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Glycogen, poly(3-hydroxybutyrate) and pigment accumulation in three Synechocystis strains when exposed to a stepwise increasing salt stress

Meixner, Katharina; Daffert, Christina; Dalnodar, Da; Mrázová, Kateřina; Hrubanová, Kamila; Krzyžánek, Vladislav; Nebesářová, Jana; Samek, Ota; Kroupová, Zuzana; Slaninová, Eva; Sedláček, Petr; Obruča, Stanislav; Fritz, Ines

Abstract

The cyanobacterial genus Synechocystis is of particular interest to science and industry because of its efficient phototrophic metabolism, its accumulation of the polymer poly(3-hydroxybutyrate) (PHB) and its ability to withstand or adapt to adverse growing conditions. One such condition is the increased salinity that can be caused by recycled or brackish water used in cultivation. While overall reduced growth is expected in response to salt stress, other metabolic responses relevant to the efficiency of phototrophic production of biomass or PHB (or both) have been experimentally observed in three Synechocystis strains at stepwise increasing salt concentrations. In response to recent reports on metabolic strategies to increase stress tolerance of heterotrophic and phototrophic bacteria, we focused particularly on the stress-induced response of Synechocystis strains in terms of PHB, glycogen and photoactive pigment dynamics. Of the three strains studied, the strain Synechocystis cf. salina CCALA192 proved to be the most tolerant to salt stress. In addition, this strain showed the highest PHB accumulation. All the three strains accumulated more PHB with increasing salinity, to the point where their photosystems were strongly inhibited and they could no longer produce enough energy to synthesize more PHB.

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Vol.:(0123456789) 1 3 h ps://doi.o g/10.1007/s10811-022-02693-3 Glycogen, poly(3‑hyd oxybu y a e) andpigmen accumula ion in h ee Synechocys is s ains whenexposed oas epwise inc easing sal s ess K.Meixne 1,2· C.Da e 1· D.Dalnoda 1· K.M ázo á3· K.H ubano á3· V.K zyzanek3· J.Nebesa o a4,5· O.Samek3· Z.Šed lo á6· E.Slanino a6· P.Sedláček6· S.Ob uča6· I.F i z1 Recei ed: 21 Sep embe 2021 / Re ised and accep ed: 7 Janua y 2022 © The Au ho (s) 2022 Abs ac The cyanobac e ial genus Synechocys is is o pa icula in e es o science and indus y because o i s e icien pho o ophic me abolism, i s accumula ion o he polyme poly(3-hyd oxybu y a e) (PHB) and i s abili y o wi hs and o adap o ad e se g owing condi ions. One such condi ion is he inc eased salini y ha can be caused by ecycled o b ackish wa e used in cul i a ion. While o e all educed g ow h is expec ed in esponse o sal s ess, o he me abolic esponses ele an o he e iciency o pho o ophic p oduc ion o biomass o PHB (o bo h) ha e been expe imen ally obse ed in h ee Synechocys- is s ains a s epwise inc easing sal concen a ions. In esponse o ecen epo s on me abolic s a egies o inc ease s ess ole ance o he e o ophic and pho o ophic bac e ia, we ocused pa icula ly on he s ess-induced esponse o Synechocys is s ains in e ms o PHB, glycogen and pho oac i e pigmen dynamics. O he h ee s ains s udied, he s ain Synechocys is c . salina CCALA192 p o ed o be he mos ole an o sal s ess. In addi ion, his s ain showed he highes PHB accumula ion. All he h ee s ains accumula ed mo e PHB wi h inc easing salini y, o he poin whe e hei pho osys ems we e s ongly inhibi ed and hey could no longe p oduce enough ene gy o syn hesize mo e PHB. Keywo ds Sal s ess· Synechocys is sp.