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Conquering Hurdles: An Analysis of Challenges Faced by Business Startups

Abstract

Startups are essential for promoting innovation and economic growth in the ever-changing world of modern entrepreneurship. But these businesses frequently encounter major obstacles that can prevent them from succeeding, especially in developing nations. Within the context of entrepreneurial ecosystems, this study examines the significant obstacles that new businesses in Quirino Province, the Philippines, must overcome. The research seeks to offer useful suggestions to improve the resilience and sustainability of startups, in line with Sustainable Development Goal 8 of the UN: Decent Work and Economic Growth. Employing a descriptive-quantitative approach, the study examines key areas of concern, including financial constraints, market entry challenges, regulatory hurdles, team-building issues, and technology adoption. Data were gathered through a structured survey of 60 start-up owners, and the findings highlight significant challenges, such as managing cash flow, intense market competition, and navigating complex legal requirements. The study also underscores the importance of assembling the right team and leveraging technological assets to drive business success. The results reveal that although startups understand the vital role that innovation and technology play, access to the required infrastructure continues to be a hurdle. Start-ups also encounter significant challenges in obtaining capital and creating competitive strategies in competitive marketplaces. This study gives recommendations to stakeholders, including as legislators, investors, and academic institutions, to encourage the expansion and sustainability of new companies. It also sheds light on the startup ecosystem in Quirino Province. The study advances the more general objectives of sustainable economic development and the establishment of a strong entrepreneurial ecosystem.

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Conquering Hurdles: An Analysis of Challenges Faced by Business Startups

Author: Marquez, C. B.; Estrada, J. E.
Publisher: Zenodo
DOI: 10.5281/zenodo.17258747
Source: https://zenodo.org/records/17258747/files/GJRBM22138.pdf
@ 2025 | PUBLISHED BY GJR PUBLICATION, INDIA
44
Global Jou nal o Resea ch in Business Managemen
ISSN: 2583-6218 (Online)
Volume 05 | Issue 05 | Sep .-Oc . | 2025
Jou nal homepage: h ps://gj publica ion.com/gj bm/
Resea ch A icle
Conque ing Hu dles: An Analysis o Challenges Faced by Business S a ups
*Cha i y B. Ma quez 1 and Jamaica E. Es ada 2
1,2 Ins uc o , College o Business Educa ion, Qui ino S a e Uni e si y
*Co esponding au ho : Cha i y B. Ma quez
Ins uc o , College o Business Educa ion, Qui ino S a e Uni e si y
1. INTRODUCTION
Due o eme ging echnologies, changing cus ome needs, and mo e global connec i i y, he business landscape has
unde gone emendous change, inspi ing many people o seek en ep eneu ship. S a ups a e essen ial o economic
g ow h and inno a ion, bu hey also ace obs acles ha could p e en hem om succeeding. In line wi h he UN's
Sus ainable De elopmen Goal 8: Decen Wo k and Economic G ow h (Uni ed Na ions, 2020), his s udy examines hese
conce ns and p o ides solu ions o hese issues. The goal o he esea ch is o assis in he es ablishmen o a obus
en ep eneu ial ecosys em ha p omo es economic g ow h by o e coming hese challenges.
The p ima y aim o he esea ch is o examine he di icul ies encoun e ed by s a ups and o e p ac ical
ecommenda ions. Unde he s uc u e o he en ep eneu ial ecosys ems’ amewo k (S am & an de Ven, 2021), which
highligh s he in e ela ed elemen s ha a ec success, i iden i ies majo obs acles, hei e ec s on s a -ups, and
sugges ions o s akeholde s. High ailu e a es highligh he need o comp ehending bo h iumphs and ailu es,
pa icula ly in he ea ly s ages (Eesley & Wu, 2021). Along wi h highligh ing he impo ance o in es o backing and
go e nmen al egula ions in p omo ing s a -up g ow h, he s udy also examines esilience ac ics in dynamic
Abs ac
S a ups a e essen ial o p omo ing inno a ion and economic g ow h in he e e -changing wo ld o mode n
en ep eneu ship. Bu hese businesses equen ly encoun e majo obs acles ha can p e en hem om
succeeding, especially in de eloping na ions. Wi hin he con ex o en ep eneu ial ecosys ems, his s udy examines
he signi ican obs acles ha new businesses in Qui ino P o ince, he Philippines, mus o e come. The esea ch
seeks o o e use ul sugges ions o imp o e he esilience and sus ainabili y o s a ups, in line wi h Sus ainable
De elopmen Goal 8 o he UN: Decen Wo k and Economic G ow h.
Employing a desc ip i e-quan i a i e app oach, he s udy examines key a eas o conce n, including inancial
cons ain s, ma ke en y challenges, egula o y hu dles, eam-building issues, and echnology adop ion. Da a we e
ga he ed h ough a s uc u ed su ey o 60 s a -up owne s, and he indings highligh signi ican challenges, such
as managing cash low, in ense ma ke compe i ion, and na iga ing complex legal equi emen s. The s udy also
unde sco es he impo ance o assembling he igh eam and le e aging echnological asse s o d i e business
success.
