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Double concentration explaining the outstanding increase in Spanish crop production

Abstract

Aim of study: To evaluate the changes in Spanish agricultural production since 1950s in a context of intense transformations in terms of the regional and crop composition. Area of study: Spanish provinces during the second half of the twentieth century. Material and methods: We use index decomposition analysis to evaluate the changes in the value and volume of crop production, as well as the role of product composition and the regional distribution of production. Main results: Spanish agriculture have focused on certain regions in the south or in the east of Spain. Some products like vegetables or fruits have a positive prices and composition effects, encouraging the production in these provinces. Research highlights: We found a ‘double concentration’: Spanish agriculture has increasingly tended to produce high value-added pro-ducts, such as vegetables, fruit and olive oil. On the other hand, crop production is concentrated in the southern and eastern provinces of Spain. Martín-Retortillo, M.; Serrano, A.; Cazcarro, I.

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Double concentration explaining the outstanding increase in Spanish crop production

Author: Martín-Retortillo, M.; Cazcarro, I.; Serrano, A.
Year: 2020
DOI: 10.5424/sjar/2020183-15760
Source: https://zaguan.unizar.es/record/99199/files/texto_completo.pdf
Double concen a ion explaining he ou s anding inc ease in Spanish
c op p oduc ion
Miguel Ma ín-Re o illo (Ma ín-Re o illo, M)1, Ana Se ano (Se ano, A)2 and Ignacio Cazca o (Cazca o, I)3
1 Uni e sidad de Alcalá. Facul y o Economics, Business and Tou ism, Dep . o Economics, Plaza de la Vic o ia 2, 28802 Alcalá de Hena es, Spain.
2 Uni e sidad de Za agoza. Ag i ood Ins i u e o A agon (IA2). Facul y o Economics and Business S udies, Dep . o Economic Analysis. G an Vía 2,
50005 Za agoza, Spain. 3 ARAID (A agonese Agency o Resea ch and De elopmen ). Ag i ood Ins i u e o A agon (IA2). Facul y o Economics and
Business S udies, Dep . o Economic Analysis. G an Vía 2, 50005 Za agoza, Spain.
Abs ac
Aim o s udy: To e alua e he changes in Spanish ag icul u al p oduc ion since 1950s in a con ex o in ense ans o ma ions in e ms o
he egional and c op composi ion.
A ea o s udy: Spanish p o inces du ing he second hal o he wen ie h cen u y.
Ma e ial and me hods: We use index decomposi ion analysis o e alua e he changes in he alue and olume o c op p oduc ion, as well
as he ole o p oduc composi ion and he egional dis ibu ion o p oduc ion.
Main esul s: Spanish ag icul u e ha e ocused on ce ain egions in he sou h o in he eas o Spain. Some p oduc s like ege ables o
ui s ha e a posi i e p ices and composi ion e ec s, encou aging he p oduc ion in hese p o inces.
Resea ch highligh s: We ound a ‘double concen a ion’: Spanish ag icul u e has inc easingly ended o p oduce high alue-added p o-
duc s, such as ege ables, ui and oli e oil. On he o he hand, c op p oduc ion is concen a ed in he sou he n and eas e n p o inces o
Spain.
Addi ional key wo ds: Spain; ag icul u al sec o ; ag icul u al de elopmen ; index decomposi ion; egional analysis
Abb e ia ions used: CAP (Common Ag icul u al Policy); CE (Composi ion E ec ); EEC (Eu opean Economic Communi y); IDA (In-
dex Decomposi ion Analysis); LMDI (Loga i hmic Mean Di isia Index); NRA (Nominal Ra e o Assis an ); PE (P ice E ec ); QE (Quan i y
E ec ); RE (Sha e E ec ); SE (Scale E ec )
Au ho s’ con ibu ions: These au ho s con ibu ed equally o his wo k. All au ho s ead and app o ed he inal manusc ip .
Ci a ion: Ma ín-Re o illo, M; Se ano, A; Cazca o, I (2020). Double concen a ion explaining he ou s anding inc ease in Spanish
c op p oduc ion. Spanish Jou nal o Ag icul u al Resea ch, Volume 18, Issue 3, e0107. h ps://doi.o g/10.5424/sja /2020183-15760
Supplemen a y ma e ial: (Table S1 and Figu e S1) accompanies he pape on SJAR’s websi e
Recei ed: 19 Sep 2019. Accep ed: 02 Jul 2020.
Copy igh © 2020 INIA. This is an open access a icle dis ibu ed unde he e ms o he C ea i e Commons A ibu ion 4.0 In e na-
ional (CC-by 4.0) License.
Compe ing in e es s: The au ho s ha e decla ed ha no compe ing in e es s exis .
Co espondence should be add essed o Miguel Ma ín-Re o illo: [email p o ec ed]
Spanish Jou nal o Ag icul u al Resea ch
18 (3), e0107, 12 pages (2020)
eISSN: 2171-9292
h ps://doi.o g/10.5424/sja /2020183-15760
Ins i u o Nacional de In es igación y Tecnología Ag a ia y Alimen a ia (INIA)
OPEN ACCESS
RESEARCH ARTICLE
Funding agencies/ins i u ions P ojec / G an
Ramón A eces Founda ion CISP15A3198
In oduc ion
Ag icul u al p oduc ion and p oduc i i y in Eu ope
and hei d i e s ha e been among he main hemes o
ag icul u al economics (Hayami & Ru an, 1985; G igg,
1992; O’B ien & P ados, 1992; Fede ico, 2005; Lains &
Pinilla, 2009; Als on & Pa dey, 2014; Gollin e al., 2014).
They de eloped s ongly du ing he second globaliza ion
( he second hal o he wen ie h cen u y), owing o majo
ans o ma ions in he sec o . These included echnical in-
no a ions ha inc eased dependence on he non-ag icul-
u al sec o s o he economy, g owing ma ke in eg a ion
o ag icul u al p oduc s and a educ ion in he sha e o
he labou and land ac o s o p oduc ion (while capi al
inc eased i s sha e).
The case o Spain is s iking o , among o he easons,
i s s eady inc ease in ag icul u al p oduc ion and p oduc-
i i y, especially du ing he second hal o he wen ie-
h cen u y (Cla e al., 2016). Such con inuous g ow h
was no seen in o he Eu opean coun ies, and since he
1980s ag icul u al p oduc ion has s agna ed (Ma ín-Re-
o illo & Pinilla, 2015). This g ow h was no sp ead
2Miguel Ma ín-Re o illo, Ana Se ano and Ignacio Cazca o
Spanish Jou nal o Ag icul u al Resea ch Sep embe 2020 • Volume 18 • Issue 3 • e0107
e enly ac oss he Spanish egions, and i also a ied
by p oduc g oup.
On a massi e scale, Spain in oduced echnical inno-
a ions om he non-ag icul u al sec o s o he economy,
such as ag icul u al machine y, chemical e ilize s and
hyb idiza ion and selec ion o seeds (G igg, 1992; Abad
& Na edo, 1997; Hassine & Kandil, 2009). Mo eo e , he
de elopmen o i iga ion boos ed ag icul u al p oduc ion
hanks o he g ea ad ances in wa e in as uc u e.