· Poly(3-hyd oxybu y a e)· Glycogen· Pigmen s In oduc ion Cyanobac e ia ha e a long e olu iona y his o y in which hey colonized a wide a ie y o habi a s, anging om glacie s o ho sp ings, om eshwa e o saline en i on- men s. They e ol ed di e en s a egies o cope wi h en i- onmen al s ess and hey manage o adap o changing en i- onmen al condi ions wi hin hei habi a s. Cyanobac e ia a e capable o acclima ing o a ious s ess condi ions, by adap ing hei physiological, biochemical and molecula ac i i ies. They espond o empe a u e s ess by al e ing memb ane composi ion o adap luidi y h ough sa u a- ion o a y acids and p o ein in eg i y. S a egies used in esponse o UV s ess include sca enging eac i e oxygen species, syn hesis o UV-abso bing/shielding compounds, Highligh s • Synechocys is sp. adap ed o an o he wise le hal salini y o 6.5 %. •Pigmen amoun s and ela ions changed wi h inc easing salini y. •In s essed cells inc eased PHB bu dec eased glycogen amoun s occu ed. •The highes amoun o PHB accumula ed in Synechocys is salina CCALA192 a 4.5 % NaCl. * K. Meixne Ka ha [email p o ec ed] 1 Ins i u e o En i onmen al Bio echnology, Depa men o Ag obio echnology, IFA-Tulln, Uni e si y o Na u al Resou ces andLi e Sciences, Vienna, Kon ad-Lo enz-S aße 20, 3430Tulln, Aus ia 2 BEST Bioene gy andSus ainable Technologies GmbH, In eldgasse 21b, 8010G az, Aus ia 3 Ins i u e o Scien i ic Ins umen s, The Czech Academy o Sciences, K álo opolská 147, 61264B no, CzechRepublic 4 Ins i u e o Pa asi ology, Biology Cen e, The Czech Academy o Sciences, B aniso ska 31, 37005CeskeBudejo ice, CzechRepublic 5 Facul y o Science, Cha les Uni e si y, Vinicna 7, 12844P ague2, CzechRepublic 6 Facul y o Chemis y, B no Uni e si y o Technology, Pu kyno a 118, 61200B no, CzechRepublic / Published online: 30 Ma ch 2022 Jou nal o Applied Phycology (2022) 34:1227–1241 1 3 epai o damaged DNA and esyn hesis o p o eins. Agains me al-induced s ess, cyanobac e ia p o ec hemsel es by al e ing hei memb ane s uc u e and ac i a ing o inac- i a ing ans e pumps. Besides ha , sal s ess is a majo abio ic s ess p oblem in a id and semi-a id egions as well as in i iga ion a eas (Sudhi and Mu hy 2004). Salini y educes he a ailabili y o wa e and inc eases he Na+ and Cl− concen a ion. Cyanobac e ia educe he Na+-up ake as well as hei ac i e e lux ia Na+/H+ an ipo e , hey induce o ganic compounds, inc ease an ioxida i e de ense sys ems o de oxi y he eac i e oxygen species, accumula e com- pa ible solu es o compensa e osmo ic p essu e and inally, also exp ess sal -inducible p o eins o cope wi h sal s ess (Klähn and Hagemann 2011; Rezayian e al. 2019). Besides hese su i al s a egies, cyanobac e ia, such as Synechocys is sp., o he e o ophic bac e ia, such as Cup ia idus neca o accumula e ca bon and ene gy s o age polyme s. I is known ha he lipophilic poly(3-hyd oxy- bu y a e) (polyhyd oxybu y a e,PHB) is o med unde ni ogen and/o phospho us de iciency wi h simul ane- ous excess o ca bon and ene gy. PHB is known o ac in he e o ophic bac e ia as a p o ec an agains osmo ic and oxida i e s ess, agains pH luc ua ions and inc eased p es- su e (Ob uca e al. 2020, 2021; F i z e al. 2021). Besides PHB, cyanobac e ia p oduce he hyd ophilic polyme gly- cogen, which is inc easingly syn hesized du ing he s a- iona y phase (Velmu ugan and Incha oensakdi 2018) and is s a ed o be a he a quick- esponse ene gy and ca bon s o age o cope wi h da kness (nigh ), when i s deg ada- ion may be he only a ailable ene gy sou ce o he s ic pho o ophic cells (Dam ow e al. 2016; Koch and Fo ch- hamme 2021). Fu he mo e, glycogen accumula ion is c ucial o phycobilisome deg ada ion and assembly o he hylakoid memb ane in p esence o ligh (Velmu u- gan and Incha oensakdi 2018). I is no ully unde s ood why cyanobac e ia p oduce PHB and glycogen in pa allel, as bo h s o age compounds compe e o he ca bon pool (Wu e al. 2002; Rueda e al. 2020; F i z e al. 2021). The glycogen syn hesis pa h om CO2 s a s wi h 3-phospho- glyce a e, which can also be con e ed in o py u a e, hen in o ace yl-CoA and inally in o PHB (Rueda e al. 2020). Howe e , PHB and glycogen le els a e independen o each o he (Velmu ugan and Incha oensakdi 2018; Koch e al. 2019). Glycogen concen a ions in Synechocys is PCC6803 a e s a ed o ange om 18.5% (Velmu ugan and Incha - oensakdi 2018) up o 50%(pe cell d y weigh , CDW) (Luan e al. 2019). The concen a ion ises wi h cul i a- ion and peaks a he mid-s a iona y phase (22.7%CDW), addi ionally i inc eases unde ni ogen de iciency (36.8% CDW) and glucose addi ion (41.3% CDW) (Monshupanee and Incha oensakdi 