Citations refer to the original publication, not to a Scieee localized version.
Plasquy, E., Florido Fernández, M. D. C., Sola Guirado, R. R., & García Martos, J. M. (2022). Pre-cooling and cold storage of olives (cv Picual) in containers with a capacity of 400 kg. Consejo Superior de Investigaciones Científicas-CSIC. https://doi.org/10.3989/gya.0558211
Plasquy, E., et al. Pre-cooling and cold storage of olives (cv Picual) in containers with a capacity of 400 kg. Consejo Superior de Investigaciones Científicas-CSIC, 2022. https://doi.org/10.3989/gya.0558211.
Plasquy, E., María del Carmen Florido Fernández, Rafael Rubén Sola Guirado, and J. M. García Martos. Pre-cooling and cold storage of olives (cv Picual) in containers with a capacity of 400 kg. Consejo Superior de Investigaciones Científicas-CSIC, 2022. https://doi.org/10.3989/gya.0558211.
Plasquy, E. et al. (2022) Pre-cooling and cold storage of olives (cv Picual) in containers with a capacity of 400 kg. Consejo Superior de Investigaciones Científicas-CSIC. Available at: https://doi.org/10.3989/gya.0558211.
E. Plasquy, M. D. C. Florido Fernández, R. R. Sola Guirado, and J. M. García Martos, “Pre-cooling and cold storage of olives (cv Picual) in containers with a capacity of 400 kg,” Consejo Superior de Investigaciones Científicas-CSIC, 2022, doi: 10.3989/gya.0558211.
@misc{plasquy2022precooling,
author = {Plasquy, E. and Florido Fernández, María del Carmen and Sola Guirado, Rafael Rubén and García Martos, J. M.},
title = {Pre-cooling and cold storage of olives (cv Picual) in containers with a capacity of 400 kg},
year = {2022},
publisher = {Consejo Superior de Investigaciones Científicas-CSIC},
doi = {10.3989/gya.0558211},
url = {https://doi.org/10.3989/gya.0558211}
}
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