Spain’s ag icul u al mechaniza ion was as e han
ha o o he Eu opean coun ies, despi e adminis a-
i e obs acles o he widesp ead in oduc ion o ac-
o s in he 1950s (Cla , 2009).1 Thus, Spain con e ged
wi h he Eu opean le el o mechaniza ion (Ma ín &
Pinilla, 2015).
Second, chemical p oduc s such as e ilize s and pes i-
cides we e ano he impo an non-ag icul u al inpu . While
he in oduc ion o hese chemicals was signi ican h ou-
ghou Eu ope du ing he wen ie h cen u y (and especially
a e he Second Wo ld Wa ), in Spain i was done on a
huge scale, so ha once again he coun y con e ged on
Eu opean le els.
Thi d, as men ioned abo e, biological inno a ions did
much o b ing abou an imp o emen in ag icul u al p o-
duc ion and p oduc i i y. These ad ances, which began in
he inal decades o he nine een h cen u y (Olms ead &
Rhode, 2008), in ensi ied in he 1940s and 1950s, ocusing
on he hyb idiza ion and gene ic selec ion o seeds. The
mos de eloped coun ies all bene i ed om hese inno a-
ions, bu because o hei pa icula clima e condi ions, he
yield inc ease was lowe in he Medi e anean coun ies
han in Wes e n Eu ope (Pujol, 2011; Ha wood, 2018).
Finally, he expansion o i iga ion was also ele an in
a Eu opean Medi e anean coun y like Spain. On he one
hand, he echnical inno a ions ela ed o i iga ion in as-
uc u e allowed wa e o be supplied o a id egions: while
he a ea o land i iga ed mo e han doubled on he Eu o-
pean con inen gene ally, in Spain i almos ipled in he
second hal o he wen ie h cen u y. This expansion was
especially in ensi e du ing he 1950s, 1960s and 1970s,
when he F anco dic a o ship p omo ed he cons uc ion o
dams as a pilla o i s ag a ian policy. I iga ed p oduc ion
as a sha e o o al ag icul u al p oduc ion inc eased om
42.3% o 65.5% be ween 1955 and 2006 (Pinilla, 2008;
Cazca o e al., 2015a; Ma ín-Re o illo & Pinilla, 2015).
On he o he hand, he use o plas ic g eenhouses, sp inkle
1 Despi e he highe inc ease in ag icul u al mechaniza ion in Spain, he le el o mechaniza ion was lowe han he Wes e n Eu opean coun ies in he decades o he 1940 and 1950
(Ma ín-Re o illo & Pinilla, 2015).
2 The Nominal Ra e o Assis ance (NRA) ies o app oxima e o he pe cen age by which go e nmen policies ha e aised g oss e u ns o a me s abo e wha hey would ha e
been wi hou he go e nmen ’s in e en ion (o educed hem, i NRA < 0). In he empi ical wo k, he NRA is exp essed as a pe cen age o he undis o ed p ice (Ande son &
Valenzuela, 2008).
3 The second pe iod o analysis includes he en ance o Spain in he ECC, wi h he CAP in place. This in ol ed policies o suppo in p ices (subsidies) o some p oduc s such as
ce eals un il a ound 1991. F om 1992 he e was a eo ien a ion owa ds di ec aids o main ain a me ’s ag a ian income (coupled wi h p oduc ion un il 2003 and hen decoupled).
This implies some he e ogenei ies in he p ocesses o p ices c ea ion, in he same ashion ha di e en d i e s (ins i u ional, changes in openness’s and demands om o eign ma -
ke s, li es ock demand, e c.) ha e played a ole in p ices o ma ion. The de la ion used in his a icle akes in o accoun he gene al in la ion o all he c op p oduc s in he sample,
and hence i is mo e a e e ence which allows o dis inguish a di e en ial e olu ion o ela i e p ices among c ops, han a me hod o cap u e and disen angle hese d i e s.
and d ip i iga ion and sandy soils we e among he mos
impo an echnical inno a ions ha allowed an imp o e-
men in wa e p oduc i i y (López and Losada, 1999; Caz-
ca o e al., 2019).
Apa om hese echnical de elopmen s, he new
ins i u ional amewo k was also key o he expansion o
Spanish ag icul u al p oduc ion. Spanish ag icul u e ook
a s ep owa d ein eg a ion wi h he S abiliza ion and Libe-
aliza ion Plan o 1959, bu i was he coun y’s 1986 en y
o he Eu opean Economic Communi y (EEC hence o h)
ha p o ided he main s imulus. In he pe iod om 1960
o 1986, Spanish ag i- ood expo s g ew a an annual a e
o 5.8%, while impo s ose by 4.7%. This expo g ow h
coincides wi h a sligh inc ease in he openness a io du ing
he 1970s, and wi h a s ong inc ease om 1985 o he i s
yea s o he wen y- i s cen u y (Cla e al., 2015).
Spain’s en y in o he EEC no only eased comme cial
exchanges, bu also modi ied he le el o ag icul u al p o-
ec ionism. In e en ion in he ag icul u al sec o was e-
la i ely low un il Spain became a membe o he EEC. In
ac , he Nominal Ra e o Assis ance (NRA) was e y low
du ing he 1950s, 1960s and ea ly 1970s, compa ed wi h
o he Wes e n Eu opean coun ies.2 Basically, he common
ag icul u al policy (CAP hence o h) gua an eed high p i-
ces (gene ally highe han in e na ional p ices), which en-
cou aged ag icul u al p o ec ion om he ea ly days o he
EEC igh up un il he MacSha y e o m o 1992. Spain’s
low le el o ag icul u al p o ec ion inc eased om 1986,
when he coun y joined he EEC. Thus, he NRA g ew
om app oxima ely 10%, as a pe cen age o he undis o -
ed p ice in he i s hal o he 1980s, o a maximum o
70% by he end o ha decade (Ande son & Valenzuela,
2008).3
In sum, he lack o ag icul u al suppo and he dic a o-
ial con ex un il he la e 1970s bo h gene a ed an ag icul-
u al sys em based on he p oduc i is model. This model
ocused on inc eases in ag icul u al p oduc ion, he expan-
sion o i iga ion, he la ge-scale adop ion o non-ag icul-
u al echnical inno a ions, and modi ica ion o he egio-
nal and c op pa e ns o ag icul u al p oduc ion. All his,
combined wi h a high numbe o hou s o sunshine and
be e a ailabili y o wa e esou ces inc eased he sec-
o ’s po en ial in he ollowing decades. Since he 1980s,
wi h accession o he EEC and implemen a ion o he CAP,
his inc ease in p oduc ion has been linked o in e na ional
ma ke s – especially in he case o hose expo p oduc s
Spanish Jou nal o Ag icul u al Resea ch Sep embe 2020 • Volume 18 • Issue 3 • e0107
3
Double concen a ion explaining he ou s anding inc ease in Spanish c op p oduc ion
in g ea es demand (Cla e al., 2018), such as ege ables,
oli e oil and wine.
Wi h all o ha , he objec i e o his pape is o analy-
se he changes in Spanish c op p oduc ion du ing he se-
cond hal o he wen ie h cen u y and in es iga e how,
whe e and why i expe ienced such a sus ained and
signi ican g ow h.
