Citations refer to the original publication, not to a Scieee localized version.
Padmaningrum, D., Fauza, G., Karunia, A. R., Juego, B., Nursiwi, A., Ariviani, S., & Prasetyo, H. (2023). Does Food Safety Knowledge Influence Customer Expectation and Perception on Restaurant’s Quality Attributes? Jurnal Teknologi Hasil Pertanian, (2). https://jyx.jyu.fi/handle/123456789/91786
Padmaningrum, Dwiningtyas, et al. “Does Food Safety Knowledge Influence Customer Expectation and Perception on Restaurant’s Quality Attributes?” Jurnal Teknologi Hasil Pertanian, no. 2, 2023. https://jyx.jyu.fi/handle/123456789/91786.
Padmaningrum, Dwiningtyas, Gusti Fauza, Aulia Rahma Karunia, Bonn Juego, Asri Nursiwi, Setyaningrum Ariviani, and Hari Prasetyo. “Does Food Safety Knowledge Influence Customer Expectation and Perception on Restaurant’s Quality Attributes?” Jurnal Teknologi Hasil Pertanian, no. 2 (2023). https://jyx.jyu.fi/handle/123456789/91786.
Padmaningrum, D. et al. (2023) ‘Does Food Safety Knowledge Influence Customer Expectation and Perception on Restaurant’s Quality Attributes?’, Jurnal Teknologi Hasil Pertanian, (2). Available at: https://jyx.jyu.fi/handle/123456789/91786.
D. Padmaningrum et al., “Does Food Safety Knowledge Influence Customer Expectation and Perception on Restaurant’s Quality Attributes?,” Jurnal Teknologi Hasil Pertanian, no. 2, 2023. [Online]. Available: https://jyx.jyu.fi/handle/123456789/91786
@article{padmaningrum2023does,
author = {Padmaningrum, Dwiningtyas and Fauza, Gusti and Karunia, Aulia Rahma and Juego, Bonn and Nursiwi, Asri and Ariviani, Setyaningrum and Prasetyo, Hari},
title = {Does Food Safety Knowledge Influence Customer Expectation and Perception on Restaurant’s Quality Attributes?},
journal = {Jurnal Teknologi Hasil Pertanian},
year = {2023},
number = {2},
publisher = {Universitas Sebelas Maret},
url = {https://jyx.jyu.fi/handle/123456789/91786}
}
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