2014). So does PHB, whose maxima a e epo ed o be abou 10–20% (CDW) in chlo o ic cells and can be u he inc eased by gene ic enginee ing o 63% when cul i a ed in ni ogen- and phospho ous-deple ed medium and o 81% when ace a e is added (Koch e al. 2020). Ini ial concen a ions o glycogen and PHB in Syn- echocys is PCC6803 a e epo ed o be app oxima ely 12% and 1%, espec i ely (Du and S i as a a 2018). The expe imen s conduc ed he ein aimed a e alua ing o wha ex en Synechocys is sp. can su i e and adap o s epwise inc easing sal concen a ions and how biomass concen a ion changes, especially in ega d o glycogen, PHB and pigmen s. Fo hese pu poses, g ow h and cell composi ion o h ee Synechocys is s ains we e moni o ed a s epwise inc easing sal (NaCl) concen a ions (0% o 8%). Ma e ial andMe hods S ains andMedia The s ains Synechocys is sp. PCC6803, Synechocys is c . salina CCALA192 and an isola ed wild- ype Synechocys- is s ain, called IFA3, we e used. PCC6803 was ob ained om he Pas eu cul u e collec ion (FRA) and CCALA192 om he cul u e collec ion o au o ophic o ganisms (CZE). IFA3 was isola ed in 2018 om a pond in Lowe Aus ia and iden i ied by sequencing i s 16S- DNA (see supplemen a y ma e ial). The s ains we e cul i a ed in a mine al medium based on BG-11 (Rippka e al. 1979), whose ni ogen and phos- pho ous con en s we e adjus ed o allow an ea ly biomass g ow h un il s a a ion o ni ogen and phospho ous ini ial- izes PHB p oduc ion wi hin a single cul i a ion s age. Ni o- gen limi a ion is indica ed by a ypical colo swi ch om blue-g een o oli e-g een and o ange. Composi ion mine al medium pe li e : NaNO3: 0.45g, Fe(NO3)3.9H2O: 0.025g, MgSO4.7H2O: 0.10g, CaCl2.2H2O: 0.60g, Na2CO3: 0.20g, K2HPO4: 0.08g, ace elemen solu ion 1.50mL. Composi ion ace elemen solu ion pe li e H3BO3: 0.509g, CuSO4.5H2O: 0.150g, KI: 0.181g, FeCl3.6H2O: 0.293g, MnSO4.H2O: 0.296g, Na2MoO4.2H2O: 0.082g, NiSO4.6H2O: 0.275 g, Co(NO3)2.6H2O: 0.100 g, ZnSO4.7H2O: 0.490 g, KAl(SO4)2.12H2O: 0.395 g, KC (SO4)2.12H2O: 0.470g. Expe imen al se up In he he ein conduc ed expe imen s, he sal (NaCl) concen- a ion in he medium was s epwise inc eased. Cul i a ion o each s age was ca ied ou in 200mL mine al medium in 500-mL E lenmeye lasks in o de o achie e a hin laye hickness o he cul u es. The lasks we e shaken manually wo imes pe day. Fo cul i a ion ambien CO2 concen a- ion (419ppm – (McGee 2021)), 22°C, 75.9 ± 9.5µmol 1228 Jou nal o Applied Phycology (2022) 34:1227–1241 1 3 pho ons m−2 s−1 (me al halide lamp, Philips Mas e HPI-T Plus, 250W) and a day/nigh cycle o 16/8h we e p o ided. The expe imen s we e ca ied ou as iplica es, each cul i- a ion s age las ed 42days. Cells we e ans e ed om he cu en o he nex s age be ween weeks wo and ou (see a ows in Fig.1), depending on cell densi y (OD750). The OD750 a which he inoculum was aken was 2.20 ± 0.37 o PCC6803, 2.36 ± 0.39 o CCALA192 and 1.98 ± 0.74 o IFA3. Fo he inocula ion, abou 40mL o cul u e om each lask o he cu en s age we e ha es ed (pooled om ip- lica es) and cell numbe s we e coun ed ia Thoma chambe . All o he suspension was cen i uged gen ly a 800×g, o 15min, he cells we e esuspended in he necessa y amoun o sal -con aining mine al medium o ge a cell densi y o 1.2–2 × 108 mL−1. The eo , 20mL we e ans e ed in o 180mL medium o he nex s ep, esul ing in 1.2–2 × 107 cells mL−1. The NaCl concen a ion o he s ages was se o 0% (w/ , e e ence), 2% (342mM), 3% (513mM), 4% (684mM), 4.5% (770mM), 5% (856mM), 5.5% (941mM), 6% (1027mM), 6.5% (1112mM) and 8% (1369mM), espec i ely. G ow h moni o ing andBiomass analysis E apo a ion was compensa ed by adding he necessa y amoun o deionized wa e o each lask be o e samples we e aken. G ow h was moni o ed ia op ical densi y a 435nm (OD435) and 750nm (OD750) wice a week, also pH was measu ed in hose samples. Once pe week, he composi ion o he biomass was analyzed. The e o e, cells we e sepa a ed om he cul i a ion media and washed wi h e e se osmosis wa e by cen i uga ion. Aliquo s o we biomass we e s o ed a -20°C un il analysis o gly- cogen and pigmen