The esul s e eal ha al hough s a ups unde s and he i al ole ha inno a ion and echnology play, access o
he equi ed in as uc u e con inues o be a hu dle. S a -ups also encoun e signi ican challenges in ob aining
capi al and c ea ing compe i i e s a egies in compe i i e ma ke places. This s udy gi es ecommenda ions o
s akeholde s, including as legisla o s, in es o s, and academic ins i u ions, o encou age he expansion and
sus ainabili y o new companies. I also sheds ligh on he s a up ecosys em in Qui ino P o ince. The s udy
ad ances he mo e gene al objec i es o sus ainable economic de elopmen and he es ablishmen o a s ong
en ep eneu ial ecosys em.
Keywo ds: Business S a ups, Challenges, En ep eneu ship, Hu dles, Success.
Global J Res Bus Mng. 2025; 5(5), 44-54
@ 2025 | PUBLISHED BY GJR PUBLICATION, INDIA
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ma ke places (B own & Mason, 2020; Acs e al., 2022; Huang & Knigh , 2022). Coope a ion be ween academic
ins i u ions, co po a e execu i es, and accele a o s is c ucial o inc ease s a -up success. This esea ch aims o con ibu e
o he b oade goal o sus ainable economic de elopmen by p o iding p ac ical ecommenda ions o suppo ing s a -up
g ow h and success.
Figu e 1. Pa adigm o he S udy
2. RESEARCH METHODOLOGY
This sec ion ou lines he esea ch design, esea ch locale, sampling p ocedu e, scope and delimi a ion, esea ch
ins umen , da a collec ion p ocess, da a analysis, and e hical conside a ions.
Resea ch Design
This s udy employed a Desc ip i e-Quan i a i e App oach, ga he ing nume ical da a and analyzing i h ough
ma hema ical me hods. This me hod sough o assess he issues and challenges ha Qui ino P o ince's s a ups
encoun e ed.
Resea ch Locale and Sampling P ocedu e
The s udy, which was conduc ed in he p o ince o Qui ino, concen a ed on he business en i onmen , sociocul u al
aspec s, and local economy as hey ela e o en ep eneu ial endea o s. A well- ounded ep esen a ion o en e p ises was
ensu ed h ough he use o pu posi e sampling, which selec ed pa icipan s om a a ie y o indus ies and phases in
hei en ep eneu ial ca ee s.
Scope and Delimi a ion
The s udy ocused on he di icul ies aced by business owne s in he p o ince o Qui ino, co e ing a ange o indus ies,
including e ail, ag icul u e, echnology, and se ices. The s udy ocused on he i s phases o business s a -ups wi hin
he designa ed s udy pe iod; i did no include he ope a ional o exi phases o expand o o he p o inces.
Resea ch Ins umen
A modi ied su ey ques ionnai e de i ed om Im an Nkun (2020) was employed in he s udy. The ques ionnai e, which
was di ided in o i e sec ions, co e ed esponden p o iles, challenges encoun e ed, issues ha a ec ed success o
ailu e, s a egies o o e coming di icul ies, and ollow-up ques ions o addi ional insigh s.
Inpu
P ocess
Ou pu
P o ile o he
en ep eneu s.
The Issues and
Challenges aced
by En ep eneu .
Su ey
Ques ionnai e
Da a ga he ed h ough
su ey ques ionnai e.
Analysis o da a
h ough S a is ical
Package o he Social
Sciences (SPSS)
so wa e.
In e p e a ion o da a
O e ing insigh s in o
po en ial solu ions and
s a egies o add ess
iden i ied issues and
challenges o business
s a -ups.
Re o m in egula o y
amewo ks o c ea e
mo e suppo i e
en i onmen o s a -
ups.
Global J Res Bus Mng. 2025; 5(5), 44-54
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Da a Ga he ing P ocedu es
A s anda dized su ey ques ionnai e in ended o add ess s a -up challenges was used o ga he da a. In o de o e i y he
comp ehensi eness and cla i y o he ques ionnai e, a pilo s udy was ca ied ou . Ques ionnai es we e gi en ou in
pe son a e consen was ob ained, ensu ing pa icipan con enience and con iden iali y. A hema ic analysis o he
quali a i e esponses was combined wi h quan i a i e da a analysis.
Da a Analysis
F equency and pe cen age coun s we e u ilized in he s udy o examine demog aphic da a, and esponse weigh s we e
calcula ed using weigh ed mean. Responses we e in e p e ed using he Like scale, wi h co esponding ema ks anging
om "S ongly Ag ee" o "S ongly Disag ee."
E hical Conside a ion
Pa icipan s we e in o med o he s udy's objec i es, me hods, bene i s, and po en ial d awbacks. They had he eedom
o wi hd aw wi hou consequences. Con iden iali y and anonymi y we e main ained h oughou , and p ope academic
ci a ion p ac ices we e ollowed.
