Deli e able D9.1a Upda e
Open Da a Managemen Plan
24 h May 2024
DELIVERABLE NUMBER: D9.1a Upda e
Dissemina ion le el - Public
2
Gene al In o ma ion
Disclaime : © 2024 by FishEUT us
Funded by he Eu opean Union. Views and opinions exp essed a e, howe e , only hose o he
au ho (s) and do no necessa ily e lec hose o he Eu opean Union. The Eu opean Union
canno be held esponsible o hem.
Call iden i ie :
HORIZON-CL6-2021-FARM2FORK-01-10
GA Numbe :
101060712
S a da e o p ojec :
01/06/2022
Wo k Package:
WP9
Type:
Deli e able
Numbe :
9.1a Upda e
Ve sion:
1
Due Da e:
30/5/2024
Submission da e:
29/5/2024
Responsible
o ganisa ion:
Jože S e an Ins i u e (JSI)
P epa ed by:
Ba ba a Ko oušić Seljak
Re iewed by:
Ja ie de la Cue a
Dissemina ion Le el:
Public
Documen Type
PRO
Technical/economic p og ess epo (in e nal wo k package epo s indica ing wo k s a us)
DEL
Technical epo s iden i ied as deli e ables in he Desc ip ion o Wo k
X
MoM
Minu es o Mee ing
MAN
P ocedu es and use manuals
WOR
Wo king documen , issued as p epa a o y documen s o a Technical epo
INF
In o ma ion and No es
Dissemina ion Le el
PU
Public
X
PP
Res ic ed o o he p og amme pa icipan s (including he Commission Se ices)
RE
Res ic ed o a g oup speci ied by he Conso ium (including he Commission Se ices)
CO
Con iden ial, only o membe s o he Conso ium (including he Commission Se ices)
CON
Con iden ial, only o membe s o he Conso ium
Dissemina ion le el - Public
3
Table o Con en s
Execu i e Summa y .................................................................................................................................................................................. 4
1. Da a Summa y .................................................................................................................................................................................... 4
2. FAIR da a ................................................................................................................................................................................................. 7
2.1 Making da a indable, including p o isions o me ada a .................................................................................. 7
2.2 Making da a accessible ............................................................................................................................................................... 7
Reposi o y ............................................................................................................................................................................................... 7
Da a ............................................................................................................................................................................................................. 8
Me ada a .................................................................................................................................................................................................. 9
2.3 Making da a in e ope able ....................................................................................................................................................... 9
2.4 Inc ease da a e-use ................................................................................................................................................................... 10
3. O he esea ch ou pu s ............................................................................................................................................................... 10
4. Alloca ion o esou ces .......................................................................................................................................................... 11
5. Da a secu i y ........................................................................................................................................................................................ 11
6. E hics ................................................................................................................................................................................................. 12
7. O he issues .................................................................................................................................................................................. 13
Conclusions ................................................................................................................................................................................................... 15
Dissemina ion le el - Public
4
Execu i e Summa y
FishEUT us aims o collec , manage, and u ilize da a ela ed o ish and shell ish. This da a
encompasses a wide ange o in o ma ion, including he quali y o bo h wild and a med ish and
shell ish, egula o y and labelling s anda ds, and consume accep ance. Some o his da a was
sou ced om p e ious p ojec s and pa ne s' ac i i ies, bu he majo i y has been collec ed
h ough ongoing FishEUT us ini ia i es.
The FishEUT us Da a Managemen Plan (DMP) is a co e documen add essing all open in e nal
esea ch da a managemen ac i i ies in FishEUT us . This is a wo king documen ha complies
wi h he Ho izon Eu ope empla e o DMP. I ou lines da a managemen s a egies o sa is ying
he equi emen s o esea ch da a managemen in Ho izon Eu ope.
1.
Da a Summa y
Will you e-use any exis ing da a and wha will you e-use i o ? S a e he easons i e-use o any
exis ing da a has been conside ed bu disca ded.
Wha ypes and o ma s o da a will he p ojec gene a e o e-use?
Wha is he pu pose o he da a gene a ion o e-use and i s ela ion o he objec i es o he
p ojec ?