Ma e ial and me hods
Da a
In his sec ion, we go in o he main da a sou ces o
analyse Spanish ag icul u al p oduc ion since he 1950s.
Fi s , we collec ed he physical ag icul u al p oduc ion (Qij
exp essed in onnes) om Spain’s Ag a ian S a is ics Yea -
books o 1955, 1980, 2005 and 2010 (MAPAMA, 1955,
1980, 2005, 2010). We wo ked wi h 48 Spanish p o inces
(see Table S1 [suppl.] o he names o he p o inces and
he ela ion o wide adminis a i e egions) and 132 ag i-
cul u al p oduc s. Then we ob ained in o ma ion on he
cu en p ices (Pci exp essed in pese as/ onne) ecei ed
by a me s o each c op (MAPAMA, 1955, 1980, 2005,
2010). No e ha in o de o sepa a e he in la ion impac
and o accoun o he change in eal p oduc ion and in he
alue o c ops, he da a ha e been de la ed, using 1980 as a
base yea . We calcula ed p ice indices o he pe iods 1955-
1980 and 1980-2005/2010 using he 132 c ops included in
he sample and aking 1980 as a base yea . These indices
in o m on he a e age change expe ienced by he p ices o
he c ops du ing bo h ime-spans. Thus, hey can be con-
side ed as a e e ence ha allows e alua ing he changes
in c op p ices o e ime. The calcula ed ag icul u al p ice
indices we e a ound 7.4 and 2.8 o 1955 o 1980 and 1980
o 2005/2010, espec i ely.4 The p ices indices a e used o
ob ain 1955 and 2005/20105 de la ed p ices (Pi exp essed
in cons an 1980 pese as), in oduced below in Eq. (1) o
es ima e mone a y ag icul u al p oduc ion.
Hence, he pape ocuses on h ee key momen s o he
Spanish ag icul u al sec o . Fi s , we look a he mid- wen-
ie h cen u y (1955), jus be o e he 1959 S abiliza ion and
Libe aliza ion Plan men ioned abo e, which b ough an end
o Spanish au a ky and he alded openness o in e na ional
ma ke s. This pe iod also p eceded he apid de elopmen
o hyd aulic in as uc u es du ing he middle yea s o F an-
co’s dic a o ship. Second, as a mid-poin we ocus on 1980,
4 These indices a e e y simila o he ones calcula ed om he ag icul u e’s alue added de la o p o ided by P ados de la Escosu a (2017) ha each 7.6 and 2.5 o 1955 o 1980
and 1980 o 2005/2010, espec i ely. Fo he whole economy, he p ice inc ease was la ge as he indices ob ained om he GDP de la o in P ados (2017) a e 11.4 and 4.6 o 1955
o 1980 and 1980 o 2005/2010, espec i ely.
5 We ake hese yea s o examine changes up o he p esen , since he e was ela i ely high a ia ion in p ecipi a ions in hese yea s, wi h 2005 a ela i ely d y yea and 2010 a
ela i ely humid yea (1955 and 1980 we e bo h a e age yea s).
6 Checking he ep esen a i eness o ou yea s, ag icul u al p oduc ion o 1955 ep esen s 1.02 on 5 yea s a e age ocused on ha yea ; he case o 1980 ep esen s 1.04 on 5 yea s
a e age ocused on ha yea ; 2005 ep esen s 0.94 on 5 yea s a e age ocused on ha yea ; and 2010 ep esen s 1.02 on 5 yea s a e age ocused on ha yea .
7 Fo obse a ions wi h ze o alues, we apply he analy ical limi s a egy when doing he decomposi ion analysis (Ang & Liu, 2007).
when a la ge numbe o wa e in as uc u es had al eady
been de eloped. This momen in ime also wi nessed he
beginning o democ acy in Spain and p epa a ions o he
coun y o join he EEC, which igge ed a g ea comme -
cial expansion and impo an changes o ag icul u e. Fina-
lly, we looked a he beginning o he wen y- i s cen u y by
a e aging a d y (2005) and a humid (2010) yea , ollowing
Cazca o e al. (2015b).6 This inal pe iod pain s a pic u e o
a democ a ic, globally in eg a ed and mo e en i onmen ally
awa e coun y.
Me hodology
A e desc ibing he da a sou ces and cha ac e is ics,
we explain he me hods used o he empi ical analysis.
To s a , we es ima ed mone a y ag icul u al p oduc ion
(P odij exp essed in pese as) o each c op i, p o ince j
and yea . We used in o ma ion on he physical p oduc-
ion (Qij ) and p ices (Pi ) in oduced in he p e ious sec-
ion, which yields:
(1)
F om Eq. (1) we can also ob ain, o each pe iod, he
o al p oduc ion by egion ( ), he o al p o-
duc ion by c op ( ) and he o al na ional p o-
duc ion ( ).
Then, we p oceeded o quan i y he main o ces behind
he his o ical changes in his a iable. This allowed us o
iden i y he mos signi ican s uc u al pa e ns d i ing
ends in he alue o ag icul u al p oduc ion. Wi h his
objec i e, we used decomposi ion analysis, which links
he change o an agg ega e a iable (i.e. mone a y p oduc-
ion in ou case) wi h a se o de e minan s. No e ha he
e ec s de i ed om decomposi ion analysis display he
changes ha would ha e happened i all he o he ac o s
had emained cons an . A p e ious s udy on ag icul u al
pa e ns using decomposi ion analysis o di e en ex-
plana o y ac o s and di e en egional and sec o al de-
ail can be ound in Cazca o e al. (2015b). O he exis-
ing decomposi ion echniques, we u ilized IDA (Ang &
Zhang, 2000); and mo e speci ically, we concen a ed on
he Loga i hmic Mean Di isia Index (LMDI hence o h).
We ollowed Ang (2015), who sugges s using he LMDI-I
addi i e decomposi ion p esen ed in Ang e al. (2010)
when wo king wi h a quan i y indica o .7
𝑃𝑃𝑃𝑃𝑃𝑃𝑃𝑃𝑖𝑖𝑖𝑖𝑖𝑖 = 𝑄𝑄𝑖𝑖𝑖𝑖𝑖𝑖 𝑃𝑃𝑖𝑖𝑖𝑖
4Miguel Ma ín-Re o illo, Ana Se ano and Ignacio Cazca o
Spanish Jou nal o Ag icul u al Resea ch Sep embe 2020 • Volume 18 • Issue 3 • e0107
No e ha he whole se o e ec s p esen ed in his sec ion
was calcula ed o he wo sub-pe iods o analysis (1955 o
1980 and 1980 o 2005/2010). In o de o ob ain hese im-
pac s o he en i e pe iod (1955 o 2005/2010), we ollowed
Ang e al. (2010), who s a ed ha he chaining p ocedu e
is p e e able when mo e han wo yea s’ wo h o da a a e
a ailable, since i akes be e accoun o he ups and downs
o he pe iod.8 Thus, we go wo se s o decomposi ions
(1950 o 1980 and 1980 o 2005/2010) ha a e chained,
yielding a esul o he whole pe iod (1955 o 2005/2010)
(Ang, 1994; Ang & Liu, 2007; Ang e al., 2010).
