Citations refer to the original publication, not to a Scieee localized version.
Horcada Ibáñez, A. L., Juárez, M., Valera Córdoba, M. M., & Bartolomé Medina, E. (2020). Using infrared ocular thermography as a tool to predict meat quality from lean cattle breeds prior to slaughter: Exploratory trial. INIA. https://doi.org/10.5424/sjar/2019174-15487
Horcada Ibáñez, Alberto Luis, et al. Using infrared ocular thermography as a tool to predict meat quality from lean cattle breeds prior to slaughter: Exploratory trial. INIA, 2020. https://doi.org/10.5424/sjar/2019174-15487.
Horcada Ibáñez, Alberto Luis, Manuel Juárez, María Mercedes Valera Córdoba, and Ester Bartolomé Medina. Using infrared ocular thermography as a tool to predict meat quality from lean cattle breeds prior to slaughter: Exploratory trial. INIA, 2020. https://doi.org/10.5424/sjar/2019174-15487.
Horcada Ibáñez, A. L. et al. (2020) Using infrared ocular thermography as a tool to predict meat quality from lean cattle breeds prior to slaughter: Exploratory trial. INIA. Available at: https://doi.org/10.5424/sjar/2019174-15487.
A. L. Horcada Ibáñez, M. Juárez, M. M. Valera Córdoba, and E. Bartolomé Medina, “Using infrared ocular thermography as a tool to predict meat quality from lean cattle breeds prior to slaughter: Exploratory trial,” INIA, 2020, doi: 10.5424/sjar/2019174-15487.
@misc{horcadaibanez2020using,
author = {Horcada Ibáñez, Alberto Luis and Juárez, Manuel and Valera Córdoba, María Mercedes and Bartolomé Medina, Ester},
title = {Using infrared ocular thermography as a tool to predict meat quality from lean cattle breeds prior to slaughter: Exploratory trial},
year = {2020},
publisher = {INIA},
doi = {10.5424/sjar/2019174-15487},
url = {https://doi.org/10.5424/sjar/2019174-15487}
}
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