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Glucose Uptake in Trichoderma harzianum: Role of gtt1

Abstract

Using a differential display technique, the gene gtt1, which codes for a high-affinity glucose transporter, has been cloned from the mycoparasite fungus Trichoderma harzianum CECT 2413. The deduced protein sequence of the gtt1 gene shows the 12 transmembrane domains typical of sugar transporters, together with certain residues involved in glucose uptake, such as a conserved arginine between domains IV and V and an aromatic residue (Phe) in the sequence of domain X. The gtt1 gene is transcriptionally regulated, being repressed at high levels of glucose. When carbon sources other than glucose are utilized, gtt1 repression is partially alleviated. Full derepression of gtt1 is obtained when the fungus is grown in the presence of low carbon source concentrations. This regulation pattern correlates with the role of this gene in glucose uptake during carbon starvation. Gene expression is also controlled by pH, so that the gtt1 gene is repressed at pH 6 but not at pH 3, a fact which represents a novel aspect of the influence of pH on the gene expression of transporters. pH also affects glucose transport, since a strongly acidic pH provokes a 40% decrease in glucose transport velocity. Biochemical characterization of the transport shows a very low Km value for glucose (12 μM). A transformant strain that overexpresses the gtt1 gene shows a threefold increase in glucose but not galactose or xylose uptake, a finding which confirms the role of the gtt1 gene in glucose transport. The cloning of the first filamentous ascomycete glucose transporter is the first step in elucidating the mechanisms of glucose uptake and carbon repression in aerobic fungi.

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Glucose Uptake in Trichoderma harzianum: Role of gtt1

Author: Delgado Jarana, Jesús; Moreno Mateos, Miguel Ángel; Benítez Fernández, Concepción Tahía
Publisher: American Society for Microbiology
Year: 2003
DOI: 10.1128/EC.2.4.708
Source: https://idus.us.es/bitstreams/5714389f-3c52-4b70-ab8e-4fbdefcd89ec/download
EUKARYOTIC CELL, Aug. 2003, p. 708–717 Vol. 2, No. 4
1535-9778/03/$08.00⫹0 DOI: 10.1128/EC.2.4.708–717.2003
Copy igh © 2003, Ame ican Socie y o Mic obiology. All Righ s Rese ed.
Glucose Up ake in T ichode ma ha zianum: Role o g 1
Jesu´s Delgado-Ja ana,† Miguel A
´ngel Mo eno-Ma eos, and Tahía Bení ez*
Depa amen o de Gene´ ica, Facul ad de Biología, 41012 Se ille, Spain
Recei ed 27 Janua y 2003/Accep ed 9 May 2003
Using a di e en ial display echnique, he gene g 1, which codes o a high-a ini y glucose anspo e , has
been cloned om he mycopa asi e ungus T ichode ma ha zianum CECT 2413. The deduced p o ein sequence
o he g 1 gene shows he 12 ansmemb ane domains ypical o suga anspo e s, oge he wi h ce ain
esidues in ol ed in glucose up ake, such as a conse ed a ginine be ween domains IV and V and an a oma ic
esidue (Phe) in he sequence o domain X. The g 1 gene is ansc ip ionally egula ed, being ep essed a high
le els o glucose. When ca bon sou ces o he han glucose a e u ilized, g 1 ep ession is pa ially alle ia ed.
Full de ep ession o g 1 is ob ained when he ungus is g own in he p esence o low ca bon sou ce concen-
a ions. This egula ion pa e n co ela es wi h he ole o his gene in glucose up ake du ing ca bon
s a a ion. Gene exp ession is also con olled by pH, so ha he g 1 gene is ep essed a pH 6 bu no a pH
3, a ac which ep esen s a no el aspec o he in luence o pH on he gene exp ession o anspo e s. pH also
a ec s glucose anspo , since a s ongly acidic pH p o okes a 40% dec ease in glucose anspo eloci y.
Biochemical cha ac e iza ion o he anspo shows a e y low K
m
alue o glucose (12 ␮M). A ans o man
s ain ha o e exp esses he g 1 gene shows a h ee old inc ease in glucose bu no galac ose o xylose up ake,
a inding which con i ms he ole o he g 1 gene in glucose anspo . The cloning o he i s ilamen ous
ascomyce e glucose anspo e is he i s s ep in elucida ing he mechanisms o glucose up ake and ca bon
ep ession in ae obic ungi.
Filamen ous ungi a e ubiqui ous o ganisms able o ob ain
ene gy om e y di e en subs a es. Consequen ly, some o
hem a e impo an pa hogens o o he ungi, insec s, plan s,
and animals, and some a e qui e ele an in bio echnology.
The wide use o s ains o he genus T ichode ma is based on
hei abili y o deg ade plan polyme s, such as cellulose (20),
and o an agonize o he ungi (18). Fo his eason, s ains o
T ichode ma ha zianum ha e been commonly used as agen s
o he biocon ol o plan pa hogenic ungi. Se e al mecha-
nisms ha e been conside ed o be key ac o s in an agonis ic
in e ac ions: lysis o hos cell walls, an ibiosis, compe i ion o
nu ien s, induced esis ance in plan s, and inac i a ion o hos
enzymes (15). Bo h he lysis o ungal cell walls and he e i-
cien use o a ailable nu ien s a e based on he abili y o
T ichode ma s ains o ob ain ATP om he me abolism o
di e en suga s, such as hose ob ained om polyme s wide-
sp ead in ege al and ungal sou ces: cellulose, hemicellulose,
xylan, mannan, a abinan, and chi in, among o he s.
The majo i y o he enzymes in ol ed in he deg ada ion o
hese polyme s a e ep essed by glucose (2, 20, 24). The mech-
anism(s) by which glucose ep ession is igge ed emains un-
disco e ed, despi e he la ge amoun o in o ma ion ob ained
om Saccha omyces ce e isiae (13). Unlike ha o he unicel-
lula ascomyce e S.ce e isiae, he me abolism o mycelial ungi
is p e e en ially espi a o y in he p esence o oxygen. S.ce -
e isiae and o he e men a i e yeas s usually g ow on glucose-
en iched subs a es, such as g apes. Fe men a i e me abolism
co ela es pe ec ly wi h he a ailabili y o high glucose con-
cen a ions. Mos ilamen ous ungi, howe e , ha e e ol ed a
p e e ence o espi a o y me abolism and a low- a e bu high-
ATP-yield p ocess (35). The impac o his di e ence on gen-
e al ca bon ep ession mechanisms is no ye known due o he
sca ci y o da a a ailable on glucose me abolism in easily man-
ageable o ganisms wi h espi a o y me abolism. Taking ad an-
age o exp essed sequence ag analysis and mic oa ays,
Chambe go e al. (5) ha e epo ed gene al changes in he
egula ion o c i ical genes ha con ol he me abolic lux o
e men a i e o espi a o y beha io in T ichode ma eesei.