3. RESULTS AND DISCUSSION
Table 1. Socio-demog aphic p o ile o he business owne s
Socio-demog aphic p o ile
%
Gende
Male
23
38
Female
36
60
LGBTQIA+++
1
2
Age
18-24
5
8
25-34
21
35
35-44
18
30
45-54
11
18
55 & abo e
5
8
Educa ional Backg ound
High School
8
13
Bachelo 's Deg ee
36
60
Mas e 's Deg ee
14
23
PhD. o o he ad anced deg ees
2
3
Indus y/Field o wo k
Technology
14
23
Heal hca e
11
18
Manu ac u ing
13
22
Se ices
16
27
O he s
6
10
Yea s in ope a ion
Less han 1 yea
17
28
1-2 yea s
36
60
3-5 yea s
7
12
Numbe o employees
1 o 5
35
58
6 o 20
19
32
21 o 50
6
10
Mo e han 50
0
0
To al
60
100%
Global J Res Bus Mng. 2025; 5(5), 44-54
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Table 1 shows he socio-demog aphic p o ile o business owne s and i was e ealed ha mos o he esponden s a e
emale (60%), ollowed by males (38%) and a small pe cen age iden i ying as LGBTQIA+++ (2%). A s udy ound ha i
is in a o o women aking on mo e en ep eneu ship, especially in de eloping na ions whe e hey make a subs an ial
con ibu ion o social and economic ad ancemen (Elam e al., 2019). In addi ion, he age g oup o 25 o 34 yea s old
accoun s o 35% o all business owne s, wi h he nex la ges age g oup being 35 o 44 yea s old (30%). This is in line
wi h global ends ha show younge people a e mo e inclined o s a hei own businesses since hey ha e g own up
wi h access o echnology and a as -paced business en i onmen (Bosma e al., 2021).
In e ms o educa ional backg ound, a majo i y o pa icipan s (60%) possess a Bachelo 's deg ee, while a lesse
p opo ion (23%) and (3%) ha e a Mas e 's o PhD deg ee. Highe educa ion has been associa ed wi h a highe chance o
en ep eneu ship success because i gi es people access o business expe ise, c i ical hinking abili ies, and a s ong
ne wo k (Ma el, Da is, & Sp oul, 2016). This sugges s ha educa ion is s ill qui e impo an o hose who wan o
pu sue en ep eneu ship.
The dis ibu ion o esponden s by indus y e eals ha he majo i y wo k in he se ices sec o (27%), which is ollowed
by manu ac u ing (22%), echnology (23%), and heal hca e (18%). The dominance o he se ices sec o is a e lec ion o
wo ldwide ends, as en e p ises ocused on p o iding se ices a e inc easingly in luencing economic en i onmen s
(Global En ep eneu ship Moni o , 2022). Fu he mo e, he majo i y o businesses (60%) ha e been in exis ence o one
o wo (1 o 2) yea s, sugges ing ha he sample is p ima ily made up o ela i ely new companies. This is in line wi h
ends ha show how impo an a company's i s ew yea s o exis ence a e o i s abili y o de elop and su i e (SBA
O ice o Ad ocacy, 2020).
A some poin , mos o hese businesses a e small, wi h 58% employing 1 o 5 employees, and 32% employing 6 o 20
employees. The g owing numbe o small i ms is indica i e o a wo ldwide end in en ep eneu ship, whe ein mic o
and small businesses se e as he ounda ion o economies, pa icula ly in de eloping na ions (In e na ional Labou
O ganiza ion, 2019). The o e all p o ile sugges s a di e se and dynamic en ep eneu ial en i onmen , d i en by
educa ed indi iduals p edominan ly in he se ices sec o , ope a ing small-scale and ela i ely new en u es.