Be o e going in o he o mula ion o he decomposi-
ion e ec s, we need o de ine he loga i hmic mean o
mone a y p oduc ion. Using 1 o he inal pe iod and 0
o he ini ial pe iod, we ge :
(2)
A e ha , ollowing Ang e al. (1998) we p oceeded
wi h he decomposi ion o mone a y ag icul u al p oduc-
ion. We i s de eloped he ‘ alue decomposi ion’ and
hen he ‘ ealloca ion decomposi ion’. In bo h, hei mul-
i-dimensional (c op and p o ince dimensions) and mul-
i-le el (di e en le els o agg ega ion) cha ac e allows
an in-dep h examina ion o he long- e m ag icul u al
changes and pa e ns, highligh ing hei main s uc u al
he e ogenei ies.9
Thus, Eq. (3) ep esen s he change in mone a y ag i-
cul u al p oduc ion be ween pe iods 0 and 1.
(3)
This change can also be exp essed as he sum o he
quan i y and p ice e ec s ob ained using he LMDI-I ad-
di i e decomposi ion in oduced by Ang e al. (1998).
This yields Eqs. (4) and (5) o he quan i y (QE) and p i-
ce (PE) e ec s, espec i ely:
(4)
(5)
This i s decomposi ion, he ‘ alue decomposi ion’,
ies o cap u e he ex en o which long- e m changes in
mone a y ag icul u al p oduc ion a e d i en by changes in
he olume o p oduc ion (QE) and by changes in he a-
lue (p ice) o he di e en c ops (PE). No e ha al hough
mone a y ag icul u al p oduc ion has been de la ed o he
whole c op p oduc ion, he p ice e ec exis s as a esul o
he p ice di e ences among di e en p oduc s and migh
8 They li e ally acknowledge ha ‘chaining analysis is p e e ed because i gi es esul s which a e mo e ep esen a i e o he ue si ua ion, i makes ull use o he da a a ailable,
and i is mo e lexible in e ms o applica ion’.
9 Fo a e iew o he impo ance o he mul i-le el and mul i-dimensional cha ac e o IDA, see Ma (2014).
be especially in o ma i e when wo king wi h egional
and c op de ail. This pe spec i e ex ends o he ole o
ag icul u al expansion and o he speci ic c ops and e-
gions esponsible o he inc ease in he alue o Spanish
p oduc ion ha has esul ed om he g owing p oduc ion
o high- alue p oduc s.
Simila ly, in ou second decomposi ion, he change in
mone a y ag icul u al p oduc ion be ween yea s 1 and 0
can be exp essed as he sum o he change in he p o-
duc sha es wi hin p o inces (composi ion e ec , CE),
he change in p o incial composi ion o p oduc ion (sha e
e ec , RE) and he change in o al mone a y p oduc ion
(scale e ec , SE).
=∑∑𝑐𝑐𝑖𝑖𝑖𝑖1∗𝑟𝑟𝑖𝑖1 ∗𝑠𝑠1
𝑖𝑖𝑖𝑖 −∑∑𝑐𝑐𝑖𝑖𝑖𝑖0∗𝑟𝑟𝑖𝑖0 ∗𝑠𝑠0
𝑖𝑖=𝐶𝐶𝐶𝐶+𝑅𝑅𝐶𝐶+𝑆𝑆𝐶𝐶
𝑖𝑖
∆𝑃𝑃𝑃𝑃𝑃𝑃𝑃𝑃=𝑃𝑃𝑃𝑃𝑃𝑃𝑃𝑃1−𝑃𝑃𝑃𝑃𝑃𝑃𝑃𝑃0=∑∑(𝑃𝑃𝑃𝑃𝑃𝑃𝑃𝑃𝑖𝑖𝑖𝑖1
𝑃𝑃𝑃𝑃𝑃𝑃𝑃𝑃𝑖𝑖1 ∗𝑃𝑃𝑃𝑃𝑃𝑃𝑃𝑃𝑖𝑖1
𝑃𝑃𝑃𝑃𝑃𝑃𝑃𝑃1∗𝑃𝑃𝑃𝑃𝑃𝑃𝑃𝑃1)−
𝑖𝑖𝑖𝑖 ∑∑(𝑃𝑃𝑃𝑃𝑃𝑃𝑃𝑃𝑖𝑖𝑖𝑖0
𝑃𝑃𝑃𝑃𝑃𝑃𝑃𝑃𝑖𝑖0 ∗𝑃𝑃𝑃𝑃𝑃𝑃𝑃𝑃𝑖𝑖0
𝑃𝑃𝑃𝑃𝑃𝑃𝑃𝑃0∗𝑃𝑃𝑃𝑃𝑃𝑃𝑃𝑃0)
𝑖𝑖𝑖𝑖
∆𝑃𝑃𝑃𝑃𝑃𝑃𝑃𝑃=𝑃𝑃𝑃𝑃𝑃𝑃𝑃𝑃1−𝑃𝑃𝑃𝑃𝑃𝑃𝑃𝑃0=∑∑(𝑃𝑃𝑃𝑃𝑃𝑃𝑃𝑃𝑖𝑖𝑖𝑖1
𝑃𝑃𝑃𝑃𝑃𝑃𝑃𝑃𝑖𝑖1 ∗𝑃𝑃𝑃𝑃𝑃𝑃𝑃𝑃𝑖𝑖1
𝑃𝑃𝑃𝑃𝑃𝑃𝑃𝑃1∗𝑃𝑃𝑃𝑃𝑃𝑃𝑃𝑃1)−
𝑖𝑖𝑖𝑖 ∑∑(𝑃𝑃𝑃𝑃𝑃𝑃𝑃𝑃𝑖𝑖𝑖𝑖0
𝑃𝑃𝑃𝑃𝑃𝑃𝑃𝑃𝑖𝑖0 ∗𝑃𝑃𝑃𝑃𝑃𝑃𝑃𝑃𝑖𝑖0
𝑃𝑃𝑃𝑃𝑃𝑃𝑃𝑃0∗𝑃𝑃𝑃𝑃𝑃𝑃𝑃𝑃0)
𝑖𝑖𝑖𝑖
=∑∑𝑐𝑐𝑖𝑖𝑖𝑖1∗𝑟𝑟𝑖𝑖1 ∗𝑠𝑠1
𝑖𝑖𝑖𝑖 −∑∑𝑐𝑐𝑖𝑖𝑖𝑖0∗𝑟𝑟𝑖𝑖0 ∗𝑠𝑠0
𝑖𝑖=𝐶𝐶𝐶𝐶+𝑅𝑅𝐶𝐶+𝑆𝑆𝐶𝐶
𝑖𝑖
(6)
Again, ollowing Ang e al. (1998), we es ima ed he
CE, RE and SE in he ollowing equa ions:
𝐶𝐶𝐶𝐶=∑∑𝐿𝐿(𝑃𝑃𝑃𝑃𝑃𝑃𝑃𝑃
𝑖𝑖𝑖𝑖1
,𝑃𝑃𝑃𝑃𝑃𝑃𝑃𝑃
𝑖𝑖𝑖𝑖0
)
𝑖𝑖ln(𝑐𝑐𝑖𝑖𝑖𝑖1
𝑐𝑐𝑖𝑖𝑖𝑖0)⁡
𝑖𝑖
(7)
𝑅𝑅𝑅𝑅=∑∑𝐿𝐿(𝑃𝑃𝑃𝑃𝑃𝑃𝑃𝑃𝑖𝑖𝑖𝑖1,𝑃𝑃𝑃𝑃𝑃𝑃𝑃𝑃𝑖𝑖𝑖𝑖0)
𝑖𝑖ln(𝑃𝑃𝑖𝑖1
𝑃𝑃𝑖𝑖0)⁡
𝑖𝑖
(8)
𝑆𝑆𝑆𝑆 =∑∑𝐿𝐿(𝑃𝑃𝑃𝑃𝑃𝑃𝑃𝑃𝑖𝑖𝑖𝑖1,𝑃𝑃𝑃𝑃𝑃𝑃𝑃𝑃𝑖𝑖𝑖𝑖0)
𝑖𝑖ln(𝑠𝑠1
𝑠𝑠0)⁡
𝑖𝑖
(9)
Acco dingly, we can explain he changes in mone a y
p oduc ion as a esul o a ia ions in: 1) he c op com-
posi ion o p oduc ion (CE) ha allows us o e alua e he
p oduc i e change owa d highe - o lowe - alue p oduc s
wi hin egions; 2) he egional edis ibu ion o p oduc-
ion (RE) ha p o ides in o ma ion on he geog aphical
displacemen o mone a y p oduc ion be ween egions;
and 3) he scale o mone a y p oduc ion (SE). Hence, he
‘ ealloca ion decomposi ion’ sheds ligh on he con ibu-
ion o s uc u al changes, i.e. on he changes in c op and
egional specializa ion pa e ns.