Howe e , whe he i is glucose anspo in o he cell o suga
phospho yla ion ha p o okes ca bon ep ession (13) is s ill a
ques ion ha emains o be answe ed, and he ole o he
glucose anspo sys em ha p o ides enough glucose o sup-
po g ow h when low- a e espi a o y me abolism is u ilized
also emains o be disco e ed.
Suga anspo in S.ce e isiae has been ex ensi ely s udied
(4, 22, 28, 32). The hexose anspo e s belong o a anspo e
supe amily e med he majo acili a o s supe amily (28).
Se en een genes ha e been cloned and cha ac e ized as being
in ol ed in glucose and uc ose anspo . The ac i i ies o all
o hese anspo e s gene a e wo glucose up ake sys ems: a
cons i u i e low-a ini y sys em (K
m
, 15 o 20 mM) and a glu-
cose- ep essed high-a ini y sys em (K
m
, 1 o 2 mM) (22, 32). A
simple si ua ion is obse ed in Kluy e omyces lac is, which has
only one low-a ini y (K
m
, 20 o 50 mM) inducible glucose
anspo e (56) and only one high-a ini y (K
m
, 1 mM) cons i-
u i ely exp essed glucose anspo e (3).
Fo Neu ospo a c assa, wo glucose up ake sys ems ha e
been desc ibed: a cons i u i e low-a ini y sys em (K
m
, 8 mM)
and an inducible high-a ini y sys em (K
m
,10␮M) (44–47).
F uc ose and galac ose anspo sys ems ha e also been iden-
i ied (36, 37). The di e ences among he alues o e men-
* Co esponding au ho . Mailing add ess: Depa amen o de Ge-
ne´ ica, Facul ad de Biología, A . Reina Me cedes 6, 41012 Se ille,
Spain. Phone: (34)-95-4557109. Fax: (34)-95-4557104. E-mail: ahia@
us.es.
† P esen add ess: Ins i u o de Biología Vege al y Fo osín esis, Con-
sejo Supe io de In es igaciones Cien í icas, Uni e sidad de Se illa,
41092 Se ille, Spain.
708
on July 13, 2017 by USE/BCTA.GEN UNIVERSITARIAh p://ec.asm.o g/Downloaded om
a i e yeas s and ungi wi h espi a o y me abolism may e lec
he di e en a ailabili ies o glucose in he en i onmen s o a
e y di e se g oup o ascomyce es. DNA sequences om a
pu a i e anspo e in ilamen ous ascomyce es ha e no been
epo ed, bu a pu a i e glucose senso gene, co3, has been
cloned (27). Only wo genes encoding glucose anspo e s in
ilamen ous ungi ha e been cloned and cha ac e ized o da e;
bo h a e om basidiomyce e species: hx 1 om U omyces abae
(53) and AmMs 1 om Amani a musca ia (30).
In his wo k, we epo he isola ion o a gene, g 1, which
codes o a glucose anspo e in T.ha zianum CECT 2413.
When o e exp essed, g 1 p o okes a h ee old enhancemen
o glucose anspo eloci y, a ac which makes g 1 he i s
glucose anspo e iden i ied in an ascomyce e- ela ed spe-
cies. We show ha he g 1 gene is ep essed in he p esence o
high glucose concen a ions and s ongly induced in he p es-
ence o ca bon s a a ion. We discuss a possible ole o g 1
du ing glucose assimila ion in mycopa asi ism.
MATERIALS AND METHODS
S ains, media, and g ow h condi ions. T.ha zianum CECT 2413 was ob ained
om he Coleccio´n Espan˜ola de Cul i os Tipo (Bu jasso , Valencia, Spain). T.
ha zianum was main ained on po a o dex ose aga (2% [w / ol] comme cial
mashed po a oes [dehyd a ed po a o lakes], 2% [w / ol] dex ose, 2% [w / ol]
aga ). Fo liquid cul u es, mycelia we e g own in 250-ml lasks con aining 100 ml
o minimal sal medium (MM) (34) supplemen ed wi h a ious ca bon sou ces
and 0.5% (w / ol) ammonium sul a e as a ni ogen sou ce and incuba ed a 22°C
on a o a y shake (200 pm). When needed, media we e bu e ed wi h ei he 0.2
M sodium ci a e (pH 3) o 0.2 M 2-(N-mo pholino)e hanesul onic acid–KOH
(pH 6). All media used o ans o ma ion we e as desc ibed p e iously (34).
Mycelia o bo h No he n expe imen s and he di e en ial display echnique
we e ob ained in wo s eps as ollows. MM wi h 2% glucose was inocula ed wi h
a spo e suspension ( inal concen a ion o 10
6
spo es pe ml) and incuba ed o
36 h as desc ibed abo e. Mycelia we e collec ed, washed ex ensi ely wi h 2%
MgCl
2
and dis illed wa e , and used o einocula e medium con aining he
ca bon sou ce desc ibed o each expe imen . A e 8ho incuba ion, mycelia
we e collec ed and ozen a ⫺80°C un il used o RNA ex ac ion.
Cloning o he g 1 gene, di e en ial display echnique, and cDNA isola ion.
The di e en ial display echnique was pe o med as ollows. Mycelia we e p e-
cul u ed, collec ed, and washed as desc ibed abo e and used o einocula e lasks
con aining MM wi h 2 o 0.2% glucose and bu e ed a ei he pH 3 o pH 6. The
ou esul an cul u es we e incuba ed o 8 h. One hund ed mic og ams o RNA
om each o he ou cul u es was isola ed and ea ed wi h 10 U o RNase- ee
DNase I. Finally, he RNA was ea ed wi h phenol, p ecipi a ed, and s o ed a
1␮g/␮la ⫺80°C.