Wha is he expec ed size o he da a ha you in end o gene a e o e-use?
Wha is he o igin/p o enance o he da a, ei he gene a ed o e-used?
To whom migh you da a be use ul ('da a u ili y'), ou side you p ojec ?
A he beginning o he p ojec , he FishEUT us pa ne s con ibu ed wi h esea ch and indus ial
(e.g., OXY) da a on ish composi ion and o he cha ac e is ics collec ed in p e ious p ojec s (e.g.,
Realmed, SeeFoodTomo ow e c.). Du ing he p ojec , addi ional da a on ish has been gene a ed
co e ing di e en aspec s (i.e., chemical/en i onmen al, economic, social e c.). The da a collec ed
so a is de ailed in Table 1, which is dynamically upda ed on he p ojec 's Nex Cloud po al.
The da a a e he e ogenous, meaning ha hey a e o di e en ypes and o ma s. An objec i e o
he p ojec is o de elop a ious so wa e solu ions (such as web se ices, Machine lea ning
pipelines and o he wo k lows o da a analysis) o e-using he e ogeneous da a (i.e., da a o
di e en ypes and o ma s) p o ided om di e en da a sou ces. The pu pose o linking and
analysing such da a using ad anced compu e me hods (Machine lea ning, Na u al language
p ocessing e c., desc ibed in de ail in D4.3) is o ind answe s on open esea ch ques ions. This
migh be use ul o esea che s as well as o o he FishEUT us s akeholde s (like ish indus y,
especially SMEs, policy make s e c.). A comp ehensi e lis o FishEUT us s akeholde s has been
p epa ed by ABT (in Task 1.1 o be published in D1.2).
Table 1. Da a summa y - d a
Pa ne
Exis ing da a
Da a ypes
Da a o ma s
U ili y o
Objec i es
Da a size
Da a o igin
Da a u ili y ou side
he p ojec
JSI (1)
Composi ion da a o
ish
Iso ope da a,
elemen al
composi ion da a,
a y acids in ish and
mussels
Semi-s uc u ed (XML)
Iden i ica ion o ish
o igin and p oduc ion
ype (wild / a med)
X da a poin s o Y
di e en ishes
RealMed, P omedli e /
FishEUT us
Iden i ica ion o ish
o igin and p oduc ion
ype (wild / a med)
IPMA (2)
Composi ion da a o
ish
Lipidomic da a
Semi-S uc u ed (XML)
Iden i ica ion o
p oduc ion ype (wild /
a med)
X da a poin s o Y
di e en ishes
FishEUT us
Iden i ica ion o
p oduc ion ype (wild /
a med)
UNIBO (3)
Resul s o household
su ey on consume s
om Denma k, I aly,
and Slo enia a i udes
and choices ela ed o
ish p oduc s and
aquacul u e
Su ey da a (a
household le el)
SPSS ile
Iden i ica ion o
cha ac e is ics and
beha iou s o
consume s in 3
coun ie s, Denma k,
I aly, and Slo enia,
ep esen a i e o he
No he n,
Medi e anean, and
Cen al egions o
Eu ope
388 kb
FishEUT us
Iden i ica ion o
consume s
cha ac e is ics,
a i udes, and choices
ela ed o aquacul u e
and aquacul u e
p oduc s
Eu oFISH (4)
FishEUT us
UNIFI (5) -
Duccio
Composi ion da a o
ish,
Me agenome da a
Semi-s uc u ed (XML)
Iden i ica ion o ish
o igin and p oduc ion
ype (wild / a med)
X da a poin s o Y
di e en ishes
? / FishEUT us
Iden i ica ion o ish
o igin and p oduc ion
ype (wild / a med)
UNIFI (5) -
Gio anna
Da a on oxins in
mussels
Senso da a
UMF (6)
Da a on biological and
chemical
con aminan s in ish
Senso da a
Semi-s uc u ed (XML)
Iden i ica ion o
con aminan s in ish
? / FishEUT us
Iden i ica ion o
con aminan s in ish
DTU (7)
Die a y heal h impac s