Resul s
The Spanish ag icul u al p oduc ion: a iew
based on egions and p oduc s
Table 1 shows he le el o p oduc ion in mone a y uni s
and i s annual g ow h a es. We can obse e con inuous
g ow h in Spanish ag icul u al p oduc ion o almos 2%
𝐿𝐿(𝑃𝑃𝑃𝑃𝑃𝑃𝑃𝑃𝑖𝑖𝑖𝑖1,𝑃𝑃𝑃𝑃𝑃𝑃𝑃𝑃𝑖𝑖𝑖𝑖0)=𝑃𝑃𝑃𝑃𝑃𝑃𝑃𝑃𝑖𝑖𝑖𝑖1− 𝑃𝑃𝑃𝑃𝑃𝑃𝑃𝑃𝑖𝑖𝑖𝑖0
ln(𝑃𝑃𝑃𝑃𝑃𝑃𝑃𝑃𝑖𝑖𝑖𝑖1)−ln⁡(𝑃𝑃𝑃𝑃𝑃𝑃𝑃𝑃𝑖𝑖𝑖𝑖0)
∆𝑃𝑃𝑃𝑃𝑃𝑃𝑃𝑃 = 𝑃𝑃𝑃𝑃𝑃𝑃𝑃𝑃1−𝑃𝑃𝑃𝑃𝑃𝑃𝑃𝑃0= ∑∑𝑄𝑄𝑖𝑖𝑖𝑖1𝑃𝑃𝑖𝑖1
𝑖𝑖𝑖𝑖 −∑∑𝑄𝑄𝑖𝑖𝑖𝑖0𝑃𝑃𝑖𝑖0
𝑖𝑖=𝑄𝑄𝑄𝑄+𝑃𝑃𝑄𝑄
𝑖𝑖
𝑄𝑄𝑄𝑄=∑∑𝐿𝐿(𝑃𝑃𝑃𝑃𝑃𝑃𝑃𝑃𝑖𝑖𝑖𝑖1,𝑃𝑃𝑃𝑃𝑃𝑃𝑃𝑃𝑖𝑖𝑖𝑖0)
𝑖𝑖ln(𝑄𝑄𝑖𝑖𝑖𝑖1
𝑄𝑄𝑖𝑖𝑖𝑖0)⁡
𝑖𝑖
𝑃𝑃𝑃𝑃 =∑∑𝐿𝐿(𝑃𝑃𝑃𝑃𝑃𝑃𝑃𝑃𝑖𝑖𝑖𝑖1,𝑃𝑃𝑃𝑃𝑃𝑃𝑃𝑃𝑖𝑖𝑖𝑖0)
𝑖𝑖ln(𝑃𝑃𝑖𝑖1
𝑃𝑃𝑖𝑖0)⁡
𝑖𝑖
Spanish Jou nal o Ag icul u al Resea ch Sep embe 2020 • Volume 18 • Issue 3 • e0107
5
Double concen a ion explaining he ou s anding inc ease in Spanish c op p oduc ion
annually o e mo e han 50 yea s. The highes g ow h was
om 1955 o 1980, when he igu e inc eased by 3.3% an-
nually. This g ow h coincides wi h he widesp ead adop-
ion o chemical p oduc s and ag icul u al machine y and
he cons uc ion o majo hyd aulic in as uc u es du ing
he F anco dic a o ship.10 Howe e , g ow h was slowe
om 1980 o 2005/2010 (0.7% annually). E en hen,
howe e , Spanish ag icul u e inc eased i s p oduc ion, in
con as o o he Eu opean coun ies, whe e p oduc ion
emained s able om he mid-1980s.
Table 1 and Fig. 1 show ha c op p oduc ion was
concen a ed in he sou h and eas o Spain, especially in
Andalusia and Mu cia; meanwhile, he no hwes los im-
po ance in e ms o ag icul u al p oduc ion. I a he be-
ginning o he pe iod he egion o Andalusia had a sha e
o 20.2% o Spanish c op p oduc ion, and 23.5% in 1980,
by he end o he pe iod his had isen o 31.9%. O he
egions –like A agon, Ex emadu a and Mu cia– subs-
an ially inc eased hei own impo ance in Spanish c op
p oduc ion. This concen a ion coincides wi h a pe iod o
as cons uc ion o hyd aulic in as uc u es du ing he
F anco dic a o ship, pa icula ly in he Medi e anean
a ea and he Eb o basin. By con as , he wo egions o
10 The e was also some cons uc ion o hyd aulic in as uc u es be o e he F anco dic a o ship, especially om 1911 o 1936. Howe e , he mos signi ican building was in he
1950s, 1960s and 1970s (He anz, 2004).
Cas ile and Leon and Galicia, bo h si ua ed in he no -
hwes , los almos hal o hei weigh ing in o al c op
p oduc ion.
Looking a Fig. 1, he la ges inc eases in Spanish c op
p oduc ion occu ed in he p o inces o Alme ia, Badajoz,
Mu cia, Se ille, Za agoza, Huesca, Valencia, Co doba,
G anada and Le ida, being many o hem in he eas , and
se e al in he sou h o Spain. The case o Alme ia – he
mos sou h-eas e ly p o ince and he mos a id – is s i-
king. The ole o inc eased i iga ion in his wa e -sca ce
egion (albei a egion wi h good soil and plen y o suns-
hine hou s) is a dominan explana o y ac o in he ag i-
cul u al e olu ion ha occu ed. He e we ind a yea ly
g ow h in c op p oduc ion o 6.3% h oughou he pe iod.
