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Preparation, physicochemical characteristics and bioactivity of citron peel/chitosan nanocomposite by photocatalysis

G., Annadurai

Abstract

The present study reports an eco-friendly synthesis of chitosan/Fruit peel (CS NCs) nanocomposite using Citron by a biological method. The synthesized CS nanocomposite was characterized by using UV–visible spectroscopy; X-ray diffraction (XRD), scanning electron microscopy (SEM), and Fourier transform infrared spectroscopy (FTIR) techniques. The XRD analysis revealed tetragonal crystalline structure of CS nanocomposite. Electron microscopy images showed agglomeration of CS nanocomposite having agglomerate spherical shaped structure with an average size of 21–47nm. The observed bands around 400–500cm−1 in the IR spectrum indicated the presence of Carboxylic and aromatic compounds, whereas bands at 1512 and 1745cm−1 indicated the presence of amine groups (−NH2) which confirms the presence of CS in the CS/fruit peel nanocomposite. The synthesized nanocomposite showed potential antibacterial activity against various pathogens. Furthermore, CS nanocomposite acted as photocatalyst for the degradation of Rhodamine under UV light irradiation. In conclusion, as-synthesized CS nanocomposite can be used as bactericidal agent in textile industries and also as photocatalyst for dye degradation. published by the Journal of Biodiversity and Environmental Sciences | JBES

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J. Bio. & Env. Sci. 20 2 3 67 | Amutha et al. RE RERE RESEARCH SEARCHSEARCH SEARCH PAPER PAPERPAPER PAPER OPEN ACCESS OPEN ACCESSOPEN ACCESS OPEN ACCESS Preparation, physicochemical characteristics and bioactivity of citron peel/chitosan nanocomposite by photocatalysis S. Amutha 1 , E. Amutha 1 , S. Rajaduraipandian 2 , E . Pushpalakshmi 1 , M. Vanaja 1 , G. Annadurai *1 1 Sri Paramakalyani Centre of Excellence in Environmental Sciences, Manonmaniam Sundaranar U niversity, Alwarkurichi, Tamil Nadu, India 2Sri Paramakalyani College, Manonmaniam Sundaranar University, Alwarkurichi, Tamil Nadu, India Article published on September 09, 2023 Key words: Chitosan, Fruit peel nanocomposite, Antibacterial activity, Photocatalyst, Rhodamine dye Abstract The present study reports an eco-friendly synthesis of chitosan/Fruit peel (CS NCs) nanocomposite using Citron by a biological method. The synthesized CS nanocomposite was characterized by using UV–visible spectroscopy; X-ray diffraction (XRD), scanning electron microscopy (SEM), and Fourier transform infrared spectroscopy (FTIR) techniques. The XRD analysis revealed tetragonal crystalline structure of CS nanocomposite. Electron microscopy images showed agglomeration of CS nanocomposite having agglomerate spherical shaped structure with an average size of 21–47nm. The observed bands around 400– 500cm−1 in the IR spectrum indicated the presence of Carboxylic and aromatic compounds, whereas bands at 1512 and 1745cm−1 indicated the presence of amine groups (−NH 2 ) which confirms the presence of CS in the CS/fruit peel nanocomposite. The synthesized nanocomposite showed potential antibacterial activity against various pathogens. Furthermore, CS nanocomposite acted as photocatalyst for the degradation of Rhodamine under UV light irradiation. In conclusion, as-synthesized CS nanocomposite can be used as bactericidal agent in textile industries and also as photocatalyst for dye degradation. * Corresponding Author: G. Annadurai  [email protected] Journal of Biodiversity and Environmental Sciences (JBES) ISSN: 2220-6663 (Print) 2222-3045 (Online) Vol. 23, No. 3, p. 67-75, 2023 http://www.innspub.net J. Bio. & Env. Sci. 20 2 3 68 | Amutha et al. Introduction Due to population growth, advances in the development of cities, the buildup of agricultural fruit and vegetable wastes and industrial wastes like organic dyes, pesticides, inorganic contaminants and detergents, and heavy and toxic metal ions, as well as the decomposition of toxic and poisonous gases and chemical species produced by various chemical industries, the natural ecosystem has been exposed to various natural and artificial hazardous problems (Ayala-Zavala et al., 2011; Akbari et al., 2011; Boukroufa et al., 2015). Among them, the environmental release of different