and en i onmen al
impac s o 18 impac
ca ego ies o 5800
ood i ems
En i onmen al
impac s da a
Semi-s uc u ed (Excel)
Ecological oo p in
calcula ion
X da a poin s o Y
di e en scena ios
Pilo cases om
Denma k and Po ugal,
and om li e a u e /
FishEUT us
Ecological oo p in
calcula ion
BTU CS (9)
Da a on ish eshness
Ins umen al analysis
da a
Semi-s uc u ed (XML)
Quan i ica ion o he ish
eshness, i.e., he ime
since he ish was caugh
FishEUT us
Quan i ica ion o he ish
eshness, i.e., he ime
since he ish was caugh
Dissemina ion le el - Con iden ial
6
o pa icula s o age
condi ions
o pa icula s o age
condi ions
NORCE (10)
FishEUT us
Eu oFIR (11)
Plan -based bioac i e
compounds
Semi-s uc u ed
Composi ion da a on
ood was e s eams
Semi-s uc u ed (XML)
REFRESH
Food composi ion
da a
Semi-s uc u ed (XML)
Eu oFIR
UNIPD (12)
DNA coding da a
ABT (13)
Da a on s akeholde s
Publicly a ailabe da a
+ su ey da a
Semi-s uc u ed (Excel)
S akeholde analysis +
Su ey analysis
500
FishEUT us
Business de elopmen
REDINN (14)
FishEUT us
BELIT (15)
/
FishEUT us
CETGA (18)
FishEUT us
DIGITALSMART
(18)
IoT da a on ish
pH, T, DO, ORP, EC,
GPS, QR code
S uc u ed da a (JSON)
Digi al passpo
5kb pe measu emen
(measu emen
esolu ion is se o 15
minu es, could be
adjus ed)
Pilo case om
Mon eneg o /
FishEUT us
Wa e quali y
moni o ing, Cold s o age
anspo moni o ing,
Ba ch acebili y
BUGENVILA
(20)
De ails abou sea ood
ecipes
Sea ood ecipes
Uns uc u ed ( ex ual
da a)
S udying how consume s
a e able o dis inguish
be ween wild and
a med ish once
p epa ed as dish
Few ens
Bugen ila
/
OXY (20)
Composi ion on wa e
ma ix, ish and eed
Quan i a i e con en
au oma ic measu ed
wi h digi al senso s.
Manual egis e ed
da a on g ow h,
mo ali ies,
medica ion e c.
Semi-s uc u ed (XML)
Digi al passpo h ough
Cobália (p oduc ion
managemen so wa e)
Da a s o ed and
a ailable in ' he cloud'
FishEUT us / ish a m &
ha che y in DK
O iginal da a is owned
by he ish a ms - and
as such no a ailable o
public use
2.
FAIR da a
2.1 Making da a indable, including p o isions o me ada a
Will da a be iden i ied by a pe sis en iden i ie ?
Will ich me ada a be p o ided o allow disco e y? Wha me ada a will be c ea ed? Wha
disciplina y o gene al s anda ds will be ollowed? In case me ada a s anda ds do no exis in
you discipline, please ou line wha ype o me ada a will be c ea ed and how.
Will sea ch keywo ds be p o ided in he me ada a o op imize he possibili y o disco e y and
hen po en ial e-use?
Will me ada a be o e ed in such a way ha i can be ha es ed and indexed?
Some da a p o ided by p ojec pa ne s is al eady iden i ied wi h pe sis en iden i ie s, such as he
Digi al Objec Iden i ie (DOI) and simila . Fo example, da ase s p o ided h ough he he H2020
p ojec Food Nu i ion Secu i y Cloud (FNS-Cloud)1 ha e assigned iden i ie s since hey a e s o ed
in Zenodo. Da a in a o m o scien i ic pape s (p o ided by JSI, UNIBO, UNIPD, UNIFI) is iden i ied
by DOI.
Da ase s collec ed by Eu oFIR comply wi h he CEN/TC387 s anda d on ood da a, which speci ies
a ious me ada a desc ibing da a quali y. Mo eo e , da a om hese da ase s ha e been classi ied
wi h espec o global sys ems like LanguaL2 and FoodEx23.