Th ee di e en e e se ansc ip ion eac ions we e pe o med, each wi h a
di e en oligo(dT) (AAGCT
11
M, 2 ␮M, whe e M is G, A, o C; p o ided by
GenHun e , Nash ille, Tenn.). Two hund ed nanog ams o each RNA p epa a-
ion and 20 ␮M deoxynucleoside iphospha es we e also used in a 20-␮l eac ion
wi h Moloney mu ine leukemia i us Supe sc ip II (Gibco BRL, Paisley, Uni ed
Kingdom) in acco dance wi h he manu ac u e ’s ins uc ions. Two mic oli e s o
each eac ion mix u e (12 di e en eac ion mix u es) was ampli ied by PCR
ca ied ou wi h 0.2 ␮M concen a ions o bo h he a bi a y p ime s (H-AP
p ime s, se 10; GenHun e ) and he oligo(dT) p ime s (GenHun e ), 2 ␮M
deoxynucleoside iphospha es, and 0.2 ␮lo [␣-
33
P]dATP. Fo y cycles (94°C o
30 s, 40°C o 2 min, and 72°C o 30 s) we e comple ed by using an Ampli-Taq
polyme ase PCR ki (Roche Molecula Sys ems, B anchbu g, N.J.). This p o o-
col yielded 96 di e en eac ions, since eigh di e en a bi a y p ime s we e
used wi h he 12 di e en eac ion mix u es.
Fou mic oli e s o each eac ion mix u e was sepa a ed by 6% polyac ylamide
gel elec opho esis in T is-bo a e-EDTA bu e . Elec opho esis was pe o med
wi h Genomyx LR equipmen (Beckman Coul e Inc., Fulle on, Cali .) in ac-
co dance wi h he manu ac u e ’s ins uc ions. The d ied gel was exposed o
Kodak Biomax MR ilm (Ame sham Biosciences, Ba celona, Spain). Gel bands
showing di e en ial exp ession we e excised, ehyd a ed, eampli ied wi h he
co esponding pai o p ime s, and cloned by using pGEM-T-easy (P omega,
Madison, Wis.). Bands we e sequenced comme cially. One o hem, which
ma ched yeas anspo e s, was used o sc een a ␭-ZAP-II lib a y (S a agene,
La Jolla, Cali .) cons uc ed wi h mRNA om a cul u e con aining ungal cell
walls as he sole ca bon sou ce (B. Sua´ ez, unpublished da a) in acco dance wi h
he manu ac u e ’s ins uc ions. The comple e cDNA was isola ed, sequenced,
and named g 1.
Sequence analysis. P o ein sequences we e aligned by using he CLUSTAL W
algo i hm (17). Alignmen was ea ed as desc ibed p e iously (39). B ie ly,
sequences wi hou homology o any o he o he aligned sequences we e dele ed
om he alignmen , and a single base was le o cause a gap. All gaps exceeding
a single amino acid we e conside ed missing in o ma ion and we e eplaced by
ques ion ma ks. This edi ed alignmen was analyzed wi h he PHYLIP package,
e sion 3.5.c (h p://e olu ion.gene ics.washing on.edu/phylip). To ob ain s a is-
ical suppo o he b anches, 100 da a se s we e c ea ed by using SEQBOOT.
Dis ance ma ices we e calcula ed wi h he PROTDIST p og am, b anch leng hs
we e e alua ed by he neighbo -joining me hod (42), and he ee consensus
sequence was gene a ed wi h CONSENSE. To ob ain un oo ed pa simony anal-
ysis, he PROTPARS p og am was used (jumble op ion wi h n⫽25), and he
ee consensus sequence also was gene a ed wi h CONSENSE. The GTR1 se-
quence om humans was used as an ou g oup.
DNA p ocedu es and Sou he n analysis. S anda d molecula echniques we e
pe o med h oughou hese s udies (43). Genomic DNA isola ion and analysis
we e ca ied ou as desc ibed p e iously (8, 23). Sou he n blo analysis o
genomic DNA was pe o med wi h he comple e cDNA o g 1 as a p obe, and
a high-s ingency hyb idiza ion solu ion (50% o mamide) and a washing solu-
ion we e used as desc ibed p e iously (43).
RNA ex ac ion and No he n analysis. Mycelia we e lysed by using a Mini-
Bead Bea e (Biospec P oduc s, Ba les ille, Okla.) wi h 2.3-mm-diame e s eel
beads. RNA was isola ed by he acid phenol ex ac ion p ocedu e (6). Ten
mic og ams o o al RNA om each sample was sepa a ed on 1.2% aga ose–
o maldehyde gels, blo ed on o nylon memb anes, and hyb idized (43). Blo s
we e p obed wi h he comple e g 1 cDNA. P obes we e labeled wi h
[␣-
32
P]dCTP by using an oligolabeling ki (Ame sham Pha macia Bio ech). The
loading con ol o No he n blo s was checked by using adish 18S RNA as a
p obe.
T ans o ma ion p ocedu e. P o oplas p epa a ion and ans o ma ion we e
ca ied ou as desc ibed by Pen ila¨e al. (34). T.ha zianum was co ans o med
wi h plasmids pLMRS3::g 1 and p3SR2 (34); he la e ca ies he A.nidulans
amdS gene as a selec ion ma ke , allowing g ow h in media wi h ace amide as he
sole ni ogen sou ce. Plasmid pLMRS3::g 1 was cons uc ed by using g 1 cDNA
(1.9 kb) o he pki (py u a e kinase) p omo e and o he cbh2 (cellobiohyd olase
II) e mina o , bo h om T. eesei (26). The cDNA was ob ained wi h p ime s
G 1U (5⬘-ATGGTCAAGGTCCTCTAGACAAAGCATCAA-3⬘) and G 1L
(5⬘-AGCCTACCGCCATGCATAAGATTATCATCG-3⬘), which in oduced
XbaI and NsiI es ic ion enzymes si es. PCR was ca ied ou o 35 cycles o 30 s
a 94°C,30sa 55°C, and 90 s a 72°C wi h Expand high- ideli y polyme ase
(Roche Molecula Sys ems). The DNA was ea ed wi h XbaI and NsiI, and he
agmen was cloned in o plasmid pLMRS3 (26) ha had been ea ed wi h he
same enzymes. Co ans o ma ion was conduc ed wi h a 1:10 (amdS::g 1) plasmid
a io. Colonies ob ained a e ans o ma ion and selec ion we e allowed o g ow
on po a o dex ose aga in o de o p oduce spo es, which we e collec ed and
sp ead on o selec i e medium pla es. This p ocess was epea ed wice. T ans o -
man s we e hen checked o mi o ic s abili y, and hose ha showed 100% o
spo es g owing on selec i e medium we e chosen o u he s udy.