The di e en specializa ion o each p o ince p odu-
ced hese di e en ial g ow hs. In o de o ob ain a com-
ple e iew, i is necessa y also o obse e he e olu ion
o p oduc ion in e ms o g oups o p oduc s; his helps
us o unde s and he changing c op pa e ns o Spanish
ag icul u e. As Table 2 shows, he bigges g ow h is o
be ound in ege ables, which mo ed om making up
10% o he o al p oduc ion alue in 1955 o 32% in
2005/2010. Table 2 also shows inc eases in he sha e o
Table 1. Mone a y p oduc ion alue (p ices de la ed using he base yea 1980) by egion (in million pese as)
and annual g ow h a es
Sou ces: Own elabo a ion om MAPAMA (1955, 1980, 2005, 2010).
Le el (million pese as) Annual g ow h a es (%)
Region 1955 1980 2005/2010 1955 o
1980 1980 o
2005/2010 1955 o
2005/2010
AN Andalusia 84,854 224,431 363,687 4.0% 1.8% 2.8%
AR A agon 22,814 64,116 93,543 4.2% 1.4% 2.8%
AS As u ias 8,307 9,472 6,541 0.5% -1.4% -0.5%
CB Can ab ia 2,141 2,887 1,880 1.2% -1.6% -0.2%
CL Cas ile and Leon 79,737 132,993 114,888 2.1% -0.5% 0.7%
CM Cas ile-La Mancha 44,508 119,454 107,900 4.0% -0.4% 1.7%
CT Ca alonia 31,577 87,691 77,362 4.2% -0.5% 1.7%
EX Ex emadu a 22,137 53,936 93,546 3.6% 2.1% 2.8%
GA Galicia 34,348 56,970 54,056 2.0% -0.2% 0.9%
IB Balea ic Islands 5,929 13,097 10,791 3.2% -0.7% 1.2%
MC Mu cia 7,836 32,340 72,200 5.8% 3.0% 4.4%
MD Mad id 6,592 9,640 5,783 1.5% -1.9% -0.3%
NC Na a a 10,855 22,694 26,713 3.0% 0.6% 1.7%
PV Basque Coun y 6,917 8,722 7,163 0.9% -0.7% 0.1%
RI La Rioja 6,821 16,143 15,035 3.5% -0.3% 1.5%
VC Valencian Comm. 44,785 101,584 89,958 3.3% -0.4% 1.4%
TOT To al 420,158 956,170 1,141,047 3.3% 0.7% 1.9%

6Miguel Ma ín-Re o illo, Ana Se ano and Ignacio Cazca o
Spanish Jou nal o Ag icul u al Resea ch Sep embe 2020 • Volume 18 • Issue 3 • e0107
oli e oil and wine ( he la e up un il 1980). Bo h ci us
and non-ci us ui s mo ed om a sha e o abou 4% o
abou 7–8% a he end o he pe iod11 . All o hese p o-
duc s a e high alue-added c ops. Besides, odde c ops
also inc eased in impo ance in c op p oduc ion, mo ing
om a sha e o 6% o 11%.
We ha e hen clea ly seen his double concen a ion:
ealloca ion o he sou h and eas o Spain, and specializa-
ion in high alue-added p oduc s. This came abou hanks
o se e al ac o s. Fi s , Spanish expo s o ege ables and
ui ose d ama ically o become he leading ag icul u al
expo p oduc s in ecen yea s; hey a e highly p o i able
and a e he clea es ep esen a ion o i iga ed p oduc ion
(pa icula ly in he sou heas o Spain). This is no a new
specializa ion pa e n: Spain has adi ionally expo ed
ui and ege ables e e since he las decades o he ni-
ne een h cen u y, when i s expo s ep esen ed app oxi-
ma ely one hi d o he global expo s o Medi e anean
ho icul u al p oduc s. Du ing he second globaliza ion,
he di e si ica ion o ag icul u al expo s and he g ea e
impo ance o ans o med p oduc s in in e na ional ade
did no change he p eponde ance ha ui and ege a-
bles ha e enjoyed in he ag icul u al sec o . The ela i-
e and absolu e inc ease in he p oduc ion o ege ables,
ui and oil was also d i en by in e nal demand. The i-
sing Spanish popula ion necessi a ed highe p oduc ion
o mee he ood needs. Besides, economic de elopmen
11 In he case o ci us ees, Valencia is one o he main p oduce s o hese p oduc s, despi e small size o hese a ms (Reig & Picazo, 2004).
igge ed imp o emen s in he Spanish die , which mo-
ed owa ds g ea e consump ion o ui , ege ables and
oil. In he case o wine, in e nal Spanish demand ell
ab up ly in he second pe iod, despi e i s inc easing ex-
po o ien a ion. Thus, Spanish wine p oduc ion lowed
inc easingly o he in e na ional ma ke s. These dec eases
in p oduc ion in a ew p oduc s go o explain he igu e
in Table 2 o o al p oduc ion in he las pe iod, which
did inc ease compa ed o he 1980s, bu a a mo e modes
a e han be o e.
The changing die o Spania ds also in ol ed g ea e
mea consump ion. Mo eo e , he e was a big inc ease
in mea expo s, especially a e he 1980s. This was e-
lec ed in he g ea e impo ance o li es ock p oduc ion
du ing he second globaliza ion, which a he same ime
equi ed la ge olumes o animal eed, bo h domes ica-
lly p oduced and impo ed. Du ing he ea ly decades o
he second hal o he wen ie h cen u y, he e was also a
ma ked inc ease in he p oduc ion o non-whea ce eals
o animal eed, such as ba ley and maize. As illus a ion,
a he beginning o he 1960s, 39% o ce eal p oduc ion
was o animal eed, bu by he beginning o he 1980s
his igu e had eached 72%. Ne e heless, as Table 2
shows, o e he pe iod as a whole he e was a big decli-
ne in he sha e o ce eals – om 47% in 1955 o 14% in
2005/2010. The decline in some low- alue p oduc s (such
as legumes, and o he woody c ops) was also s iking; his
Figu e 1. Mone a y alue o p oduc ion in 1955 (size o he ci cles), absolu e changes
be ween 1955 and 2005/2010 (colou in ensi y o he ci cles) and ela i e (%) change be ween
1955 and 2005/2010 (colou o he p o inces). Table S1 [suppl.] o he names o he p o in-
ces and he ela ion o wide adminis a i e egions. Sou ce: Own elabo a ion om MAPAMA
(1955, 1980, 2005, 2010).
Spanish Jou nal o Ag icul u al Resea ch Sep embe 2020 • Volume 18 • Issue 3 • e0107
7
Double concen a ion explaining he ou s anding inc ease in Spanish c op p oduc ion
was mainly due o a all in hei consump ion, especially
a e 1980.
Causes o he double concen a ion: decomposi ion
esul s
In his sec ion, we quan i y and expand on he causes
o he double concen a ion seen in p e ious sec ions.