Fish mic obiome da a ga he ed by Uni i is al eady anno a ed wi h espec o he FNS-Ha mony
on ology4. This applica ion on ology was de eloped in FNS-Cloud o desc ibe concep s and
en i ies om he ood and nu i ion domain.
Iso opic da a o ish ha collec ed in he FishEUT us p ojec a e ep esen ed using he ISO-FOOD
on ology5 de eloped in he FP7 ERA Chai ISO-FOOD p ojec 6. The ISO-FOOD on ology has been
linked wi h he FNS-Ha mony on ology o enable seman ic in e ope abili y o FishEUT us da a
wi h da a om o he ood and nu i ion domains (in T7.3).
Rega ding sea ch keywo ds, an objec i e o he FishEUT us p ojec is o de elop a pla o m whe e
unc ionali y o ad anced sea ching da a based on i s me ada a is being implemen ed (in WP7).
Me ada a has been designed and s uc u ed o allow i s ha es ing and indexing. Expe iences
om p e ious p ojec s (e.g., ERA Chai ISO-FOOD, FNS-Cloud, COMFOCUS e c.) ha e been aken
in o conside a ion de ining he FishEUT us me ada a model.
2.2 Making da a accessible
Reposi o y
1 h ps://www. ns-cloud.eu/
2 h ps://www.langual.o g/de aul .asp
3 h ps://www.e sa.eu opa.eu/en/da a/da a-s anda disa ion
4 h ps://gi hub.com/pano p/FNS-Ha mony
5 E imo , T., Ispi o a, G., Po očnik, D., Og inc, N., Ko oušić Seljak, B. (2019) ISO-FOOD on ology: A o mal ep esen a ion o
he knowledge wi hin he domain o iso opes o ood science, Food Chemis y 277: 382-390,
doi.o g/10.1016/j. oodchem.2018.10.118.
6 h p://iso ood.eu
Dissemina ion le el - Con iden ial
8
Will he da a be deposi ed in a us ed eposi o y?
Ha e you explo ed app op ia e a angemen s wi h he iden i ied eposi o y whe e you da a will
be deposi ed?
Does he eposi o y ensu e ha he da a is assigned an iden i ie ? Will he eposi o y esol e he
iden i ie o a digi al objec ?
Each pa ne s o es and a chi es da a in a us ed eposi o y sugges ed by i s ins i u ion. Howe e ,
he p ojec openly accessible ou comes will be deposi ed in Zenodo7, whe e all me a da a is openly
a ailable unde CC0 licence and all con en is openly accessible h ough open APIs. Zenodo helps
esea che s o ecei e c edi by making he esea ch esul s ci able and h ough OpenAIRE
in eg a es hem in o exis ing epo ing lines o he Eu opean Commission and o he unding
agencies. Ci a ion in o ma ion is also passed o Da aCi e and on o he schola ly agg ega o s.
Ap opos app op ia e a angemen s be ween he Conso ium and Zenodo, he Te ms and
Condi ions made public by Zenodo8 do no make necessa y o a i e o an a angemen as hese
Te ms and Condi ions a e public and hei accep ance is necessa y o use hei se ices.
As s a ed be o e, Zenodo p o ides DOI o all uploaded da a, he e o e he eposi o y ensu es ha
he da a is assigned an iden i ie and esol es he iden i ie o a digi al objec .
Da a
Will all da a be made openly a ailable? I ce ain da ase s canno be sha ed (o need o be sha ed
unde es ic ed access condi ions), explain why, clea ly sepa a ing legal and con ac ual easons
om in en ional es ic ions. No e ha in mul i-bene icia y p ojec s i is also possible o speci ic
bene icia ies o keep hei da a closed i opening hei da a goes agains hei legi ima e in e es s
o o he cons ain s as pe he G an Ag eemen .
I an emba go is applied o gi e ime o publish o seek p o ec ion o he in ellec ual p ope y (e.g.,
pa en s), speci y why and how long his will apply, bea ing in mind ha esea ch da a should be
made a ailable as soon as possible.
