Citations refer to the original publication, not to a Scieee localized version.
Lamo Santamaría, B. D., Gómez Pallarés, M., & Valladolid, U. D. (2018). Bread enrichment with oilseeds. A review. MDPI. https://uvadoc.uva.es/handle/10324/50466
Lamo Santamaría, Beatriz de, et al. Bread enrichment with oilseeds. A review. MDPI, 2018. https://uvadoc.uva.es/handle/10324/50466.
Lamo Santamaría, Beatriz de, Manuel Gómez Pallarés, and Universidad de Valladolid. Bread enrichment with oilseeds. A review. MDPI, 2018. https://uvadoc.uva.es/handle/10324/50466.
Lamo Santamaría, B. D., Gómez Pallarés, M. and Valladolid, U. D. (2018) Bread enrichment with oilseeds. A review. MDPI. Available at: https://uvadoc.uva.es/handle/10324/50466.
B. D. Lamo Santamaría, M. Gómez Pallarés, and U. D. Valladolid, “Bread enrichment with oilseeds. A review,” MDPI, 2018. [Online]. Available: https://uvadoc.uva.es/handle/10324/50466
@misc{lamosantamaria2018bread,
author = {Lamo Santamaría, Beatriz de and Gómez Pallarés, Manuel and Valladolid, Universidad de},
title = {Bread enrichment with oilseeds. A review},
year = {2018},
publisher = {MDPI},
url = {https://uvadoc.uva.es/handle/10324/50466}
}
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