kinds and natures of dye effluents from diverse chemical industries and sources, such as dye stuffs, textiles, paint and varnishes, inks, plastics, pulp and paper, food, rubber, and cosmetics, is a significant cause of concern today throughout the world (Guntur et al., 2018). Accordingly, it has been claimed that creating and constructing an effective and convenient removal protocol for these diverse sorts of pollutants from wastewater is becoming a pressing and challenging issue on a global scale. Many different industries use nanoparticles and nanocomposites in a variety of applications. Chitosan has a wide range of biological functions, including antibacterial and antiinflammatory ones, and its role as a therapeutic polymer. A faster rate of wound healing is one of chitosan's many benefits, in addition to its biocompatibility, biodegradability, non-toxicity, and antibacterial activity (Liu et al., 2006). Chitosan is a linear polysaccharide made up of randomly distributed β-(1-4)-linked d-glucosamine and N-acetyl-d-glucosamine formed when chitin is deacetylated. Due to its biocompatibility, hemocompatibility, low toxicity, and biodegradation products, it has numerous medical applications (Asgari et al., 2020). Chitosan films have been evaluated as tissue engineering scaffolds and as curative wound dressings. Additionally, it serves as a food preservative and coating for industrial food applications, extending shelf life (Ashassi-Sorkhabi and Kazempour, 2020). Citrus represents a wide range of significant fruit varieties that, because of their distinctive nutritional makeup and high water content, are exposed to microbial contamination by phytopathogens during planting, harvesting, and commercialization (Wang et al., 2022). Citrus nature is typically acidic (pH~2.2–4.0), which derive fungi to be the main responsible for most infections /deteriorations of these fruits (Cheng et al., 2020; Salem et al., 2022). The investigation of the photocatalytic activity of chemically synthesized and to some extent environmentally obtained Chitosan nanocomposite for the degradation of various organic pollutants for the remediation of polluted water caused by various sources has previously been the focus of several studies and reports. Furthermore, earlier studies demonstrate that chitosan-based nanocomposites were made using a variety of chemical synthesis techniques for the recovery and treatment of wastewater contaminated by a variety of sources (Wu et al., 2009; Bharathi et al., 2010; Pashaei-Fakhri et al., 2021). However, based on our knowledge as researchers, there is currently no published research on the environmentally friendly synthesis of chitosan nanocomposites in the presence of citrus peel extract and the reducing agent Musa acuminata as a costeffective capping and reducing agent for the effective photocatalytic degradation of the dye methylene blue (Olana et al., 2022; Azadmanesh et al., 2021). In this research, we employed citrus lemon juice to synthesize chitosan-based fruit peel nanocomposites (CS nanocomposite). UV-vis spectrophotometer, scanning electron microscope, X-ray diffraction assay, Fourier transform infrared spectroscopy, Particle Size Analyser and fluorescence spectroscopy were used to characterize the nanocomposites. Finally, photodegradation, antioxidant and antibacterial activity against fungal infections is performed to the nanocomposites which have been synthesized. Materials and methods Chemicals, Reagents, and Media Analytical grade Raw Chitosan, Glacial Acetic Acid, Acrylic Acid, Methylmethacrylate, Ceric Ammonium J. Bio. & Env. Sci. 20 2 3 69 | Amutha et al. Nitrate and Rhodamine Dye was purchased from Sigma Aldrich Pvt Ltd, India. Bacterial isolates, Gram-positive Staphylococcus aureus and Bacillus subtilus, and Gram-negative Escherichia coli, Enterobacter and Pseudomonas fluorescens were procured from standard vendors. Preparation of Citron Fruit Peel Powder Citron fruit peel was obtained from a local area in Alwarkurichi. For powder processing, 20g of Fruit Peels were washed thoroughly with distilled water to remove the dirt particles adhere to it and cut into small pieces. The pieces of peels were allowed to shade dry at the temperature 25-30˚C for a period of 96 hours. The dried fruit peels were made into coarse powder using mixer and blender with the help of a sieve. The fine powder was collected and stored in an air tight container for further use. Synthesis of Chitosan Nanocomposite using Citron Fruit Peel Powder Chitosan Nanocomposite has been synthesized as follows. 