}
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