[
14
C]glucose up ake s udies. T.ha zianum was used o inocula e MM wi h 2%
glyce ol as a ca bon sou ce a a inal concen a ion o 10
7
conidia pe ml.
Cul u es we e incuba ed o 19 h a 22°C. Spo es we e swollen, bu less han 1%
showed a ge m ube p o usion. A his poin , cells we e collec ed by cen i u-
ga ion a 4°C and washed ou imes wi h MM wi hou a ca bon sou ce. Finally,
cells we e wo old concen a ed in MM. When needed, MM was bu e ed wi h
0.1 M phospha e bu e a pH 3, 4, 5, o 6. The assay was pe o med wi h 250-␮l
aliquo s. Equal olumes o 2 mM, 1 mM, 200 ␮M, 100 ␮M, 20 ␮M, 10 ␮M, and
2␮M glucose solu ions (each con aining 2 ␮M[
14
C]glucose [31 Ci/mmol]) we e
added o p ewa med cells, and anspo eac ions we e ca ied ou o 5, 30, 60,
and90sa 30°C. Reac ions we e s opped by he addi ion o 1.5 ml o ice-cold 200
mM non adioac i e glucose. Cells we e il e ed h ough HAWP 02500 ni ocel-
lulose il e s (Millipo e, Bed o d, Mass.) and washed wice wi h he same glucose
solu ion. Radioac i i y was measu ed by using a Wallac 1409 scin illa ion
coun e . Cell iabili y was ob ained by pla ing se ial dilu ions o 250-␮l aliquo s
on po a o dex ose aga plus 0.1% ( ol/ ol) T i on X-100. Colonies we e coun ed
a e 3 days o incuba ion. T anspo expe imen s we e pe o med a leas h ee
imes in duplica e, wi h simila esul s. The double- ecip ocal plo was plo ed
wi h da a ela i e o wild- ype minimal alues in o de o minimize a iabili y
among expe imen s.
VOL. 2, 2003 GLUCOSE TRANSPORTER IN T.HARZIANUM 709
on July 13, 2017 by USE/BCTA.GEN UNIVERSITARIAh p://ec.asm.o g/Downloaded om
Nucleo ide sequence accession numbe . The g 1 nucleo ide sequence was
assigned GenBank accession numbe AJ269534.
RESULTS
The sequence o he g 1 gene, isola ed by di e en ial dis-
play, shows ea u es o suga anspo e genes. An agonis ic
in e ac ions be ween T ichode ma and ungal hos s ake place
in poo en i onmen s wi h a low a ailabili y o nu ien s,
mainly ca bon sou ces. The e o e, we we e in e es ed in iso-
la ing genes which we e di e en ially exp essed in cul u es
g own in he p esence o high o low glucose concen a ions.
We used a di e en ial display echnique wi h RNA isola ed
om mycelia ob ained by cul i a ing T.ha zianum CECT 2413
in media con aining ei he 2 o 0.2% glucose and bu e ed a
ei he pH 3 o pH 6 as desc ibed in Ma e ials and Me hods.
Media we e bu e ed because a numbe o genes in ol ed in
he an agonism o T.ha zianum, such as genes o p o eases
(9) and glucanases and chi inases (M. A. Mo eno-Ma eos and
T. Bení ez, unpublished da a), a e pH con olled. Gene ex-
p ession con olled by pH has also been desc ibed o ungal
pa hogens o insec s and mammals, such as Me a hizium
anisopliae and Candida albicans (7, 48). One o he clones
exp essed only in medium con aining a low glucose concen a-
ion was chosen o u he cha ac e iza ion in his s udy. The
DNA agmen ob ained was used as a p obe o sc een a
␭⫺ZAP-II cDNA lib a y.
The 1,972-bp cDNA isola ed was named g 1 and had a
deduced p oduc o 561 amino acids wi h a calcula ed molec-
ula mass o 62.1 kDa. The g 1 gene is p esen in he genome
o T.ha zianum as a single copy (Fig. 1), and no o he hyb id-
iza ion signals we e de ec ed unde low-s ingency condi ions
(da a no shown). A high deg ee o simila i y o ungal glucose
anspo e s was obse ed by means o he BLASTX algo i hm
(1). Some o hese p o eins we e aligned by using he
CLUSTAL W algo i hm (17), and he co esponding dis ance
and pa simony phylogene ic ees we e ob ained. Only he
dis ance phylogene ic ee is displayed (Fig. 2), since pa si-
mony me hods ga e e y simila esul s. The G 1 p o ein
g ouped wi h Hg 1 om K.lac is (3) and Hg 1 om C.albicans
(52); hese esul s seem o indica e ha hese p o eins cons i-
u e a di e en sub amily o anspo e s (4). The es o he
p o eins g ouped wi h yeas senso s (Rg , Sn 3, and Rag4;
g oup A) o yeas anspo e s (g oup B), whe eas he ilamen-
ous ungal p o eins ep esen ed sepa a e b anches wi hou
s a is ical suppo o being g ouped oge he . Rco3, a pu a i e
senso p o ein om N.c assa (27), did no g oup wi h he
o he senso s. The G 1 p o ein showed 53 and 54% iden i ies,
espec i ely, wi h high-a ini y glucose anspo e s, such as
Hg 1 om K.lac is (3) and Hg 1 om C.albicans (52). The
G 1 p o ein deduced sequence was also e y simila (44%) o
ha o suga anspo e Ms A om he basidiomyce e A.
musca ia (30) and Hx 1 om U. abae (53), glucose anspo -
e s om Schizosaccha omyces pombe (ca. 44%) (16), and he
pu a i e glucose senso Rco3 om N.c assa (42.5%) (27). The
G 1 p o ein lacks he long C- e minal ail ha unc ions as a
signal ansduce in he yeas p o eins and ha is also p esen
in Rco3 (31) (Fig. 3). The amino- and ca boxyl- e minal e-
gions p edic ed o be on he cy osolic side did no show a high
deg ee o homology in he sequences analyzed (Fig. 3).