1g of the raw Chitosan powder was dissolved in 95ml of distilled water. To this mixture, 5mL of Acetic acid was added. The stirred reaction was carried out for 20 min. Then, 1 g of citron fruit peel powder was added under stirring for 30 mins. The reaction was carried out under nitrogen atmosphere with a flow rate of 1ml/min in a boiling water bath. After the completion of reaction, the obtained final product is dried in hot air oven at 60⁰ C for 2 h. Photocatalytic Activity The photocatalytic activity of Chitosan nanocomposite was evaluated on the degradation of Rhodamine (Merck, India) in an aqueous solution under UV light (300 W/m2, Osram) illumination. A known weight of the catalyst, 0.1g was added to a known volume of 0.2 L dye that resulted in a suspension. The suspension was stirred for uniform exposure of the catalyst to light. The distance between the lamp and the base of the beaker under UV illumination was 13cm. Each experiment was conducted every 180 min with a 10ml sample of a liquid drawn every 20 min. The degradation of the dye was monitored after the removal of photocatalyst by centrifugation at 3000 rpm for 20 min. The decreased absorbance was measured at regular intervals of time from 0 to 180 min by using the Shimadzu UV1650 PC spectrometer. Antibacterial Property The antibacterial property of the Chitosan nanocomposite was determined by using the bacterial species including the pathogenic bacteria such as Gram-positive Staphylococcus aureus and Bacillus subtilus, and Gram-negative Escherichia coli, Enterobacter, and Pseudomonas fluorescens by the well diffusion method. The different concentrations used were at 25µl, 50µl, 75µl and 100µl for the identification of antimicrobial activity of the above bacterial species. All the plates were incubated at 37°C for 24 hours, and the zone of inhibition of bacteria was measured. Result and discussion Ultraviolet (UV) and Florescence (fl) spectroscopy The UV–vis spectra were measured to characterize optical properties of Chitosan Nanocomposite (Figure 1(a)). The absorption spectrum was shows a characteristic surface plasmon resonance (SPR) band of Chitosan Nanocomposite between 200 and 600nm, with a peak around 380nm. The biomolecule of fruit peel coated Chitosan Nanocomposite are well disseminated in liquids and relatively stable for up to three months, as seen by the white colour of the colloidal solution (Al-Radadi, 2019). Fig. 1(a). Optical spectrum of Chitosan Nanocomposite. J. Bio. & Env. Sci. 20 2 3 70 | Amutha et al. As shown in Fig.1b, the fluorescence spectra of Chitosan Nanocomposite were recorded at room temperature using a fluorescence spectrophotometer. Measurements were taken in the 350-900nm wavelength range. As shown in Fig.1 (b), maximum wavelength emission intensities were gathered from the experiments, and emission values were shown as wavelength (nm) versus intensity (A.U). Chitosan Nanocomposite has three distinct peaks, as seen in Fig. 1b. The lower emission peak was recorded at 351 and 435nm and was attributed to the Chitosan Nanocomposite production, whereas the higher emission peak was observed at 574nm and was related to the surface defects (Rehan et al., 2018). For assessing energy levels, fluorescence spectra were the preferred method. The fluorescence intensity increased as the size of Chitosan Nanocomposite increased. Fig.1 (b). Fluorescence spectrum of Chitosan Nanocomposite. X-ray diffraction (XRD) Figure 2 shows the X-ray diffraction pattern of Chitosan Nanocomposite synthesized using fruit peel. Diffraction peaks were at 2θ values of 20°and 42° corresponding to (111) and (200) crystallographic planes, respectively. These diffraction peaks are characteristic of a face centered cubic structure of Chitosan Nanocomposite (JCPDS Card No. 04-0783) (Unuofin et al., 2020). There are a few other peaks present due to crystalline impurities in the sample. These results show that the fruit peel reduced chitosan ions into Chitosan Nanocomposite. The crystal size of the nanocomposites was further determined and verified by X-ray