Table 2.1. Challenges o Business S a ups as o Funding/Financial Challenges
Funding/Financial Challenges
Mean
Ve bal
In e p e a ion
1. Lack o Ini ial Capi al.
3.43
Ag ee
2. Lack o access o adi ional unding sou ces (banks, en u e capi alis s, e c.)
3.18
Neu al
3. Tough ules o quali y o unding p og ams.
3.47
Ag ee
4. Di icul y Secu ing Funding.
3.30
Neu al
5. Lack o suppo and guidance o na iga ing he unding p ocess.
3.17
Neu al
6. Limi ed awa eness o al e na i e unding op ions (c owd unding, angel in es o s, e c.)
3.55
Ag ee
7. Managing Cash Flows.
3.95
Ag ee
8. Insu icien cash ese es o co e ope a ing expenses.
3.45
Ag ee
9. Rising le el o deb s wi hou a co esponding inc ease in e enue.
3.25
Neu al
10. Ope a ing expenses consis en ly exceeding e enue.
3.40
Neu al
GRAND MEAN
3.42
AGREE
Legends: 4.21-5.00 S ongly Ag ee, 3.41-4.20 Ag ee, 2.61-3.40 Neu al, 1.81-2.60 Disag ee, 1.00-1.80 S ongly Disag ee
The inancial di icul ies ha newly es ablished businesses encoun e a e shown in Table 2.1. "Managing Cash Flows"
has he highes mean sco e o 3.95, in e p e ed as Ag ee. This sugges s ha managing cash lows co ec ly is he bigges
obs acle acing en ep eneu s, unde sco ing he signi icance o p ese ing a s able inancial clima e o ensu e he
longe i y o hei businesses. This is con inually co obo a ed by he li e a u e, which highligh s ha one o he main
easons s a -ups ails is inadequa e cash low managemen (B inckmann, G ichnik, & Kapsa, 2022).
On he o he hand, "Lack o suppo and guidance o na iga ing he unding p ocess" (Mean: 3.17, Neu al) had he
lowes mean sco e. This implies ha al hough some business owne s ha e ouble inding ad ice and help, i is no
gene ally ega ded as a signi ican obs acle. The neu al esponse would sugges ha he e a e some suppo ne wo ks ou
he e, bu hey migh no be adequa e o accessible o all new businesses (B own & Mawson, 2019).
Global J Res Bus Mng. 2025; 5(5), 44-54
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The g and mean o 3.42, which can be in e p e ed as "Ag ee," shows ha inancial di icul ies a e a signi ican conce n
o newly es ablished businesses. En ep eneu s gene ally ecognize ha hese challenges could impede hei business
ope a ions and g ow h, e lec ing he b oade challenges iden i ied in ecen s udies (Robb & Robinson, 2020).
Table 2.2. Challenges o Business S a -ups as o Ma ke En y and Compe i ion
Ma ke En y and Compe i ion
Mean
Ve bal
In e p e a ion
1. Iden i ying he speci ic needs and p e e ences o he a ge audience is di icul .
3.90
Ag ee
2. Unde s anding ma ke demand is ha d.
3.58
Ag ee
3. Building cus ome base is a big challenge.
3.92
Ag ee
4. The p esence o es ablished compe i o s wi h s ong b and ecogni ion and cus ome
loyal y.
4.08
Ag ee
5. Na iga ing go e nmen egula ions and legal compliance equi emen s is a bu den.
3.62
Ag ee
6. De eloping a unique and compelling alue p oposi ion in a c owded ma ke .
3.80
Ag ee
7. A ac ing and e aining skilled alen is ha d.
3.68
Ag ee
8. Changing ma ke ends and cus ome p e e ences is ha d o adop and main ain.
3.68
Ag ee
9. Building us and c edibili y wi h cus ome and s akeholde s is di icul o a ain.
3.47
Ag ee
10. Analysis o compe i o s’(SWOT) S eng hs, Weaknesses, Oppo uni ies, and Th ea s
is a big challenge.
3.83
Ag ee
11. Unp edic able u u e ma ke ends.
3.58
Ag ee
12. Technological ad ancemen impac .
4.02
Ag ee
13. Op imal p icing s a egy in he ma ke .
4.03
Ag ee
14. Cul u al nuances and social ac o s ha in luence consume beha io .
3.87
Ag ee
15. In ense compe i ion in he ma ke .
4.15
Ag ee
GRAND MEAN
3.81
AGREE
Legends: 4.21-5.00 S ongly Ag ee, 3.41-4.20 Ag ee, 2.61-3.40 Neu al, 1.81-2.60 Disag ee, 1.00-1.80 S ongly Disag ee
"In ense compe i ion in he ma ke " has he highes mean sco e o 4.15, acco ding o he da a shown in Table 2.2, which
indica es he di icul ies expe ienced by s a -ups in ega d o ma ke en y and compe i i eness. This sugges s ha s a -
up companies eally belie e ha one o he bigges obs acles is he exis ence o in ense compe i ion. New businesses ind
i di icul o ob ain ma ke sha e due o he eno mous obs acles c ea ed by well-es ablished compe i o s wi h g ea b and
ecogni ion. S udies co obo a e his, e ealing ha in ense i al y equen ly pushes s a ups o inno a e quickly o ace
alling sho o hei compe i o s (Mason & B own, 2020).
On he o he hand, "Building us and c edibili y wi h cus ome s and s akeholde s" has he lowes mean sco e (3.47).
E en while his is s ill seen as "Ag ee," i implies ha , despi e i s di icul ies, de eloping us could no be seen as being
as impo an as managing ma ke posi ioning and compe i i e challenges. Howe e , as e idenced by s udies highligh ing
he signi icance o c edibili y in a ac ing clien loyal y, es ablishing us is s ill essen ial o long- e m success
(Hecha a ia e al., 2022).