s, and aliquo s we e d ied a 105°C o de e mina ion o cell d y weigh (CDW) and PHB. The cell numbe o each sample was es ima ed by spec al low cy ome e (Cy ek Au o a) whe e samples we e indi- idually washed and p ope ly dilu ed by phospha e bu e (50mM, pH 8). Fo analyzing he PHB con en , he d ied pelle was diges ed wi h 200 µL concen a ed (98%) sul u ic acid (H2SO4) o 30min a 90°C (adap ed a e (Ka e al. 1983)). In his s ep, PHB was con e ed o c o onic acid. A e wa ds, he samples we e illed o 10mL wi h deion- ized wa e and p epa ed o HPLC (high-pe o mance liquid ch oma og aphy) analysis (Agilen 1100; column: T ansgenomic COREGEL 87H3; de ec o : Agilen 1100 RI). The glycogen con en o he cells was de e mined based on Koch e al. (2019). The pelle o 2mL sample was esuspended in po assium hyd oxide (KOH, 30% w/ ) and incuba ed a 95°C o 2h. Ice cold e hanol (absolu e) was added and he sample was incuba ed a -20°C o e nigh o p ecipi a e glycogen. Subsequen ly, he pelle was washed wice wi h e hanol (1s wash: 70%, 2nd wash: absolu e), d ied a 60°C, esuspended in sodium ace a e bu e (100mM, pH 4.5), and diges ed wi h amyloglucosidase solu ion (0.62 U µL−1) a 55°C and con inuous shaking o 2h. Ca ez p ecipi a ion (me hod o emo ing u bidi y such as col- loids (Gänzle 2021)) was ca ied ou o cla i y he liquid and emo e he enzyme. Finally, he sample was p epa ed o HPLC analysis (same con igu a ion as o PHB analysis). Fo analyzing con en s o chlo ophylla and o al ca o e- noids (ca o enoids) as well as c-phycocyanin (phycocyanin), he washed we biomass was ex ac ed wi h e hanol (absolu e) (Lich en hale and Wellbu n 1983; Ri chie 2006) and e e se osmosis wa e , espec i ely. Abso bances o he ex ac s we e measu ed wi h a UV–Vis spec ome e (Shimadzu UV-1800). Pigmen concen a ions we e calcula ed om he abso bance alues o he ex ac s a ce ain wa eleng hs (chlo ophylla: 665 nm and 750 nm (Ri chie 2006); o al ca o enoids: 470 nm and 750 nm, modi ied a e Lich en hale and Wellbu n (1983); c-phycocyanin: 615 nm and 652 nm (Benne and Bogo ad 1973)) wi h equa ions (1-3): Fig. 1 Time cu e o he conduc ed expe imen s. Cells om he cu en s age we e ans e ed o he nex s age be ween weeks wo and ou (a ows) 1229Jou nal o Applied Phycology (2022) 34:1227–1241 1 3 Ex ac ion-based pigmen analysis was supplemen ed by hei spec oscopic de ec ion di ec ly in cyanobac e ial cell suspensions using di usi e ansmission spec opho ome y. Fo his pu pose, undilu ed samples we e measu ed in silica cu e es on UV–Vis spec opho ome e Hi achi U-3900H wi h in eg a ing sphe e 60mm DIA a scan speed 600nm min−1. Ul as uc u e Fo ul as uc u al analysis, cyanobac e ial cul u es we e cen i uged (4min, 1000×g). Samples o c yogenic scan- ning elec on mic oscopy (c yo-SEM) we e p epa ed by pipe ing he concen a ed pelle o cells on 6-mm Al ca - ie ype A and closing wi h he la side o ype B. Samples we e ixed using he high-p essu e eezing me hod (EM ICE, Leica Mic osys ems) wi hou using any c yo-p o ec - an . F ozen samples we e ans e ed in o a c yo- acuum p epa a ion chambe (ACE600, Leica Mic osys ems) and hen unde wen eeze ac u ing and sublima ion a -95°C o 7min. No me al coa ing was applied. Following subli- ma ion, cyanobac e ial cells we e obse ed in a scanning elec on mic oscope (Magellan 400/L, FEI) equipped wi h a c yo s age a -120°C using a 1–2keV elec on beam. Fo ansmission elec on mic oscopy (TEM), he con- cen a ed pelle o cells was pipe ed on 3-mm Al ca ie s co e ed wi h 1% solu ion o leci hin in chlo o o m and ixed using he high-p essu e eezing me hod (EM ICE, Leica Mic osys ems). F ozen samples we e hen ans e ed in o a eeze-subs i u ion uni (AFS2, Leica Mic osys ems). Sub- s i u ion solu ion con ained 1.5% OsO4 in ace one, he p o o- col used o he eeze-subs i u ion was p e iously desc ibed in Kouřilo á e al. (2021). A e eeze subs i u ion, samples we e washed h ee imes in ace one o 15min each and g adually in il a ed wi h medium-ha dness epoxy esin (Epoxy embedding medium, Sigma-Ald ich). In il a ion mix u es o epoxy esin and ace one in a ios 1:2, 