Citations refer to the original publication, not to a Scieee localized version.
Mignani, A. G., Ciaccheri, L., Gordillo Arrobas, B., Mencaglia, A. A., González-Miret Martín, M. L., Heredia Mira, F. J., & Cichelli, A. (2014). Near-infrared spectroscopy and pattern-recognition processing for classifying wines of two Italian provinces. SPIE. https://doi.org/10.1117/12.2051914
Mignani, Anna Grazia, et al. Near-infrared spectroscopy and pattern-recognition processing for classifying wines of two Italian provinces. SPIE, 2014. https://doi.org/10.1117/12.2051914.
Mignani, Anna Grazia, Leonardo Ciaccheri, Belén Gordillo Arrobas, Andrea Azelio Mencaglia, María Lourdes González-Miret Martín, Francisco José Heredia Mira, and Angelo Cichelli. Near-infrared spectroscopy and pattern-recognition processing for classifying wines of two Italian provinces. SPIE, 2014. https://doi.org/10.1117/12.2051914.
Mignani, A. G. et al. (2014) Near-infrared spectroscopy and pattern-recognition processing for classifying wines of two Italian provinces. SPIE. Available at: https://doi.org/10.1117/12.2051914.
A. G. Mignani et al., “Near-infrared spectroscopy and pattern-recognition processing for classifying wines of two Italian provinces,” SPIE, 2014, doi: 10.1117/12.2051914.
@misc{mignani2014nearinfrared,
author = {Mignani, Anna Grazia and Ciaccheri, Leonardo and Gordillo Arrobas, Belén and Mencaglia, Andrea Azelio and González-Miret Martín, María Lourdes and Heredia Mira, Francisco José and Cichelli, Angelo},
title = {Near-infrared spectroscopy and pattern-recognition processing for classifying wines of two Italian provinces},
year = {2014},
publisher = {SPIE},
doi = {10.1117/12.2051914},
url = {https://doi.org/10.1117/12.2051914}
}
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