The g and mean o 3.81, in e p e ed as "Ag ee," shows ha s a -ups conside p oblems linked o ma ke en y and
compe i ion o be conside able in gene al. This is consis en wi h he la ge body o s udy on en ep eneu ship, which
iden i ies hese elemen s as c i ical o he success o ailu e o a s a -up (Al a ez & Ba ney, 2021).

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Table 2.3. Challenges o Business S a -ups as o Regula o y Hu dles and Legal Challenges
Regula o y Hu dles and Legal Challenges
Mean
Ve bal
In e p e a ion
1. Unde s anding and complying wi h complex egula ions is a bu den.
3.88
AGREE
2. Delays o challenges in ob aining necessa y licenses and pe mi s.
3.92
AGREE
3. Na iga ing legal pape wo k and con ac s.
3.83
AGREE
4. E ol ing en i onmen al egula ions impac ing p oduc ion p ocesses.
3.97
AGREE
5. Keeping up wi h changing egula ions and legal equi emen s.
4.02
AGREE
6. Regula moni o ing o changes in laws and egula ions a ec s he business.
3.97
AGREE
7. An icipa ion o new legisla i e de elopmen s may impac business ope a ions.
3.73
AGREE
8. Inc easing cos s associa ed wi h mee ing egula o y equi emen s.
3.80
AGREE
9. Renewal di icul ies o exis ing licenses.
3.63
AGREE
10. Heigh ened egula o y secu i y o in es iga ions in business ope a ions leading o
issuance o ines, penal y and sanc ions by egula o y au ho i ies.
3.95
AGREE
GRAND MEAN
3.87
AGREE
Legends: 4.21-5.00 S ongly Ag ee, 3.41-4.20 Ag ee, 2.61-3.40 Neu al, 1.81-2.60 Disag ee, 1.00-1.80 S ongly Disag ee
In acco dance wi h ecen esea ch highligh ing he egula o y bu den on s a -ups as a signi ican ac o ha can slow
down business ope a ions and esul in addi ional cos s, Table 2.3 e eals ha "Keeping up wi h changing egula ions and
legal equi emen s" has he highes mean sco e o 4.02. This indica es ha s a -up businesses s ongly ag ee ha s aying
complian wi h e ol ing egula ions is one o he mos c i ical challenges (Ba ik e al., 2021).
Howe e , "Renewal di icul ies o exis ing licenses" has he lowes mean sco e (3.63), which is s ill in he "Ag ee"
ange. This indica es ha while dealing wi h cons an ly changing egula ions may be mo e p essing han license enewal,
which s ill p esen s challenges. Addi ionally, esea ch backs up he idea ha , despi e he complexi y o license enewals,
i ms usually p io i ize managing he la ge egula o y landscape (Pa ke & Van P aag, 2022).
The g and mean o 3.87, in e p e ed as "Ag ee," indica es ha s a -up success is usually ega ded as being signi ican ly
hampe ed by legal and egula o y obs acles. These di icul ies highligh he necessi y o new companies o ha e obus
compliance plans and consul wi h legal p o essionals in o de o s ay ou o ouble inancially and main ain e icien
ope a ions (Law ence & Mo se, 2022).
Table 2.4. Challenges o Business S a ups as o Building Team and Talen Acquisi ion
Building Team and Talen Acquisi ion
Mean
Ve bal
In e p e a ion
1. Assembling he igh eam.
4.25
S ongly Ag ee
2. Rec ui ing skilled – pe sonnel – inding candida es wi h speci ic skills and
expe ience we need is di icul .
4.03
Ag ee
3. Managing Team Dynamics.
3.98
Ag ee
4. O e ing compe i i e sala ies and bene i s is challenging due o limi ed esou ces.
3.93
Ag ee
5. Employee dissa is ac ion and lack o engagemen make hem lea e.
3.68
Ag ee
6. The as -paced and unce ain na u e o s a -ups can be una ac i e o isk-a e se
candida es.
3.75
Ag ee
7. Ou emo e o lexible wo k a angemen s a e no appealing o e e yone.
3.33
Neu al
8. We lack es ablished ec ui men p ocesses and channels o e ec i ely a ac alen .
3.37
Neu al
9. Ou on-boa ding and aining p ocesses a e no well-de eloped, making i di icul
o emain new hi es (ca ee de elopmen pa h).
3.48
Ag ee
10. Compe ing wi h es ablished companies o alen is a signi ican obs acle.
3.73
Ag ee
GRAND MEAN
3.78
AGREE
Legends: 4.21-5.00 S ongly Ag ee, 3.41-4.20 Ag ee, 2.61-3.40 Neu al, 1.81-2.60 Disag ee, 1.00-1.80 S ongly Disag ee
I is e iden om Table 2.4 ha s a -up owne s ha e a di icul ime assembling a eam ha has he p ope combina ion
o alen s and compe encies. The highes mean sco e o 4.25 is no ed o "Assembling he igh eam," wi h a e bal
in e p e a ion o "S ongly Ag ee." This is in line wi h s udies showing ha one o he mos impo an challenges acing
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50
s a -up companies is inding op pe sonnel, since he success o a i m is equen ly de e mined by i s i s eam (Klo z e
al., 2022).