1:1, 2:1, 1:0 we e changed a e 1h. A e he inal exchange, samples we e le in esh pu e esin unde a acuum in a desicca o o e nigh . Samples in esh esin we e cu ed using 62°C hea o 48h and cu o ul a hin sec ions on ul amic o ome (Ul acu UCT, Leica Mic osys ems) using a diamond kni e (Dia ome) wi h 45° cu ing angle. Sec ions on 300 mesh (1) Chlo ophylla[ mg L− 1] =11.90355 ∗ ( A665 −A750 ) (2) To al ca o enoids [mg L−1]= 1000 ∗ ( A470 −A750 ) −2.05 ∗chlo ophylla [ mg L− 1] 245 (3) C −phycocyanin[mg L−1]= A 615 − 0.474 ∗ A 652 5.34 ∗1000 coppe g ids we e hen s ained using solu ions o u anyl ace a e and lead ci a e and inally obse ed in ansmission elec on mic oscope JEOL 1010 using accele a ing ol age 80kV and images we e digi ally eco ded by CCD came a Mega iew III (Olympus). Resul s andDiscussion Th ee Synechocys is s ains (PCC6803, CCALA192, IFA3) we e exposed o s epwise inc easing sal concen a ions o e alua e how a hey a e able o adap o inc easing sal con- cen a ions ( om 0 o 8% w/ NaCl) and how biomass com- posi ion changes. The g ow h o CCALA192 (OD750) in all sal concen a ions is shown as an example in Fig.2 ( hose o PCC6803 and IFA3 a e in he supplemen a y ma e ial). Sal concen a ions o 0%, 3%, 6% and 8% (shown as solid lines) we e chosen o illus a e he e ec on g ow h and biomass composi ion (Figs.3, 4, and 5). These s ages ep esen no (0%, e e ence), mode a e and high sal concen a ions. The in e media e sal concen a ions we e necessa y o g adually adap he cells o he inc easing salini y. The esul s o hese s ages do no show ou s anding alues no do hey p o ide di e en insigh s. The e o e, we e ained om p esen ing all da a in he main sec ion o his manusc ip . The whole da a (g ow h cu es a OD750, OD485 [-], OD750[-], pH [-], CDW [g L−1], PHB [mg L−1], glycogen [mg L−1], chlo ophylla [mg L−1], phycocyanin [mg L−1], o al ca o enoids [mg L−1]) can be ound in he supplemen a y ma e ial. G ow h The cell d y weigh (CDW) o all he h ee Synechocys is s ains (PCC6803: Fig.3a, CCALA192: Fig.4a, IFA3: Fig.5a) was highes in he e e ence cul i a ions, wi hou sal addi ion (0% NaCl). CCALA192 demons a ed he highes biomass concen a ions (2.08 ± 0.04g L−1) ollowed by IFA3 (1.98 ± 0.07g L−1) and PCC6803 (1.85 ± 0.03g L−1). Fo all h ee s ains, i is clea ha g ow h dec eased wi h inc easing sal concen a ions and s agna ed a a sal concen a ion o 8%. In he medium wi h 3% sal he inal biomass concen- a ions o all h ee s ains we e compa able – PCC6803: 1.54 ± 0.02 g L−1, CCALA: 1.55 ± 0.08 g L−1, IFA3: 1.41 ± 0.09g L−1. In he medium wi h 6% sal IFA3 showed he highes biomass concen a ions (1.11 ± 0.05g L−1), ol- lowed by CCALA192 (1.06 ± 0.09g L−1) and PCC6803 (0.90 ± 0.01g L−1). In 8% NaCl only IFA3 showed sligh g ow h and eached 0.39 ± 0.03g L−1 a e a cul i a ion ime o 42days while bo h, CCALA192 and PCC6803, did no show any g ow h. T ends in cell numbe s o cul- u es o CCALA192 and PCC6803 (42days o cul i a ion), 1230 Jou nal o Applied Phycology (2022) 34:1227–1241 1 3 de e mined by low cy ome y (da a no shown) and CDW, espec i ely, co esponded o each o he . As expec ed, he exposi ion o cyanobac e ial cul u es o s epwise inc easing salini ies in cul i a ion media pa ially inhibi ed he g ow h o he cells, wi h he inhibi o y e ec being mo e p onounced he highe he sal concen a ion in he cul u e medium. Velmu ugan and Incha oensakdi (2018) s a ed ha g ow h o mode a ely halo ole an cyanobac e- ia Synechocys is is ha dly a ec ed up o 100mM (0.6%) NaCl and esul s in a biomass concen a ion o 1.4g L−1. Wi h inc easing sal concen a ions, biomass concen a ions declined om 1.3g L−1 (200mM = 1.2% NaCl) o 1.1g L−1 (300mM = 1.8% NaCl) (day 20). These alues (achie ed a 100µmol pho ons m−2 s−1, 28°C, in BG-11 medium) a e wi hin he ange o hose achie ed by ou expe imen s (0.61 o 0.96g L−1 a 2%NaCl and day 21, 1.55 o 2.04g L−1 a 2% NaCl and day 42). Also, achie ed esul s abou biomass we e con i med by da a om low cy ome e , i.e., cul u es wi h inc easing sal concen a ions demons a ed dec easing end also in cell numbe (da a no