Twel e pu a i e ansmemb ane domains we e de ec ed by
using he TopP ed algo i hm (54) and he hyd opa hy p o ile
algo i hm o Ky e and Dooli e (21) (da a no shown). These
domains a e dis ibu ed wi h a long ex acellula loop p esen
be ween domains I and II, an in acellula loop loca ed be-
ween segmen s VI and VII, and ano he in acellula loop
loca ed be ween domains IX and X (Fig. 3). This model has
also been desc ibed o mammalian glucose anspo e GHT1
(14, 29). Some speci ic amino acids, such as se e al leucines
and isoleucines be ween domains I and II, which a e p obably
in ol ed in he oligome iza ion o anspo e p o eins, a e
well conse ed (32). The ime ic domain GRR is p esen in
he loops in he cy oplasm ha connec domains II and III and
domains VIII and IX, al hough he second one is dis up ed in
he G 1 p o ein by he dime FT. A g151 is conse ed in all o
he glucose anspo e s s udied (Fig. 3). The sequence o G 1
also shows a Phe412 esidue well conse ed in o he glucose
anspo e s, such as Hx 2 om S.ce e isiae, whe e i s ele-
ance in suga speci ici y has been p o ed (19). The same ole
has been a ibu ed o Ty 440 in he Hx 2 sequence. The se-
quence o Gal2, a yeas galac ose anspo e , shows subs i u-
ions o hese Phe and Ty esidues by Ty 446 and T p455,
espec i ely. The G 1 sequence also shows a yp ophan es-
idue (T p425) ins ead o he y osine esidue o Hx 2 (Fig. 3).
The p esence o yp ophan is also obse ed in Hg 1 om K.
lac is and Hx 1 om U. abae, as well as o he glucose ans-
po e s.
No he n blo analysis o g 1.No he n blo expe imen s
we e ca ied ou in o de o in es iga e he ela ionship be-
ween he a ailabili y o a ca bon sou ce and he le el o
exp ession o g 1. Fi s , di e en hexoses, such as glucose,
uc ose, and galac ose, we e used a high (2%) and low (0.2%)
concen a ions (Fig. 4A). When high suga concen a ions
we e used, weak signals we e de ec ed wi h uc ose and ga-
lac ose bu no glucose. g 1 mRNA accumula ion was s ong in
he p esence o all o he suga s a low concen a ions. Thus,
g 1 ansc ip ion was ully de ep essed when suga s we e
p esen a low concen a ions. Speci ically, he lack o glucose,
e en when ano he ca bon sou ce was p esen a a high con-
cen a ion, p o oked a sligh de ep ession.
FIG. 1. Sou he n blo analysis. Genomic DNA was diges ed wi h
he ollowing es ic ion enzymes: SalI (lane 1), XhoI (lane 2), XbaI
(lane 3), ClaI (lane 4), and BamHI (lane 5). Comple e cDNA o g 1
was used as a p obe. Single bands we e de ec ed, unless enzymes which
cu he g 1 sequence we e used, such as SalI and XhoI.
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A second se o expe imen s was designed o de e mine he
ole o o he ca bon sou ces, such as glyce ol, on g 1 mRNA
accumula ion (Fig. 4B). The use o glyce ol as he sole ca bon
sou ce ga e ise o a basal le el o g 1 mRNA compa ed o
wha was seen unde de ep ession condi ions (0.2% glucose).
The addi ion o small amoun s o suga (s) o glyce ol-con ain-
ing media did no induce o ep ess he exp ession o g 1,
excep o pen oses. When 0.2% xylose o a abinose was used
in combina ion wi h glyce ol as ca bon sou ces, a small in-
c ease ( h ee old wi h xylose) in he le el o exp ession o g 1
was obse ed. Howe e , his inc ease was almos negligible
compa ed o he exp ession obse ed in cul u es wi h glucose
a a low concen a ion. The use o xylose a a high concen a-
ion in combina ion wi h glyce ol did no inc ease he exp es-
sion o g 1 compa ed o ha seen in glyce ol-con aining media
(Fig. 4C). The e o e, g 1 was sligh ly de ep essed when glyc-
e ol was used as a sole ca bon sou ce, and his basal le el was
inc eased when pen oses, such as xylose o ( o a lesse ex en )
a abinose, bu no hexoses we e p esen a low concen a ions.
The de ep ession o g 1 was maximal when glucose (o o he
suga s) was used a a e y low concen a ion as he sole ca bon
sou ce, ha is, unde ca bon s a a ion condi ions.
Ano he se o No he n blo expe imen s was ca ied ou in
o de o in es iga e he hie a chy be ween pH and ca bon
sou ce egula ion o g 1 exp ession (Fig. 4D). Cul u es con-
aining glucose o galac ose a high (2%) and low (0.2%)
concen a ions and a pH 6 o 3 we e used. As expec ed, g 1
was ep essed a high glucose le els and induced a low le els.
Howe e , he g 1 mRNA le el was lowe when he pH o he
low-glucose cul u e was nea neu ali y (pH 6) han in he
p esence o an acidic pH (pH 3). This pH e ec on gene
exp ession was mo e no iceable when galac ose was used as he
ca bon sou ce, since exp ession was obse ed a pH 3 e en
wi h a high galac ose concen a ion. Bu e ing cul u es a pH 6
seems o ep ess he exp ession o g 1, e en wi h a low galac-
ose concen a ion. In conclusion, acidic pH condi ions p o-
oked g 1 mRNA accumula ion wi h high galac ose bu no
high glucose concen a ions.
The G 1 p o ein is a glucose anspo e . Due o simila i ies
be ween g 1 and o he sequences ound in sequence da abases
and o i s ansc ip ion pa e n, a po en ial ole in he anspo
o hexoses could be assigned o he G 1 p o ein. To examine
his hypo hesis, we i s ied o complemen yeas mu an s,
such as s ains RE700 and EBY.W4000, which a e unable o
FIG. 2. Homology o he G 1 p o ein o o he ungal anspo e s. A dis ance phylogene ic ee was ob ained as desc ibed in Ma e ials and
Me hods (pa simony me hods ga e e y simila esul s). Sequences we e aligned by using he CLUSTAL W algo i hm (17), and a dis ance ee
o 100 boo s apped da a se s was gene a ed by using he PROTDIST p og am and he neighbo -joining me hod (42). Each numbe on he ee
ep esen s he numbe o imes he g oup loca ed o he igh occu ed in 100 di e en ees (12). B anches no suppo ed (⬍90) we e collapsed.
Designa ions in pa en heses a e GenBank accession numbe s. Pe cen ages in pa en heses indica e he pe cen simila i y o he G 1 p o ein. A and
B indica e g oups.
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g ow in he p esence o glucose due o he lack o glucose o
hexose anspo e s (38, 57). Vec o pAJ401, which con ains
he yeas pgk p omo e , was used o g 1 exp ession in yeas s.