The s a emen , "Ou emo e o lexible wo k a angemen s a e no appealing o e e yone," ecei ed he lowes mean
sco e (3.33), wi h a neu al in e p e a ion. This shows ha al hough lexible o emo e wo k a angemen s p o ide ce ain
di icul ies, people do no iew hem as signi ican ba ie s. This esul is consis en wi h esea ch indica ing ha while
emo e wo k is becoming mo e and mo e common, no all wo ke s ind i pleasan , pa icula ly in s a up se ings
(F iedman & Sykes, 2020).
The g and mean o 3.78, which is classi ied as "Ag ee," indica es ha while s a -ups gene ally unde s and he alue o
assembling a good eam, hey ace a numbe o challenges ela ed o hi ing, e aining, and eam managemen . In o de o
ec ui and keep alen ed employees, s a ups mus p o ide compe i i e wage packages and ca ee de elopmen
oppo uni ies. This is because es ablished o ganiza ions a e ypically agg essi e compe i o s o alen (De a o, 2021).
Table 2.5. Challenges o Business S a ups as o Inno a ion and Technology Adop ion
Inno a ion and Technology Adop ion
Mean
Ve bal In e p e a ion
1. Insu icien inancial esou ces in in es ing new echnology.
3.82
Ag ee
2. Lack o access o necessa y echnology in as uc u e (e.g., high-speed in e ne ).
3.53
Ag ee
3. Limi ed echnical expe ise wi hin he eam.
3.60
Ag ee
4. O ganiza ional esis ance o change and new ideas.
3.62
Ag ee
5. Fea o ailu e and po en ial isks associa ed wi h inno a ion.
3.65
Ag ee
6. Unce ain e u n on in es men (ROI) om adop ing new echnologies.
3.43
Ag ee
7. Compe i ion om es ablished companies wi h g ea e echnological esou ces.
3.82
Ag ee
8. Rapidly changing echnological landscape making i di icul o keep up.
3.75
Ag ee
9. O ganizing agili y in emb acing eme ging echnologies.
3.78
Ag ee
10. Technology se es as an asse o he company.
4.05
Ag ee
GRAND MEAN
3.70
AGREE
Legends: 4.21-5.00 S ongly Ag ee, 3.41-4.20 Ag ee, 2.61-3.40 Neu al, 1.81-2.60 Disag ee, 1.00-1.80 S ongly Disag ee
Table 2.5's esul s e eals he di icul ies ha ce ain companies ha e, pa icula ly wi h ega d o inno a ion and
echnology. Technological asse s a e ega ded as essen ial o a business's ope a ions, wi h a mean sco e o 4.05,
highligh ing he signi icance o u ilizing echnology o compe i i eness. This is consis en wi h s udies ha highligh s
he necessi y o s a -ups in es ing in digi al solu ions and echnology ools in o de o s ay compe i i e in he ma ke .
S a -ups can s eamline ope a ions, cu expenses, and scale e ec i ely wi h he use o echnological asse s including
au oma ion ools, so wa e, and cloud compu ing (Chalme s e al., 2021). The high sco e indica es ha s a -ups s ongly
ag ee on he ole echnology plays in business success.
A signi ican ba ie s ill exis s, wi h a mean sco e o 3.53, despi e he signi icance o echnological asse s, access o
high-speed in e ne and o he necessa y echnology in as uc u e. The a o emen ioned inding unde sco es he endu ing
p oblem o digi al dispa i ies ha nume ous s a ups encoun e , especially in de eloping na ions o unde p i ileged a eas.
Acco ding o A ie a and Woods (2020), s a -ups may ind i mo e di icul o p ope ly u ilize echnological
ad ancemen s i he e a e digi al di ides in he a ailabili y and cos o dependable in e ne se ices. This gap es ic s he
po en ial o g ow h by making i di icul o businesses o ope a e, communica e, and access in e na ional ma ke s.
The g and mean o 3.70 indica es ha s a -ups gene ally concu wi h he di icul ies p esen ed by inno a ion and he
up ake o new echnologies. While inno a ion is essen ial o ma ke compe i i eness and dis inc ion, s a -ups equen ly
ace challenges because o hei lack o esou ces, expe ience, and knowledge. Acco ding o Roge s e al. (2021),
adop ing new echnology calls o a cul u al ans o ma ion ha emb aces change, ongoing lea ning, and accep ing isks
in addi ion o a mone a y commi men . These elemen s add o he di icul ies newly es ablished businesses encoun e in
main aining hei echnological acui y and in en i eness in a quickly changing business clima e.