shown). PHB All h ee s ains p oduced PHB. The cellula concen a- ion o PHB inc eased o e cul i a ion ime (PCC6803: Fig.3b, CCALA192: Fig.4b, IFA3: Fig.5b). In he e - e ence cul i a ions (0% NaCl), lowes PHB concen a ions we e achie ed. The PHB con en inc eased up o a ce ain sal concen a ion, which was indi idually di e en o each s ain and was hen dec easing when salini y u he ose. The highes PHB concen a ion (6.98 ± 0.10% CDW) was achie ed by CCALA192 in 4% sal a e 42days o cul i- a ion, ollowed by PCC6803 (3.60 ± 0.28% CDW) in 3% and IFA3 (3.27 ± 0.8% CDW) in 2%, a e 42 and 36days, espec i ely. The same end is isible when compa ing PHB concen a ions o he s ains a e he same cul i a ion ime (42days) in 3% sal —CCALA192: 4.43 ± 0.10% CDW, PCC8603: 3.60 ± 0.28% CDW, IFA3: 2.33 ± 0.19%CDW. A all he sal concen a ions, CCALA192 accumula ed highe PHB amoun s han he o he wo s ains. Fig. 2 G ow h cu es o all expe imen s conduc ed wi h Synechocys is CCALA192. The solid lines show sal concen a ions o 0%, 3%, 6% and 8% and a e desc ibed in mo e de ail in he ex . The a ows indica e he inocula ion o he nex s age. n = 3 1231Jou nal o Applied Phycology (2022) 34:1227–1241 1 3 The PHB con en s o all he h ee s ains in he e e ence cul i a ions (0% NaCl) we e by a lowe (0.21 o 0.61% CDW, day 21) han epo ed o Synechocys is PCC6803 (abou 2.5% CDW, day 20, a 100µmol pho ons m−2 s−1, 28°C, in BG-11 medium) (Velmu ugan and Incha oen- sakdi 2018) and o ni ogen deple ed cells (abou 15–16.5% CDW, day 12, a 150µmol pho ons m−2 s−1, 30°C, in BG-11 medium + 0.4%( / ) ace a e) (Du and S i as a a 2018). PHB concen a ion inc eased wi h inc easing cul i a ion ime bu did no exceed 2% CDWin PCC6803, when cul i- a ion was s opped on day 42. Reasons could be he lowe empe a u e and ligh in ensi y in ou expe imen s lead o lowe g ow h compa ed o li e a u e. And mos likely ha ni ogen dep i a ion occu ed la e han day 20 o 12, due o he used medium, which we adap ed o single-s age cul i a- ion. Fu he mo e, no o ganic ca bon was added as desc ibed by Du and S i as a a (2018). IFA3 and CCALA192 con- ained 2.1% and 2.7% CDW a he end o cul i a ion. Glycogen Glycogen concen a ions (PCC6803: Fig.3b, CCALA192: Fig.4b, IFA3: Fig.5b) we e—compa able o PHB concen a ions—inc easing in all he h ee s ains wi h inc easing cul i a ion ime. Ano he simila i y o PHB accu- mula ion was ha CCALA192 also had he highes glyco- gen concen a ions bu in con as in 3% NaCl. The second highes glycogen concen a ion was achie ed by PCC6803, ollowed by IFA3. In all he s ains he highes glyco- gen le els we e accumula ed in 3% NaCl—CCALA192 (49.43 ± 0.58% CDW) a e 42, by PCC6803 (48.60 ± 1.82% CDW) and IFA3 (47.24 ± 0.73% CDW) a e 35days. Wi h u he inc easing sal concen a ions glycogen le - els dec eased. This e ec is clea ly isible la e in cul i a- ion (> day 29). The glycogen concen a ions in he e e - ence cul i a ions (0% NaCl) ob ained 12.45 ± 0.66%CDW (PCC6803), 23.04 ± 1.21% CDW (CCALA192) and 12.80 ± 0.48% CDW (IFA3) on day 21. By inc easing salini y o 6%, glycogen concen a ions o 20.67 ± 1.25% CDW (PCC6803), 20.93 ± 0.63% CDW (CCALA192) and 20.26 ± 1.48% CDW (IFA3) we e achie ed on day 21, while on day 42 i had jus inc eased owa d 27.24 ± 1.18% CDW, 33.46 ± 2.63% CDW and 35.05 ± 1.66% CDW in PCC6803, CCALA192 and IFA3, espec i ely. In con as o PHB, glycogen le els we e high a low sal concen a ions. PHB and glycogen in common inc eased Fig. 3 PCC6803 (a) g ow h, (b) PHB ( illed columns) and glycogen (dashed columns), (c) chlo ophylla ( illed columns) and phycocyanin (dashed columns) as well as (d) ca o enoids in 0%, 3%, 6% and 8% NaCl added o he medium; n = 3, e o ba s = s anda d de ia ion 1232 Jou nal o Applied Phycology (2022) 34:1227–1241 1 3 up o ce ain sal concen a ions (e.g., 3% NaCl o glyco- gen and 4% NaCl o PHB, bo h in CCALA192) and hen declined. Fo glycogen, highe concen a ions a e s a ed o be p oduced in 4% NaCl han in 0% (Pade e al. 2017). When compa ing e e ence cul i a ions (0% NaCl) o Synechocys- is PCC6803 highe glycogen alues we e achie ed