To ha end, i s we examined he alue decomposi ion,
which analyses changes in he olumes and p ices as
d i e s o mone a y p oduc ion. Then we looked a he
de e minan s ha igge ed he inc eases in c op p oduc-
ion. As indica ed in he me hodology, he eason o he
exis ence o a p ice e ec is ha , al hough he e ec o
p ices is emo ed a he agg ega e le el o whole c op
p oduc ion, he indi idual p ices o p oduc s e ol ed in
di e en ways. These di e ences may show hose c ops
ha expe ienced highe inc eases in hei alue added,
which hus encou aged hei p oduc ion and gene a ed
addi ional income.
In Fig. 2a we ound a nega i e p ice e ec o ce eals
om 1955 o 1980, gi en ha ce eal p ice ell o emai-
ned s able. Howe e , we obse e a posi i e quan i y e ec
12 Ne e heless, he a idi y o hese p o inces gene a es p oblems o a ailabili y o esou ces, especially wa e (Cazca o e al., 2015b).
(i.e. he e was an inc ease in physical uni s o p oduc ion),
which con ibu ed o a ne inc ease in he alue o p o-
duc ion. In egional e ms, his happened in Cas ile-La
Mancha and no ably Cas ile and Leon, wo a eas wi h sig-
ni ican ce eal p oduc ion.
Despi e he gene ally s onge impac o he quan i y
e ec , he p ice e ec explained mo e han 33% o he
change, pa icula ly o oli e oil and ege ables. Anda-
lusia accoun s o an eno mous sha e o hese g oups o
p oduc s. In he case o oli e oil, he e olu ion o i s p o-
duc ion and expo was sligh ly e a ic be ween 1980 and
he i s yea s o he wen y- i s cen u y.
As o ege ables, du ing he las decades o ou pe-
iod o s udy, hei p oduc ion kep inc easing ia quan i y
e ec s, and p ice e ec s showed ela i ely g ea e impo -
ance. These changes we e geog aphically concen a ed
in Andalusia, Ex emadu a and Mu cia (Ex emadu a is
mo e in he wes , bu he e was an impo an concen a-
ion in he sou h and eas o Spain), a eas wi h op imal
condi ions o hese c ops: a high numbe o sunshine
hou s pe yea and wa e esou ces om he expansion
o i iga ion.12 Fu he mo e, inc eased ex e nal demand
o his p oduc ype gene a ed g owing expo s. The po-
si i e p ice e ec was a s ong incen i e o p oduce mo e
Table 2. Mone a y p oduc ion alue (p ices de la ed using he base yea 1980) by p oduc g oup (in
million pese as) and annual g ow h a es (%)
[1] Oil e e s o oli e oil, oli e consump ion a e oli es ha a e di ec ly consumed, wine is conside ed as
an indi idual i em. G apes and aisins o consump ion a e included as non-ci us ui s. Sou ce: Own
elabo a ion om Spain’s Ag a ian S a is ics Yea books o 1955, 1980 and 2005 o 2010 (MAPAMA,
1955, 1980, 2005, 2010).
P oduc g oup[1]
Mone a y p oduc ion alue Annual g ow h a e (%)
1955 1980 2005/2010 1955-
1980 1980-
2005/10 1955-
2005/10
Oil 22,143 55,483 127,276 3.74 3.12 3.42
Ce eals 195,687 270,878 156,887 1.31 -2.00 -0.42
Indus ial c ops 25,422 69,295 33,185 4.09 -2.69 0.51
Fodde 26,447 85,907 124,578 4.83 1.39 3.03
Ci us ui ees 16,011 46,039 84,135 4.32 2.26 3.24
Non-ci us ui ees 16,602 73,739 95,732 6.15 0.97 3.43
Nu s 10,276 23,964 42,915 3.44 2.18 2.79
Vege ables 43,739 170,987 363,843 5.60 2.84 4.16
Legumes 21,836 16,488 7,538 -1.12 -2.86 -2.02
Oli e consump ion 1,954 5,372 13,851 4.13 3.57 3.84
O he woody c ops 4,444 2,418 1,114 -2.41 -2.83 -2.63
Tube s 32,878 58,854 30,504 2.36 -2.40 -0.14
Wine 2,719 76,747 59,489 14.29 -0.94 6.11
To al 420,158 956,170 1,141,047 3.34 0.66 1.94
8Miguel Ma ín-Re o illo, Ana Se ano and Ignacio Cazca o
Spanish Jou nal o Ag icul u al Resea ch Sep embe 2020 • Volume 18 • Issue 3 • e0107
ege ables, subs i u ing low alue-added o high a-
lue-added p oduc s, which e eals concen a ion in e ms
o p oduc s.
The case o odde c ops is also s iking. Despi e a
all in he quan i y o p oduc ion, p ices boos ed he a-
lue o p oduc ion. This happened in no he n egions,
such as As u ias, Can ab ia, Vizcaya, Guipúzcoa and
o he no he n p o inces (see Fig. S1a [suppl.]) wi h
high ain all and high yields. Finally, he alue o wine
p oduc ion ell since he 1980s – because o bo h he
quan i y and p ice e ec s, al hough he quan i y e ec
was posi i e om 1955 o 1980. This dec ease in mo-
ne a y wine p oduc ion om 1980 (Table 2 and Fig. 2a)
hinde s la ge egional he e ogenei ies. Acco ding o he
in o ma ion om he Spain’s Ag a ian S a is ics Yea -
books o 1980 and 2005 o 2010 (MAPAMA, 1955,
1980, 2005 & 2010) wine p oduc ion no ably inc eased
in he no h/no heas o he coun y ( egions o La Rio-
ja, Na a a, Ba celona and Huesca). Howe e , be ween
1980 and 2005/2010 impo an dec eases happened in
Cas illa-La Mancha ( o example in he p o ince o Ciu-
dad Real), d i ing he esul s a he na ional le el. Ca-
ñiza es Ruiz & Ruiz Pulpón (2014) explained ha he
13 To e alua e he obus ness o hese esul s we calcula ed he alue o c op p oduc ion in 1955, 1980 and 2005/2010 a cons an 1980 p ices and applied he same decomposi ion
as in Table 3. The decomposi ion o he alue o c op p oduc ion using de la ed p ices (Table 3) is e y simila o ha using 1980 cons an p ices. Conc e ely, o he pe iod 1955-
2005/2010 he di e ences be ween bo h app oaches ange a ound 1% and 2,5% o he di e en e ec s. Thus, he decomposi ion is obus o he selec ion o a cons an o de la ed
base yea .
14 This numbe ob iously ma ches he di e ences shown in Tables 1 and 2 o alue in 2005/2010 o 1,141,047 million pese as and in 1955 o 420,158 million pese as.
EC egula ion en ailed he loss o app ox. 130,000 ha o
ineya ds in Cas illa-La Mancha om 1987 o 1999 (a
all o a ound 20% o he exis ing a ea). Despi e ha a
he same ime he e was a conside able expansion o i i-
ga ed su ace, i was no enough o o se he huge all o
ain- ed a ea.