Global J Res Bus Mng. 2025; 5(5), 44-54
@ 2025 | PUBLISHED BY GJR PUBLICATION, INDIA
51
Table 2.6. Challenges o Business S a ups as o Cus ome Acquisi ion and Re en ion
Cus ome Acquisi ion and Re en ion
Mean
Ve bal In e p e a ion
1. Limi ed b and awa eness and ecogni ion.
3.93
Ag ee
2. High p icing p oduc s and se ices.
3.82
Ag ee
3. Lack o speci ic p omo ions and discoun s/loyal y p og ams.
3.42
Ag ee
4. Di icul y in iden i ying and a ge ing ideal cus ome s.
3.28
Neu al
5. Va ious subs i u e p oduc s/se ices p esen in he a ea.
3.65
Ag ee
6. Lack o clea and di e en ia ed alue p oposi ion.
3.25
Neu al
7. Inabili y o e ec i ely build and nu u e cus ome ela ionships.
3.35
Neu al
8. Di icul y in measu ing and scaling cus ome acquisi ion and e en ion e o s.
3.28
Neu al
9. Rapidly changing cus ome p e e ences and expec a ions.
3.52
Ag ee
10. Fea u es and se ices don’ mee cus ome ’s needs.
3.68
Ag ee
GRAND MEAN
3.51
AGREE
Legends: 4.21-5.00 S ongly Ag ee, 3.41-4.20 Ag ee, 2.61-3.40 Neu al, 1.81-2.60 Disag ee, 1.00-1.80 S ongly Disag ee
The esul s o Table 2.6 e eal se e al o signi ican obs acles ha new businesses mus o e come in o de o a ac and
keep cus ome s. The bigges obs acles, acco ding o he mean sco e o 3.93, a e poo b and iden i ica ion and awa eness.
This is in line wi h esea ch conduc ed by Kelle (2022) ha emphasizes he impo ance o g ea b and isibili y o bo h
success ul ma ke pene a ion and consume loyal y. In a compe i i e ma ke , s a -ups ind i di icul o s and ou
wi hou a well-known b and, which impedes hei abili y o de elop.
E en while acqui ing new cus ome s is c ucial, he lowe mean sco e o 3.28 indica es ha s a ups s ill ha e ouble
pe ec ing hei clien segmen a ion ac ics. Acco ding o Royle and Laing (2021), many s a -ups lack a ho ough g asp
o he demands and habi s o hei cus ome s, which makes i di icul o e ec i ely iden i y and a ge he igh clien
ca ego ies.
The g and mean o 3.51 emphasizes ha , in o de o s a -ups o achie e sus ainable g ow h, clien acquisi ion and
e en ion con inue o be majo a eas o conce n ha need cons an wo k and s a egic imp o emen .
Table 3. Issues ha Impac he Success o Business S a ups
Issues
Mean
Ve bal
In e p e a ion
1. Inadequa e o un ealis ic business plans may esul in lawed s a egies, insu icien
esou ce alloca ion and di icul y secu ing unding.
4.22
S ongly Ag ee
2. A lack o s ong leade ship, ision and decision making can impede a s a -ups abili y
o na iga e challenges and execu e s a egies e ec i ely.
3.85
Ag ee
3. Inabili y o di e en ia e p oduc s o se ices om compe i o s may lead o
di icul ies in a ac ing cus ome s.
4.02
Ag ee
4. En e ing he ma ke oo la e o oo ea ly can a ec a s a -ups abili y o capi alize on
oppo uni ies and espond o changing ma ke condi ions.
3.90
Ag ee
5. Challenges in eam cohesion, communica ion and collabo a ion can hinde
p oduc i i y and inno a ion.
4.15
Ag ee
6. Lack o awa eness o compliance wi h indus y egula ions may esul in legal
challenges, ines, o epu a ional damage.
3.77
Ag ee
7. Failing o keep up wi h echnological ad ancemen s.
3.72
Ag ee
8. Failu e o c ea e and implemen e ec i e ma ke ing s a egies.
3.95
Ag ee
9. Lack o ho ough ma ke esea ch may lead o an inadequa e unde s anding o
cus ome needs, p e e ences and ma ke dynamics.
4.10
Ag ee
10. Insu icien inancial esou ces can hinde ope a ions, g ow h and he abili y o
wea he unexpec ed challenges.
4.02
Ag ee
GRAND MEAN
3.97
AGREE
Legends: 4.21-5.00 S ongly Ag ee, 3.41-4.20 Ag ee, 2.61-3.40 Neu al, 1.81-2.60 Disag ee, 1.00-1.80 S ongly Disag ee
Global J Res Bus Mng. 2025; 5(5), 44-54
@ 2025 | PUBLISHED BY GJR PUBLICATION, INDIA
52
Table 3 p esen s se e al b oad issues ha ha e an impac on he success o s a -ups. The issue ha esponden s a e mos
conce ned abou is inadequa e o un ealis ic business plans, wi h a mean sco e o 4.22. This highligh s he need o
s a egic planning and app op ia e esou ce alloca ion because businesses ha don' ha e s ong business plans ha e a
highe chance o ailing. Acco ding o Blank and Do (2020), ho ough planning is essen ial o o eseeing di icul ies
and gua an eeing long- e m success. While “Keeping Up wi h Technological Ad ancemen s” poses a subs an ial ba ie
e en wi h he lowes mean sco e o 3.72. Ha ing a compe i i e ad an age equi es being able o s ay echnologically
lexible, especially in ma ke s ha a e changing quickly. Kollmann e al. (2022) emphasize ha main aining echnical
inno a ion is essen ial o he g ow h and compe i i eness o businesses. The g and mean o 3.97 indica es ha mos
esponden s a e awa e o he signi ican in luence hese p oblems ha e on he success o s a ups. This esul is in line
wi h ecen esea ch ha emphasizes he complex obs acles ha s a ups encoun e in ie cely compe i i e ma ke s (Zhu
& K aeme , 2023).