The ans o man s ob ained we e es ed o hei abili y o
g ow in he p esence o glucose o uc ose. Plasmid
pAJ401::g 1 did no appea o complemen he hexose up ake
de ec s in ei he o he wo s ains, in spi e o he ac ha g 1
mRNA was being p ope ly de ec ed (da a no shown). Fo his
eason, we decided ha he unc ion o G 1 should a he be
es ed wi h ilamen ous ungi. We ha e ied ex ensi e gene
dis up ion when analyzing he g 1 gene and o he genes (T.
Bení ez, pe sonal communica ion). Howe e , we ha e ob-
ained no null mu an s o T.ha zianum CECT 2413 o da e.
These esul s led us o design a s a egy o he han dele ion o
de e mine which suga (s) was anspo ed by G 1. A cons uc
in which he g 1 gene was placed unde he con ol o he
cons i u i e py u a e kinase gene p omo e om T. eesei was
made. This p omo e allows a high le el o exp ession when
glyce ol is used as he sole ca bon sou ce (8). T.ha zianum
CECT 2413 was ans o med, and a s ain, designa ed T1, ha
ca ied one ex a copy o he g 1 gene (Fig. 5A) was isola ed
and cha ac e ized. S ain T1 showed a highe g 1 exp ession
le el han he wild- ype s ain when ei he 2% glucose (Fig.
5B) o 2% glyce ol (da a no shown) was used. Hence, he use
o glyce ol as a sole ca bon sou ce allowed us o analyze wo
isogenic s ains, one o which showed enhanced exp ession o
g 1. S ain T1 did no show ei he g ow h o an agonis ic
de ec s compa ed o he wild- ype s ain (da a no shown).
To measu e anspo capaci y, spo es o bo h s ains we e
ge mina ed in MM con aining 2% glyce ol as a ca bon sou ce
o 19 h. Glyce ol was used ins ead o glucose because o he
possibili y ha pos ansc ip ional mechanisms could a ec he
s abili y and/o ac i i y o he p o ein. Since he g 1 gene was
exp essed when glyce ol was used, i was assumed ha hose
mechanisms would be ac i e unde hese condi ions. Low glu-
cose concen a ions we e no used because he high g 1
mRNA exp ession le els in he wild- ype s ain we e e y sim-
ila o hose in s ain T1 unde s ong de ep ession condi ions
(da a no shown). Almos none o he spo es showed p o u-
sion o he ge m ube, bu all we e swollen. These cells we e
used o measu e he anspo o glucose, xylose, and galac ose.
Xylose was chosen because o he possibili y ha enhanced
exp ession in media con aining glyce ol plus xylose could e-
lec a ole in pen ose anspo . We also used galac ose be-
cause G 1 sha es a conse ed amino acid (T p425) in ol ed in
anspo speci ici y wi h Gal2, and we ied o assess whe he
G 1 plays a ole in he up ake o galac ose.
S ain T1 was able o anspo glucose wo o h ee imes
as e han he wild- ype s ain when low concen a ions o
glucose we e used in measu emen s (1 ␮M o 1 mM) (Fig. 6A).
When he da a we e plo ed as double- ecip ocal plo s (Lin-
ewea e -Bu k ans o ma ion), a K
m
o abou 12 ␮M could be
calcula ed o he high-a ini y glucose anspo componen o
T.ha zianum (Fig. 6). The calcula ed V
max
(ob ained wi h he
double- ecip ocal plo ) o s ain T1 was abou 1.9 ⫻10
⫺3
nmol/10
6
cel/s, whe eas he alue o he wild- ype s ain was
abou wo o h ee old lowe : 0.9 ⫻10
⫺4
nmol/10
6
cel/s. No
enhancemen o anspo capabili y o ei he xylose o galac-
ose was obse ed o s ain T1 unde he condi ions es ed
(Fig. 6A). These esul s led us o conclude ha g 1 codes o
a high-a ini y glucose anspo e .
Glucose anspo is dis u bed a an acidic pH. One o he
mos in e es ing aspec s o g 1 was he pH con ol o gene
exp ession (Fig. 4C). Acidic media, wi h a high a ailabili y o
p o ons, could gi e ise o he induc ion (o de ep ession) o
g 1 ( h ough PacC o a simila ansc ip ion ac o ) (11) in
o de o u ilize his g adien o p o ons o anspo glucose.
Al e na i ely, G 1 ac i i y migh be dis u bed a a s ongly
acidic pH. Then, he lack o glucose up ake migh igge he
de ep ession o induc ion o he g 1 gene by a C eA-like
mechanism (10, 41). To in es iga e hese hypo heses, we mea-
su ed he anspo eloci y o s ain T1 g own o 19 h in
glyce ol-con aining medium bu e ed a di e en pHs (pH 3, 4,
5, o 6) by using a anspo assay (Fig. 7). The up ake o
glucose was diminished abou 20% a pH 4 wi h espec o pH
5 and abou 40% a pH 3. Since cells we e g own unde he
same condi ions, his e ec can be explained only by a slowing
down o he glucose anspo e unc ion a an acidic pH.
DISCUSSION
We epo he isola ion and cha ac e iza ion o he g 1 gene,
he i s glucose anspo e gene desc ibed o an ascomyce e-
ela ed ilamen ous ungus. Al hough we ha e highly de ailed
in o ma ion abou he anspo o hexoses in yeas s such as S.
ce e isiae and K.lac is, only wo anspo e p o eins ha e been
desc ibed o ilamen ous ungi, bo h in basidiomyce es:
AmMs A om A.musca ia (30) and Hx 1 om U. abae (53).
Twen y HXT genes in ol ed in hexose anspo ha e been
isola ed om S.ce e isiae, all o hem wi h signi ican simila -
i ies in hei sequences. Howe e , g 1 seems o be p esen in a
single copy in he T.ha zianum genome. S.ce e isiae has o
ca y ou e men a i e me abolism when glucose is a ailable a
a high concen a ion (g ape mus ). Fe men a ion is a p ocess
ha yields low amoun s o ene gy (2 mol o ATP/mol o glu-
cose), so a high lux o glucose, anspo ed by a numbe o
pe meases, is necessa y o ensu e he gene a ion o enough
ene gy du ing p ocesses such as enological e men a ion, when
suga a ailabili y changes cons an ly (25). En i onmen s in-
habi ed by T ichode ma s ains a e nu ien poo , and hei
esou ces a e exploi ed by hei ex acellula hyd olases.