diffraction using Scherer’s formula (Shah et al., 2018). The calculated crystalline size was approximately 20nm, similar to the results obtained by scanning electron microscopy. Fig. 2. XRD spectrum of Chitosan Nanocomposite. Dynamic light scattering (DLS) The Chitosan Nanocomposite were ultrasonically processed and suspended in an ethanol solution. A particle size analyzer was used to estimate the sizes of the agglomerated colloids in the suspensions (PSA). Fig. 3. DLS image of Chitosan Nanocomposite. The particle size was determined to be 75nm, which is in good agreement with the crystallite size of, which is twice that of the crystallite size (Akbari et al., 2011). Figure 3 depicts the particle size distribution and average particle size of Chitosan Nanocomposite. A coherent source of light is directed at a particle J. Bio. & Env. Sci. 20 2 3 71 | Amutha et al. suspension in DLS, where it is scattered (Guntur et al., 2018). Because of the continually fluctuating distances between the scatterers, the scattering fluctuates with time due to the random Brownian motion of the particles. When are evaluated, the size of ionic liquid and fruit peel mediated nanocomposites as assessed by DLS may appear smaller than plant mediated nanocomposites without ionic liquid. Fruitmediated nanocomposites aggregate quickly in most investigations. After four hours of ageing, DLS is documented in this study. The size distribution profile of nanocomposites in suspension has previously been determined using DLS. Fourier transforms infrared (FTIR) spectroscopy FTIR analysis carried out to characterize the Chitosan Nanocomposite obtained from plant is shown in Figure 4. FTIR analysis has been done in the wave number range from 450/cm to 4000/cm. In solutions, prominent bands of absorbance were observed at around 3431, 2923, 1734, 1641, 1384, 1159, 639 and 537cm −1 . The observed peaks denote N–H stretch1˚, 2˚ amines, amides, C–H stretch alkanes, Nitrile C=N Stretch, C=O (saturated aldehyde) Aldehydes & Ketones, C=C stretch (conjugated) alkenes, C-F stretch alkyl halides, C-N Amines, C-H bend (mono) aromatic compound, C–Br stretch alkyl halides respectively as shown Table 1. Fig. 4. FTIR spectrum of Chitosan Nanocomposite. These bands denote stretching vibrational bands responsible for compounds like flavonoids and terpenoids (Kanakarajan et al., 2018) and so may be held responsible for efficient capping and stabilization of obtained Chitosan Nanocomposite. The peaks indicated the existence of many functional groups in the fruit peel using Chitosan Nanocomposite liable for the formation of stable (Olajire et al., 2017; Satapathy et al., 2015). Table 1. Peak table of Chitosan Nanocomposite. SL Peak (cm -1 ) Functional Group 1 3431 N – H stretch1 ˚, 2˚ amines, amides 2 2923 C – H stretch alkanes 3 1734 C=O (saturated aldehyde) Aldehydes & Ketones 4 1641 C=C stretch (conjugated) alkenes 5 1384 C - F stretch alkyl halides 6 1159 C - N Amines 7 639 C - H bend (mono) aromatic compound 8 537 C – Br stretch alkyl halides Scanning electron microscopy (SEM) The SEM images of the Chitosan Nanocomposite are shown in Figure 5. The SEM images justify the structural and morphological behavior of the Chitosan Nanocomposite. It is seen that Chitosan Nanocomposite of different shapes were obtained in case of citron fruit peel being used as reducing and capping agents. Fruit peel using Chitosan formed approximately cube, rod and trapezium nanostructures Chitosan Nanocomposite, respectively (Banerjee et al., 2014). This may be due to availability of different quantity and nature of capping agents present in the different fruit peel. This is also supported by the shifts and difference in areas of the peaks obtained in the FTIR analysis. Fig. 5. SEM image of Chitosan Nanocomposite. Photocatalytic properties of Chitosan Nanocomposite The degradation of the Rhodamine dye under UV irradiation was used to assess the photocatalytic J. Bio. & Env. Sci. 20 2 3 72 | Amutha et al. activity of Chitosan nanocomposite. Rhodamine dye is a common industrial contaminant and an important class of synthetic organic dyes used in the textile industry (Badr et al., 2008). The efficiency of degradation was improved due to the interaction between the photocatalyst and the dye molecule. Under UV irradiation, the produced silver