The o me esul s can be complemen ed wi h he
quan i ica ion o he changes in egional and c op compo-
si ion as de e minan s o he change in Spanish c op p o-
duc ion. In Table 313 we obse e ha he Spanish alue
o c op p oduc ion inc eased om 1955 o 2005/2010.14
The indings om LMDI decomposi ion indica e ha his
g ow h was essen ially (84%) explained by he SE. The
CE (16%) also goes some way o explaining he chan-
ge in he alue o p oduc ion; while he sha e e ec was
almos non-exis en ac oss his long pe iod. Di e en-
ia ing be ween he i s and he second pe iod s udied,
we obse e how he scale e ec was la ge in he se-
cond pe iod, while he composi ion e ec was la ge in
he i s . Al hough he igu es a e small, i is in e es ing
ha egional changes led o an inc ease in he alue o
mone a y p oduc ion in he i s pe iod, bu o a dec ease
in he second.
Figu e 2. Decomposi ion o he changes (in million pese as) in o he p ice and quan i y e ec s (a) and in o he composi ion, sha e
and scale e ec s by egion (b). AN: Andalusia; AR: A agon; CL: Cas ile and Leon; CM: Cas ile-La Mancha; CT: Ca alonia; EX:
Ex emadu a; GA: Galicia; MC: Mu cia; and VC: Valencian Communi y. ‘O he ’ comp ises small egions (AS: As u ias; CB: Can-
ab ia; IB: Balea ic Islands; MD: Mad id; NC: Na a a; PV: Basque Coun y; and RI: La Rioja) and hei g aph is shown in Table S1
[suppl.]. Sou ce: Own elabo a ion (MAPAMA, 1955, 1980, 2005, 2010).
Spanish Jou nal o Ag icul u al Resea ch Sep embe 2020 • Volume 18 • Issue 3 • e0107
9
Double concen a ion explaining he ou s anding inc ease in Spanish c op p oduc ion
We saw in Fig. 2a ha mone a y p oduc ion inc ea-
sed in mos egions; in Fig. 2b, we see ha his is la gely
explained by scale e ec s, bu ha he posi i e composi-
ion e ec s also play a pa . P oduc ion ended o mo e o
mo e alued p oduc s o high alue-added p oduc s. As in
Fig. 2a, he case o Andalusia is e y illus a i e. This e-
gion led he g ow h in alue. We can see ha al hough o
his egion he e a e pu ely scale e ec s (mos egions in-
c ease hei mone a y p oduc ion), he e a e also no able
egional/sha e e ec s (p oduc ion mo ed o his egion)
and p oduc composi ion e ec s (highe specializa ion in
mo e alued p oduc s).
In his ega d, he spa ial concen a ion had a nega i-
e sha e e ec in e ms o p oduc ion o egions such as
Cas ile and Leon, Cas ile-La Mancha, Valencian Commu-
ni y, Can ab ia, and many o he s such as Galicia, Mad id,
he Basque coun y,15 e c. This means ha hese egions
educed he p oduc ion o some c ops, no because ho-
se c ops we e less in e idence in Spain’s p oduc ion as
a whole, bu because p oduc ion mo ed elsewhe e. As
hin ed abo e, his ‘elsewhe e’ included Andalusia, Ex-
emadu a, Mu cia and A agon. Al hough globally sha e
e ec s seem o ha e had a small in luence on changes in
p oduc ion, hey ha e impo an explana o y powe when
we look a he egional de ail.
Discussion
In his wo k, we ha e analysed he s uc u al changes
in ag icul u al p oduc ion in Spain du ing he second hal
o he wen ie h cen u y and he beginning o he wen-
y- i s , in he amewo k o majo ans o ma ions in he
ag icul u al sec o i sel , as well as in he ins i u ional and
poli ical con ex . We assessed how changes in he olu-
me and p ice o p oduc ion ha e condi ioned he alue
o c op p oduc ion in he long e m. Then, we examined
changes in c op specializa ion and egional composi ion
as d i e s o mone a y c op p oduc ion. We ound s ong
e idence o he exis ence o a ‘double concen a ion’, in
space and c ops.
15 See o he small egions (AS: As u ias; CB: Can ab ia; IB: Balea ic Islands; MD: Mad id; NC: Na a a; PV: Basque Coun y; and RI: La Rioja) Fig. S1b [suppl.]
16 Se e al di e ences a e ound be ween he ype o he i iga ion (Rod íguez-Díaz e al., 2008).
The highly de ailed egional and p oduc disagg e-
ga ion is an impo an alue added o his pape , as i
allows in-dep h s udy o he long- e m changes expe-
ienced in he Spanish ag icul u al sec o . In e ms o
me hodology, a e comple ing he da abase and de-
i ing he main desc ip i e ajec o ies o ag icul u-
al p oduc ion, we used index decomposi ion analysis
(IDA). This echnique is use ul in p o iding insigh s
in o he ac o s ha lie behind he s uc u al changes
expe ienced by he Spanish ag icul u al sec o . Ou
a icle includes empi ical e idence on he ac o s ha
enabled Spanish ag icul u al p oduc ion o g ow so
conspicuously in Eu opean e ms. We obse e ha he
he e ogeneous g ow h in Spanish c op p oduc ion was
based on a double concen a ion: ag icul u e ocused on
high alue-added p oduc s, such as ege ables, ui and
oli e oil; and, spa ially i was concen a ed in he sou h
and eas o Spain. The expansion o i iga ion, he e o-
lu ion o in e nal demand and he p og essi e in eg a ion
in o in e na ional ma ke s all go o explain his double
concen a ion.
In pa icula , c op p oduc ion inc eased a 2% yea ly
om 1955 o 2005/2010; his g ow h was pa icula ly in-
ensi e be ween 1955 and 1980, a pe iod when he an-
nual g ow h a e s ood a 3.3%. Thus, p oduc ion soa ed
(as e ealed by he scale e ec ) and en ailed a spa ial
concen a ion, no ably in he sou h and eas o Spain (as
shown by he sha e e ec ). Andalusia showed i s g owing
impo ance in ag icul u al p oduc ion, wi h a sha e ha
wen om 20.2% o he alue o p oduc ion in 1955 o
31.9% a he beginning o he wen y- i s cen u y. The
ela i e inc ease mos ly occu ed om 1980. This egion
bols e ed he adi ion o cul i a ing p oduc s o expo
and p oduc s wi h high alue-added (Se ano & Pinilla,
2014; He nández e al., 2016; Apa icio e al., 2018). The
expansion o i iga ion acili a ed inc eased ege able
p oduc ion (6% annually h oughou he pe iod s udied)
and oli e p oduc ion (3.6% annually)16 . O he egions
like Ex emadu a, Mu cia o A agon also specialized in
p oduc s ha enjoyed s ong demand, acqui ing a g ea e
sha e o c op p oduc ion.
Table 3. Loga i hmic Mean Di isia Index (LMDI-I) mul iplica i e decomposi ion o alue o c op p oduc ion
changes (million pese as)
CE: composi ion e ec . RE: sha e e ec . SE: scale e ec . Sou ce: Own elabo a ion om MAPAMA (1955, 1980,
2005, 2010).
CE (%) RE (%) SE (%) P od
1955 o 1980 87,016 16 861 0.2 448,136 84 536,012
1980 o 2005/2010 25,136 14 -1064 -0.6 160,804 87 184,877
1955 o 2005/2010 112,152 16 -203 0.0 608,940 84 720,889