Table 4. S a egies ha S a ups Employ o O e come Issues and Challenges Faced
S a egies
Mean
Ve bal In e p e a ion
1. Emb ace a Cul u e o Da a-d i en Lea ning.
4.47
S ongly Ag ee
2. Build a Lean and Agile Team.
4.37
S ongly Ag ee
3. Emb acing an agile me hodology o adap quickly o changing ci cums ances,
lea n om ailu es, and i e a e on hei s a egies.
4.38
S ongly Ag ee
4. Seek Men o ship and Suppo .
4.32
S ongly Ag ee
5. Main ain a Posi i e and Resilien Mindse .
4.37
S ongly Ag ee
6. Regula o y conduc ing ma ke esea ch o s ay in o med abou cus ome need,
ma ke needs and eme ging oppo uni ies.
4.35
S ongly Ag ee
7. Ac i ely seeking and inco po a ing cus ome eedback o e ine p oduc s o
se ices.
4.38
S ongly Ag ee
8. Fo ming pa ne ships wi h es ablished companies.
4.22
S ongly Ag ee
9. Main aining open and anspa en communica ion wi h s akeholde s (employees,
cus ome s, in es o s).
4.47
S ongly Ag ee
10. A ac ing and e aining op alen /key pe sonnel.
4.38
S ongly Ag ee
11. De eloping obus c isis managemen plans and con ingency s a egies.
4.17
Ag ee
12. S aying ab eas o echnological ad ancemen s and os e ing a cul u e o
inno a ion.
4.08
Ag ee
13. Implemen ing e icien cos managemen p ac ices.
4.23
S ongly Ag ee
14. Engaging in ne wo king ac i i ies.
4.23
S ongly Ag ee
15. Iden i ying po en ial issues and challenges o add ess hem be o e hey escala e.
4.32
S ongly Ag ee
GRAND MEAN
4.28
STRONGLY
AGREE
Legends: 4.21-5.00 S ongly Ag ee, 3.41-4.20 Ag ee, 2.61-3.40 Neu al, 1.81-2.60 Disag ee, 1.00-1.80 S ongly Disag ee
The s a egies used by s a -ups o modi y hei ack and ge o e obs acles a e essen ial o hei long- e m iabili y and
success. Table 4 indica es ha s a -ups s ongly ag ee on he alue o p ese ing a cul u e o da a-d i en lea ning and
open communica ion wi h s akeholde s. These wo aspec s o he s a -up cul u e ob ained he highes mean sco e o
4.47. The cu en awa eness ha in o med decision-making and s akeholde in ol emen a e essen ial componen s o
esilience in unce ain si ua ions is e lec ed in his emphasis on lea ning and communica ion (McKinsey & Company,
2021).
S a -ups place a high alue on adop ing agile app oaches (mean = 4.38) and c ea ing a lean and agile eam (mean =
4.37), demons a ing he signi icance o lexibili y and adap abili y in as -paced business en i onmen s. Acco ding o
ecen esea ch, s a -ups need hese a ibu es in o de o be compe i i e and eac as o shi ing ma ke condi ions
(Rigby e al., 2020). Fu he mo e, pu suing men o ship (mean = 4.32) and keeping a esilien and upbea ou look (mean =
4.37) a e impo an s a egies. These a e consis en wi h esea ch on en ep eneu ial psychology, which emphasizes he
alue o suppo ne wo ks in p o iding guidance and insigh s o s a -up success, as well as he esilience needed o
o e come obs acles (Shephe d e al., 2020).
Acco ding o ecen ma ke ing s udies, such ac ics like ac i ely seeking ou clien inpu (mean = 4.38) and conduc ing
ma ke esea ch (mean = 4.35) a e essen ial o emaining in line wi h consume demands and indus y de elopmen s
(Kohli & Jawo ski, 2021). A combina ion o agile p ac ices, s akeholde engagemen , and con inuous lea ning can
g ea ly imp o e s a -ups' capaci y o success ully na iga e challenges, acco ding o he o e all g and mean o 4.28,
which indica es ha esponden s s ongly ag ee on he e icacy o hese s a egies.