in he li e a u e—24.1% CDW wi hin 21days (Velmu ugan and Incha oensakdi 2018) — han compa ed o he ein cul i a ed PCC6803 and IFA3 (12.45 ± 0.66%CDW and 12.80 ± 0.48% CDW, espec i ely, in e e ence cul i a ions (0% NaCl), day 21). The alues ob ained by CCALA192 (23.04 ± 1.21% CDW, e e ence cul i a ions (0% NaCl), day 21) we e wi hin he ange. By gene ic modi ica ions (glycogen o e exp ession combined wi h phaA-knockou ), glycogen concen a ions we e u he inc eased o 38.8% CDWon day 20 and 40.4% CDWon day 25 (Velmu ugan and Incha oensakdi 2018). These alues we e wice as high as hose achie ed in he e - e ence cul i a ions (0% NaCl) on day 21 bu wi hin he ange ob ained a 3% NaCl a e 42 cul i a ion days (PCC6803: 45.84 ± 2.02% CDW; CCALA192: 49.43 ± 0.58% CDW; IFA3: 42.85 ± 1.08% CDW). Glycogen concen a ions can be e en u he enhanced by ni ogen dep i a ion ( o abou 42% CDW, a e 12days). Besides ha , glycogen concen a ions especially a he beginning o cul i a ion a e ele a ed when cells a e p e-g own unde pho omixo ophic condi ions (sligh ly below 60% CDW a he beginning o cul i a ion and sligh ly abo e 50% CDW a e 12days) compa ed o pho o o- phic condi ions (abou 3% CDW a he beginning and sligh ly o e 40% CDW a e 12days) (Du and S i as a a 2018). Sal S ess andi s E ec on heAccumula ion o PHB andGlycogen The a e age PHB- o-glycogen a ios o e he cul i a ion ime in 3% sal we e compa able be ween all h ee s ains (1:21 o CCALA192, 1:24 o PCC6803 and 1:27 o IFA3), sugges ing ha PHB and glycogen syn hesis pa hways in all h ee s ains we e abou equally s ong a mode a e sal concen a ions. Wi h inc easing o dec easing sal concen a ions his a io changed. PCC6803 p oduced 40 and 147 imes mo e and IFA3 55 and 129 imes mo e glycogen han PHB a 0% and 6% NaCl, espec i ely. Only glycogen accumula ion in CCALA192 s ood a he cons an a 1:25 and 1:29 in 0% and 6% NaCl. Summa ized, all h ee s ains accumula ed mo e glycogen han PHB, bu a ios changed wi h changing salini y. The ac ha medium Fig. 4 CCALA192 (a) g ow h, (b) PHB ( illed columns) and glycogen (dashed columns), (c) chlo ophylla ( illed columns) and phycocyanin (dashed columns) as well as (d) ca o enoids in 0%, 3%, 6% and 8% NaCl added o he medium; n = 3, e o ba s = s anda d de ia ion 1233Jou nal o Applied Phycology (2022) 34:1227–1241 1 3 salini y subs an ially a ec s PHB and glycogen con en in cyanobac e ia is no only o undamen al in e es bu i migh be also o bio echnological impo ance since NaCl addi ion could be used as a ool o enhance PHB syn hesis; ne e heless, he sal should be applied a la e s ages o cul i a ion o no inhibi he g ow h o he cul u e (since PHB is an in acellula me aboli e and high CDW alues a e he necessa y p e equisi e o high PHB i e s). The ac ha ac ions o bo h s o age compounds a e lowe in cul u es exposed o high osmo ic p essu es can be a ibu ed o inhibi ion o hepho osyn he ic sys em esul - ing in a dec eased amoun o ca bon and ene gy o s o age polyme s syn hesis (see u he in he ex ). Ne e heless, i is also likely ha ca bon and ene gy expenses o s ess- esponse agains osmo ic p essu e (exc e ion o Na+, p oduc- ion o compa ible solu es, modula ion o gene exp ession e c.) also con ibu ed o dec eased amoun s o s o age poly- me s in he cul u es. Hence, i NaCl should be conside ed as a ool o imp o e PHB p oduc ion, i s concen a ion mus be wisely chosen and p ecisely con olled since abo e ace ain aluei has a nega i e impac on PHB syn hesis. Spec oscopic Iden i ica ion o Pigmen s inCell Suspensionso Synechocys is s ains PCC6803 andCCALA192 To iden i y and analyze pigmen s di ec ly in he cul i a ed cul- u e, we used a less common spec oscopic me hod o di usi e ansmission spec opho ome y ha allows he de e mina ion o UV-VIS abso p ion spec a o highly u bid samples. All he measu ed cul u es we e a he same s age o cul i a ion (42days). As can be seen om he compa ison o co esponding pigmen con en s shown in Fig.3c/d, Fig.4c/d, Fig.5c/d and changes in he spec al inge p in s o he pigmen s in Fig.6, he e is a good ag eemen in he obse ed e ec o he