Will he da a be accessible h ough a ee and s anda dized access p o ocol?
I he e a e es ic ions on use, how will access be p o ided o he da a, bo h du ing and a e he
end o he p ojec ?
How will he iden i y o he pe son accessing he da a be asce ained?
Is he e a need o a da a access commi ee (e.g., o e alua e/app o e access eques s o
pe sonal/sensi i e da a)?
In his s age o he p ojec , we a e s ill discussing which da a will be openly a ailable.
Acco ding o FishEuT us Documen o Ac ion (DOA), no da a emba go is p e iewed.
All openly accessible da a will be a ailable h ough open APIs. Fo o he da a, a da a access
commi ee (DAC) will be es ablished o e alua e/app o e access eques s o pe sonal/sensi i e
da a. The DAC membe s will be elec ed a he nex FishEUT us gene al assembly. No es ic ion
on he use o openly accessible da a exis s, apa om gi ing he app op ia e c edi o he da a
c ea o .
In case FishEUTRus pa ne s need o exchange any sensi i e (pe sonal, indus ial) da a, enc yp ed
ools and sa e FTP-solu ions p o ided by hei IT-se ices will be used.
7 h ps://zenodo.o g
8 h ps://abou .zenodo.o g/ e ms/
Dissemina ion le el - Con iden ial
9
Me ada a
Will me ada a be made openly a ailable and licenced unde a public domain dedica ion CC0, as
pe he G an Ag eemen ? I no , please cla i y why. Will me ada a con ain in o ma ion o enable
he use o access he da a?
How long will he da a emain a ailable and indable? Will me ada a be gua an eed o emain
a ailable a e da a is no longe a ailable?
Will documen a ion o e e ence abou any so wa e be needed o access o ead he da a be
included? Will i be possible o include he ele an so wa e (e.g., in open-sou ce code)?
All me a da a deposi ed in Zenodo will be openly a ailable unde CC0 licence. I will con ain
enough in o ma ion (including di ec link) o enable a use o access he da a.
The da a will emain a ailable and indable o a leas i e yea s a e he end o he p ojec . All
me ada a is gua an eed o emain a ailable also a e da a is no longe a ailable.
As he case may be, i he used so wa e includes a CITATION.c ile9, i will be used as e e ence.
Ci a ion.C iles ha e been de eloped by The Ins i u e o So wa e Technology o he Ge man
Ae ospace Cen e (DLR), The Ne he lands eScience Cen e and The So wa e Sus ainabili y
Ins i u e. I is suppo ed by Gi hub, Zenodo, Zo e o.
2.3 Making da a in e ope able
Wha da a and me ada a ocabula ies, s anda ds, o ma s o me hodologies will you ollow o
make you da a in e ope able o allow da a exchange and e-use wi hin and ac oss disciplines?
Will you ollow communi y-endo sed in e ope abili y bes p ac ices? Which ones?
In case i is una oidable ha you use uncommon o gene a e p ojec speci ic on ologies o
ocabula ies, will you p o ide mappings o mo e commonly used on ologies? Will you openly
publish he gene a ed on ologies o ocabula ies o allow eusing, e ining o ex ending hem?
Will you da a include quali ied e e ences o o he da a (e.g. o he da a om you p ojec , o
da ase s om p e ious esea ch)?
FishEUT us s uc u ed da a a e o ma ed using popula o ma s a oiding in all cases endo lock
in p oblems.
To make FishEUT us da a o di e en ypes and o ma s in e ope able, exis ing applica ion
on ologies, like FNS-Ha mony and ISO-FOOD, ha e been linked and used o ep esen he
FishEUT us knowledge. Bo h on ologies a e al eady openly published.
In FishEUT us we a e u he de eloping a web-based ool FoodViz10, which enables mapping o
concep s and en i ies o di e en seman ic esou ces (such as Hansa d co pus, FoodOn,
SnomedCT e c.).
9 h ps://ci a ion- ile- o ma .gi hub.io/
10 h p:// ood iz.en 4heal h. inki.ukim.mk/#/ca e e ia? ecipeId=c-10048971
