Citations refer to the original publication, not to a Scieee localized version.
Aparicio Ruiz, R., Tena Pajuelo, N., & García González, D. L. (2022). An International Survey on Olive Oils Quality and Traceability: Opinions from the Involved Actors. MDPI. https://doi.org/10.3390/foods11071045
Aparicio Ruiz, Ramón, et al. An International Survey on Olive Oils Quality and Traceability: Opinions from the Involved Actors. MDPI, 2022. https://doi.org/10.3390/foods11071045.
Aparicio Ruiz, Ramón, Noelia Tena Pajuelo, and Diego L. García González. An International Survey on Olive Oils Quality and Traceability: Opinions from the Involved Actors. MDPI, 2022. https://doi.org/10.3390/foods11071045.
Aparicio Ruiz, R., Tena Pajuelo, N. and García González, D. L. (2022) An International Survey on Olive Oils Quality and Traceability: Opinions from the Involved Actors. MDPI. Available at: https://doi.org/10.3390/foods11071045.
R. Aparicio Ruiz, N. Tena Pajuelo, and D. L. García González, “An International Survey on Olive Oils Quality and Traceability: Opinions from the Involved Actors,” MDPI, 2022, doi: 10.3390/foods11071045.
@misc{aparicioruiz2022international,
author = {Aparicio Ruiz, Ramón and Tena Pajuelo, Noelia and García González, Diego L.},
title = {An International Survey on Olive Oils Quality and Traceability: Opinions from the Involved Actors},
year = {2022},
publisher = {MDPI},
doi = {10.3390/foods11071045},
url = {https://doi.org/10.3390/foods11071045}
}
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