sal p esen in cul i a ion media on he changes in pigmen s composi ion. Quan i ica ion o Pigmen sob ained byEx ac ion Chlo ophylla In all he h ee Synechocys is s ains, he chlo ophylla con en s ose un il day 14 (0% and 3% NaCl, PCC6803, CCALA192, IFA3) o 21 (6% NaCl, PCC6803, CCALA192, Fig. 5 IFA3 (a) g ow h, (b) PHB ( illed columns) and glycogen (dashed columns), (c) chlo ophylla ( illed columns) and phycocyanin (dashed columns) as well as (d) ca o enoids in 0%, 3%, 6% and 8% NaCl added o he medium; n = 3, e o ba s = s anda d de ia ion 1234 Jou nal o Applied Phycology (2022) 34:1227–1241 1 3 IFA3) and hen dec eased wi h inc easing cul i a ion ime. Addi ionally, chlo ophylla ends o dec ease a highe sal s ess le els (PCC6803: Fig.3c, CCALA192: Fig.4c, IFA3: Fig.5c). Chlo ophylla was highes in PCC6803 (1.34 ± 0.02% CDW) in 2% NaCl on day 14, compa ed o IFA3 and CCALA192, whose chlo ophylla le els also peaked (1.01 ± 0.03% CDW and 0.93 ± 0.06% CDW, espec- i ely) in 2% NaCl on day 14. Conce ning cul i a ion ime, an inc easing end o chlo opylla in Synechocys is PCC6803 and enginee ed s ains (glycogen o e exp ession, phaA-knockou ) he eo is epo ed o g ow h in sal ee BG-11 medium om day 10 o 15, ollowed by a dec ease o day 20 (Velmu ugan and Incha oensakdi 2018). This end could be con i med by PCC6803, CCALA192 and IFA3 whose chlo ophylla con en in e e ence cul i a ions (0% NaCl) ose un il day 14 o 21 and hen declined un il he end o cul i a ion. The esul s ob ained o chlo ophylla a di e en sal concen a ions we e compa able wi h hose collec ed by Sudhi and Mu hy (2004), who s a ed ha a 342mM (2%) NaCl he chlo ophylla con en in Synechocys is PCC6803 inc eased, while a 684mM (4%) o 1026mM (6%) i sha ply dec eased. As he chlo ophylla con en dec eased, g ow h also dec eased bu did no s op comple ely. The dec ease in chlo ophyllawas no only obse ed wi h cul i a ion ime, bu also wi h inc easing sal concen a ion. Highe sal concen a ions led o a as e decline in chlo ophylla. How- e e , e en low chlo ophylla concen a ions we e su icien o Synechocys is o con inue g owing. In case o ni ogen chlo osis, phycocyanin (peak a 630nm) and o a lesse ex en chlo ophylla (peak a 680nm) g adually dec eased wi h inc easing cul i a ion ime (K asiko e al. 2012) and g ow h s opped (Klo z e al. 2016). In glycogen o e exp essing s ains, chlo opylla con en s we e lowe compa ed o he wild ype and phaA-knockou s ain, espec i ely. Despi e low chlo ophylla con en s, oxy- gen e olu ion a e was highes in he combined s ain (gly- cogen o e exp ession and phaA-knockou ), which enhanced o e all biomass concen a ion (Velmu ugan and Incha oen- sakdi 2018). Simila pa e ns can be seen when compa - ing chlo ophylla and glycogen con en s o PCC6803 and CCALA192. Chlo ophylla con en s o PCC6803 we e gen- e ally highe , while glycogen le els and g ow h we e sligh ly lowe han in CCALA192. This sugges s ha he e iciency o he con en o PSII (pho osys em II, o which oxygen e o- lu ion is connec ed (Allakh e die and Mu a a 2008)) in PCC6803 is a he low compa ed o he o he wo s ains. Phycocyanin Phycocyanin showed simila endencies as chlo opylla; i s con en s a he dec eased wi h inc easing cul i a ion ime (PCC6803: om day 7 a 3%, om day 29 a 6%; CCALA192: om day 7 a 0%, om day 14 a 3%, om day 21 a 6%; IFA3: om day 7 a 0% and 3%, om day 21 a 6%) (PCC6803: Fig.3c, CCALA192: Fig.4c, IFA3: Fig.5c). Rela ed o sal concen a ions, he pic u e is mo e complex: The highes phycocyanin le els we e eached by CCALA192 (9.17 ± 1.38% CDW) in 3% NaCl a day 14 and by IFA3 (7.17% CDW) in 0% a day 7. PCC6803 eached a maximum o only 2.34 ± 0.05% CDW in 3% NaCl on day 7. In 4% NaCl phycocyanin concen a ions we e com- pa ably low— he maximum was 2.32 ± 0.11% CDW in CCALA192 a day 14. A highe salini ies, phycocyanin Fig. 6 VIS abso p ion spec a (400–750nm) o cul u es a e 42days o cul i a ion in 0%, 3%, 6% and 8% NaCl added in o he medium a) PCC6803 b) CCALA192. Spec a we e ob ained by di usi e ansmis- sion spec opho ome y 1235Jou nal o Applied Phycology (2022) 34:1227–1241