T ichode ma has espi a o y me abolism (5), which p oduces
highe ATP yields (36 mol o ATP/mol o glucose). Fo hese
easons, wo anspo e s wi h di e en K
m
alues may be su -
FIG. 3. Alignmen o a ious ungal anspo e s and anspo e -like p o eins. (A) Alignmen o deduced p o ein sequences, om op o
bo om, o G 1 om T.ha zianum, Hg 1 om K.lac is, HXT1 om U. abae, Sn 3, Gal2, and Hx 2 om S.ce e isiae, and Rco3 om N.c assa.
Sequences we e aligned by using he CLUSTAL W algo i hm (17). Ho izon al black ba s indica e he ansmemb ane domains o G 1 ob ained
by using he TopP ed algo i hm (54). Black shading indica es highly conse ed esidues, and g ey shading indica es lesse deg ees o simila i y. The
black a ow indica es A g151, he s iped a ow indica es Phe412, and he g ey a ow indica es T p425 (posi ions ela i e o hose o he G 1
sequence).
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icien o sus ain he espi a o y me abolism and g ow h o T.
ha zianum unde ield condi ions, wi hou la ge oscilla ions in
suga concen a ions. The second anspo e p obably is no
ela ed o G 1, since low-s ingency hyb idiza ion did no
show addi ional signals. This si ua ion esembles ha in K.
lac is, in which only wo anspo e s ha e been iden i ied: one
wi h a high a ini y and one wi h a low a ini y.
Dis ance phylogene ic ee analysis, which places he G 1
p o ein nea o he high-a ini y hexose anspo e s om asco-
myce es, such as K.lac is and C.albicans, and sequence ea-
u es indica ed a ole o G 1 in glucose anspo in T.ha -
zianum. Mo eo e , he pa e n o g 1 gene ansc ip ion is e y
simila o ha desc ibed o high-a ini y hexose anspo e
genes. A high exp ession le el is obse ed only when glucose is
p esen a a e y low concen a ion (0.2%). The same esul
has been obse ed wi h hx 2 om S.ce e isiae (55). The g 1
gene is also ep essed when T.ha zianum is cul i a ed in media
wi h 2% glucose, a ea u e ypical o he genes o anspo e s
in ol ed in he high-a ini y up ake o hexoses, such as HXT2,
HXT4,HXT6, and HXT7 (32). These wo cha ac e is ics p o-
ide a use ul mechanism o ensu ing ha a gene will be an-
sc ibed when needed (4). In K.lac is,hg 1 gene egula ion is
di e en : his high-a ini y anspo e gene is ansc ibed con-
s i u i ely, whe eas a low-a ini y anspo e gene is induced by
la ge amoun s o glucose. The same pa e n has been desc ibed
o Aspe gillus nige (51). These s a egies ha e a common
elemen : one o he genes is cons i u i ely ansc ibed, whe eas
he o he one is egula ed. These indings allow us o sugges
ha , on he basis o he model o K.lac is,T.ha zianum e y
likely has ano he gene coding o a hexose anspo e ; his
gene will be a low-a ini y anspo e gene and p obably will be
cons i u i ely exp essed.
g 1 is ully ep essed only when high le els o glucose a e
p esen . Pa ial de ep ession is obse ed when he suga used
is o he han glucose (glyce ol, uc ose, galac ose, xylose, and
a abinose). De ep ession is ully ob ained when suga s a e
a ailable only a low le els (0.2%). Tha is, g 1 seems o be
only ep essible and de ep essible bu no inducible, since
small amoun s o glucose combined wi h glyce ol did no aise
g 1 mRNA le els. Glyce ol in T.ha zianum is p obably me-
abolized o py u a e ia glycolysis o o glucose ia glucone-
ogenesis (13). T.ha zianum equi es abundan suga phos-
pha es and depends on gluconeogenesis o p o iding
ca bohyd a es mos ly o cell wall biosyn hesis and hyphal
g ow h (51). I glyce ol is apidly me abolized, hen ca abolic
ep ession could be exe ed by glucose syn hesized om glyc-
e ol h ough gluconeogenesis. The a e o g ow h o T.ha zia-
num in glyce ol is simila o ha in glucose (da a no shown),
so ha he e iciency o glyce ol ca abolism migh in luence
FIG. 4. No he n blo analysis. RNA was ex ac ed om mycelia
g own unde he condi ions indica ed in Ma e ials and Me hods. Va -
ious ca bon sou ces we e used a 2 o 0.2% (w / ol): glucose (Gluc),
uc ose (F c), galac ose (Gal), a abinose (A a), xylose (Xyl), and
glyce ol (Gly). In panels B and C, he p esence and absence o 2%
glyce ol a e indica ed by plus and minus signs, espec i ely. In panel D,
media we e bu e ed a he indica ed pHs. Radish 18S RNA was used
as a loading con ol.
FIG. 5. Cha ac e iza ion o s ain T1. (A) Sou he n blo analysis.
Genomic DNA was diges ed wi h he XbaI enzyme. w , wild- ype
s ain. (B) No he n blo analysis. RNA was ex ac ed om mycelia
g own wi h 2% glucose as a ca bon sou ce as desc ibed in Ma e ials
and Me hods. Fo bo h panels A and B, he comple e g 1 gene was
used as a p obe, and adish 18S RNA was used as a loading con ol.
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FIG. 6. Kine ics o up ake o D-glucose. (A) Up ake o D-glucose, D-xylose, and D-galac ose (nanomoles o glucose anspo ed pe million li ing
cells) o T ichode ma s ains CECT 2413 (wild- ype s ain) and T1 (s ain ha o e exp esses he g 1 gene). The amoun o suga used in each
anspo assay is indica ed abo e each g aph. (B) Double- ecip ocal plo s used o ob ain he K
m
and V
max
alues o high-a ini y D-glucose
anspo . The inse is an ampli ica ion o he 1/S alues om 0 o 0.02 ␮M. V, eloci y. E o ba s indica e s anda d de ia ions.