nanoparticles decolorized Rhodamine dye by 92% in about 180 minutes, suggesting full breakdown of dye molecules by chitosan nanocomposite. The progressive disappearance of Rhodamine dye's absorption bands revealed that the functional groups responsible for the dye's distinctive hue were being broken down (Ferdosi et al., 2019). Figure 7 shows the time-dependent UVvis absorption spectra of Rhodamine dye in the presence of chitosan nanocomposite. Mechanism of Photocatalytic Catalytic Degradation of the Dye Fig. 6. depicts the degradation of Rhodamine dye as a light-dependent process. The dye is first adsorbed on the surface of the catalyst (in this example, Chitosan nanocomposite), then exposed to ultraviolet light to excite valence electrons and allow them to move from the valence band to the conduction band; a positive hole h+ is lifted inside the valence band during this process. (Yasmin et al., 2020). Fig. 6. Reaction Mechanism for the Degradation of Rhodamine. Chitosan NCs + hν → e − + h + (1) H 2 O + h + → OH・+ H + (2) O 2 + e − → O 2 ・− (3) OH + dye → degradable product (4) O 2 – + dye → degradable product (5) Fig. 7. UV−visible spectra of Rhodamine dye degradation with Chitosan Nanocomposite. Positive holes and free electrons react with adsorbed water molecules on the photocatalyst's surface, yielding •OH radicals, while free electrons convert dissolved oxygen to superoxide anion O 2 • radicals. These light-generated radicals breakdown the dye molecules into simple molecules like CO 2 and H 2 O (Ferdosi et al., 2019; Taha et al., 2020). Antibacterial activity The antimicrobial activity of chitosan nanocomposite was tested against laboratory test organisms of biological importance, i.e., Staphylococcus aureus, Bacillus subtilus, Enterobacter, and Pseudomonas fluorescens. Figure 8 shows the photographs taken after antimicrobial measurements for sample prepared by a 24-h reaction time (Suriyakala et al., 2022). Pseudomonas fluorescens had a clear zone of inhibition for all the study concentrations with the highest of 3.5mm for 100μl (Table 2). Escherichia coli, Staphylococcus aureus, Bacillus subtilus, and Enterobacter had 2.4, 3.2, 2.8 and 2.6mm for 100μg. The antimicrobial activity of silver nanoparticles depends on their shape and size (Liu et al., 2006). These results showed that the nanoparticles exhibited good activity against gram positive Staphylococcus aureus and Bacillus subtilis, gram negative Enterobacter and Psedomonas. Thus, the nanoparticles may be considered to be a good antibiotic material. These studies on the antibacterial effect could be appropriately used in industrial applications, therapeutic formulations and environmental remediation studies (Qi et al., 2004). J. Bio. & Env. Sci. 20 2 3 73 | Amutha et al. Fig. 8. Zone of inhibition of CS NCs various bacterial strains. Table 2. Zone of inhibition of CS NCs against selected bacterial Strains. Concentration Zone of Inhibition (mm in diameter) Bacillus sp. Entero bacter sp. Staphyloc ocuus aureus Pseudo monas sp. 25µl 1.6 1.6 1.4 0.6 50µl 1.7 1.8 1.5 1.2 75µl 2.0 1.8 1.8 1.4 100µl 2.1 1.9 2.0 1.5 Conclusion The CS NCs was successfully synthesized using citron fruit peel, and the properties were investigated. The crystalline structure of the produced CS NCs was confirmed by XRD examination. FTIR spectra of chitosan composites exhibit the presence of characteristic organic and inorganic absorption bands. SEM was used to assess morphologies and vibrational modes, DLS was used to determine surface charge and stability, and TGA was used to determine stability. The synthesized CS NCs were also effective in the degradation of Rhodamine dye. Antibacterial activity of the prepared samples was confirmed by the well diffusion method against grampositive Bacillus subtilus and Staphylococcus aureus and gramnegative Enterobacter and Pseudomonas fluorescens bacteria strains. The characterization results evidently demonstrated the formation of CS NCs. The antibacterial results confirmed that all the samples exhibited antibacterial activities against the bacteria strains. Considering the results, the CS NCs can be used as an operative antibacterial agent against hazardous bacterial pathogens. Acknowledgements In order to complete this study S. 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