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bo h he g ow h a e and he glucose concen a ion inside he
cell; ca bon ca aboli e egula ion migh be media ed by he
ep esso C e1p in a manne simila o ha o Mig1p (10, 13,
40, 41). Al e na i ely, he esul s migh indica e a mechanism
o ca bon ep ession di e en om ha in yeas s and ilamen-
ous ungi, which is ela ed o he pa icipa ion o he ep esso
p o eins Mig1 and C eA, as has been sugges ed by o he au-
ho s (11). g 1 egula ion di e s subs an ially om ha shown
o he mos simila anspo e genes. While g 1 exp ession
seems o be ep essible, HGT1 om K.lac is (3) and AmMs A
om A.musca ia (30) we e highly exp essed in media con ain-
ing high glucose concen a ions. The exp ession o he HXT1
gene om U. abae was es ic ed o haus o ia (53), al hough
s udies wi h shake lask cul u es o analyze ca bon egula ion
o gene exp ession ha e no been done o da e, as ha e been
done o he HGT1 gene om C.albicans (52).
The use o galac ose allowed us o iden i y a no el aspec o
anspo e egula ion in T.ha zianum: he ole o pH. g 1
seems o be ully ep essed in he p esence o 2% glucose a
neu al o acidic pH, al hough he de ep ession obse ed a
low glucose le els was highe a acidic pH han a neu al pH.
This e ec was obse ed in a mo e ex eme manne when
galac ose was used, since g 1 exp ession was ob ained e en
when galac ose was used a high concen a ions a acidic pH
bu no a neu al pH. T anspo expe imen s showed a de-
c ease in glucose anspo a acidic pH, as has been desc ibed
o A.nige (51). G 1 ac i i y seems o be dis u bed a a
s ongly acidic pH compa ed o he anspo ob ained a pH 5.
This dec ease p o okes a slow educ ion in in acellula glu-
cose le els and may be he eason why acidic pH ep esses g 1
exp ession in cul u es wi h low glucose concen a ions. The
dec ease in glucose up ake obse ed a pH 6 could be due o
he educ ion in g 1 exp ession (Fig. 4D).
In he p esen s udy, he deduced K
m
o high-a ini y ans-
po in T.ha zianum g own in glyce ol was abou 12 ␮M. g 1
is p esen in a single copy, and he e a e no closely ela ed
genes in he genome o T.ha zianum CECT 2413. These ac s,
oge he wi h he enhancemen o glucose up ake in s ain
T1—which ca ies one addi ional copy—indica e a signi ican
ole o G 1 in he anspo o glucose when T.ha zianum is
g own in he p esence o low le els o suga s. Un o una ely,
he low K
m
alue ob ained p e en ed us om measu ing pos-
sible di e ences in g ow h a es be ween s ain T1 and he
wild- ype s ain a mic omola concen a ions o glucose. No
di e ences in g ow h a es be ween s ain T1 and he wild- ype
s ain we e de ec ed a 0.5, 5, and 25 mM glucose (da a no
shown). Howe e , a hese concen a ions, a second, low-a in-
i y glucose anspo e migh be ac i e. The K
m
alue is lowe
han hose measu ed o S.ce e isiae (32) and K.lac is (3), bo h
ca. 1 o 2 mM, and S.pombe (16), A.musca ia (30), and U.
abae (53) (all ca. 0.4 mM). Howe e , mos o hese da a we e
ob ained wi h he e ologous sys ems, by aking ad an age o
s ain RE700 o S.ce e isiae (38, 57) and/o g owing mic oo -
ganisms a high glucose concen a ions, which may in ol e he
ansc ip ional induc ion o only low-a ini y anspo e s. A
e y low K
m
(10 ␮M) has been es ima ed o he anspo o
glucose in N.c assa g own in media wi h low concen a ions o
his suga (44, 45). Simila kine ic da a (Km,15␮M) ha e also
been ob ained o Candida u ilis g own in he p esence o
glyce ol (33). Bo h eac ions a e media ed by ac i e anspo ,
p obably also he case o T.ha zianum.U. abae—a bio ophic
basidiomyce e—possesses an H
⫹
ATPase and a p o on-cou-
pled glucose anspo sys em loca ed a he haus o ial in e -
ace du ing he p ocess o in ec ion o Vicia aba (49, 50, 53,
58). This in o ma ion sugges s a e y a ac i e idea: an ago-
nism combined wi h a e y-low-K
m
anspo e could allow T.
ha zianum no only o ob ain ene gy om hyd olyzed polyme s
bu also o apidly ake suga molecules in o he cells, p o-
cesses which could ep esen e y use ul mechanisms o com-
pe ing o nu ien s du ing mycopa asi ic in e ac ions. We
ha e de e mined ha g 1 mRNA le els a e inc eased when T.
ha zianum is con on ed wi h he ungus Rhizoc onia solani
(da a no shown). Howe e , i is di icul o de e mine speci ic
exp ession due o he s ong signal obse ed du ing he ca bon
s a a ion condi ions needed o p o oke an an agonis ic in e -
ac ion.
The isola ion o g 1, he i s high-a ini y glucose ans-
po e gene isola ed om an ascomyce e- ela ed ilamen ous
ungus, p o ides a new ool o help lea n whe he mechanisms
o glucose ep ession simila o hose desc ibed o e men a-
i e yeas s a e p esen in ae obic ungi and whe he hese
ep esen key me abolic di e ences be ween e men a i e
yeas s and ungi wi h espi a o y me abolism.
ACKNOWLEDGMENTS
We a e g a e ul o Daniel Ramo´n and And ew MacCabe (Ins i u o
de Ag oquímica y Tecnología de Alimen os, Valencia, Spain) o help
wi h ini ial suga up ake measu emen s; o Ra ael C. Jime´nez Dome-
nech o help wi h sequence analysis; o Bele´n Sua´ ez o p o iding us
wi h he ␭-ZAP-II lib a y; and o Ana M. Rinco´n, Hamza El-Do y,
and Rosa io Lagunas (Ins i u o de In es igaciones Biome´dicas, Ma-
d id, Spain) o c i ical eading o he manusc ip .
M.A.M.-M. is he ecipien o a g an om he Minis e io de Ciencia
y Tecnología. This wo k was suppo ed by g an s PAI CVI-107 and
CICYT IFD97-0668, IFD97-0820, and AGL2000-0524.
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FIG. 7. Dec eased up ake o D-glucose a acidic pH. The up ake o
D-glucose was measu ed by using 10 ␮MD-glucose and di e en phos-
pha e bu e s a pH 3, 4, 5, o 6. T anspo eloci y was ob ained by
using slopes o he linea eg ession o D-glucose up ake a 0, 5, 30, 60,
and 90 s. E o ba s indica e s anda d de ia ions.
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