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Prevalence of Nutrition and Health-Related Claims on Pre-Packaged Foods: A Five-Country Study in Europe

Hieke, Sophie,Kuljanic, Nera,Pravst, Igor,Miklavec, Krista,Kaur, Asha,Brown, Kerry A.,Egan, Bernadette M.,Pfeifer, Katja,Gracia, Azucena,Rayner, Mike

Abstract

This study is part of the research undertaken in the EU funded project CLYMBOL (“Role of health-related CLaims and sYMBOLs in consumer behaviour”). The first phase of this project consisted of mapping the prevalence of symbolic and non-symbolic nutrition and health-related claims (NHC) on foods and non-alcoholic beverages in five European countries. Pre-packaged foods and drinks were sampled based on a standardized sampling protocol, using store lists or a store floor plan. Data collection took place across five countries, in three types of stores. A total of 2034 foods and drinks were sampled and packaging information was analyzed. At least one claim was identified for 26% (95% CI (24.0%–27.9%)) of all foods and drinks sampled. Six percent of these claims were symbolic. The majority of the claims were nutrition claims (64%), followed by health claims (29%) and health-related ingredient claims (6%). The most common health claims were nutrient and other function claims (47% of all claims), followed by disease risk reduction claims (5%). Eight percent of the health claims were children’s development and health claims but these were only observed on less than 1% (0.4%–1.1%) of the foods. The category of foods for specific dietary use had the highest proportion of NHC (70% of foods carried a claim). The prevalence of symbolic and non-symbolic NHC varies across European countries and between different food categories. This study provides baseline data for policy makers and the food industry to monitor and evaluate the use of claims on food packaging.

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nu ien s A icle P e alence o Nu i ion and Heal h-Rela ed Claims on P e-Packaged Foods: A Fi e-Coun y S udy in Eu ope Sophie Hieke 1,*, Ne a Kuljanic 1, Igo P a s 2,3, K is a Mikla ec 2, Asha Kau 4, Ke y A. B own 5, Be nade e M. Egan 5, Ka ja P ei e 6, Azucena G acia 7and Mike Rayne 4 1Eu opean Food In o ma ion Council, ue Paul-Emile Janson 6, 1000 B ussels, Belgium; [email p o ec ed] 2Nu i ion Ins i u e, T žaška ces a 40, 1000 Ljubljana, Slo enia; igo [email p o ec ed] (I.P.); [email p o ec ed] (K.M.) 3Bio echnical Facul y, Uni e si y o Ljubljana, Jamnika je a 101, 1000 Ljubljana, Slo enia 4B i ish Hea Founda ion Cen e on Popula ion App oaches o Non-Communicable Disease P e en ion, Uni e si y o Ox o d, Ox o d OX3 7LF, UK; [email p o ec ed] (A.K.); [email p o ec ed] (M.R.) 5Food, Consume Beha iou and Heal h Resea ch Cen e, Uni e si y o Su ey, Guild o d GU2 7XH, UK; ke y.b own@su ey.ac.uk (K.A.B.); m.egan@su ey.ac.uk (B.M.E.) 6Ins i u e o Consume and Beha iou al Resea ch, Saa land Uni e si y, 66123 Saa b ücken, Ge many; [email p o ec ed] 7Ag i ood Resea ch and Technology Cen e o A agon, 50059 Za agoza, Spain; [email p o ec ed] *Co espondence: [email p o ec ed]; Tel.: +32-2-506-8981 Recei ed: 11 Decembe 2015; Accep ed: 25 Feb ua y 2016; Published: 3 Ma ch 2016 Abs ac : This s udy is pa o he esea ch unde aken in he EU unded p ojec CLYMBOL (“Role o heal h- ela ed CLaims and sYMBOLs in consume beha iou ”). The i s phase o his p ojec consis ed o mapping he p e alence o symbolic and non-symbolic nu i ion and heal h- ela ed claims (NHC) on oods and non-alcoholic be e ages in i e Eu opean coun ies. P e-packaged oods and d inks we e sampled based on a s anda dized sampling p o ocol, using s o e lis s o a s o e loo plan. Da a collec ion ook place ac oss i e coun ies, in h ee ypes o s o es. A o al o 2034 oods and d inks we e sampled and packaging in o ma ion was analyzed. A leas one claim was iden i ied o 26% (95% CI (24.0%–27.9%)) o all oods and d inks sampled. Six pe cen o hese claims we e symbolic. The majo i y o he claims we e nu i ion claims (64%), ollowed by heal h claims (29%) and heal h- ela ed ing edien claims (6%). The mos common heal h claims we e nu ien and o he unc ion claims (47% o all claims), ollowed by disease isk educ ion claims (5%). Eigh pe cen o he heal h claims we e child en’s de elopmen and heal h claims bu hese we e only obse ed on less han 1% (0.4%–1.1%) o he oods. The ca ego y o oods o speci ic die a y use had he highes p opo ion o NHC (70% o oods ca ied a claim). The p e alence o symbolic and non-symbolic NHC a ies ac oss Eu opean coun ies and be ween di e en ood ca ego ies. This s udy p o ides baseline da a o policy make s and he ood indus y o moni o and e alua e he use o claims on ood packaging. Keywo ds: nu i ion claims; heal h claims; heal h symbols; ood supply; moni o ing 1. In oduc ion 1.1. Backg ound The use o nu i ion and heal h- ela ed claims (NHC) on oods and non-alcoholic be e ages (hence o h oods and d inks o jus oods) is egula ed in many de eloped coun ies. In he Eu opean Union (EU), egula ions we e ha monized in 2006 by Regula ion (EC) 1924/2006 [ 1 ]. The Regula ion applies o all nu i ion and heal h claims made on ood packaging. The gene al p inciple is ha NHC Nu ien s 2016,8, 137; doi:10.3390/nu8030137 www.mdpi.com/jou nal/nu ien s Nu ien s 2016,8, 137 2 o 16 should no be misleading and should be subs an ia ed by gene ally accep ed scien i ic da a [ 1 , 2 ]. Since he EU Regis e o heal h claims made on ood en e ed in o o ce in Decembe 2012 [ 3 ], ood p oduce s in he EU a e allowed o use only au ho ized heal h claims and ela ed gene al non-speci ic heal h claims. One excep ion is claims ha a e s ill in he p ocess o scien i ic e alua ion, e.g., bo anicals [4]. NHC as well as hei symbolic ep esen a ions (examples o heal h symbols would be he Du ch Choices logo, he No dic Keyhole and he Finnish Hea Symbol) may help consume s iden i y oods ha a e heal hie op ions, bu li le is known abou how such claims a e used by consume s in eal-wo ld shopping si ua ions. The pan-Eu opean esea ch p ojec “Role o heal h- ela ed CLaims and sYMBOLs in consume beha iou ” (CLYMBOL) has se ou o de e mine how nu i ion and heal h- ela ed claims and symbols, in hei con ex , can a ec consume unde s anding, pu chase and consump ion pa e ns ( o an o e iew o he p ojec see [5]). As a s a ing poin o he p ojec , he su ey epo ed he e aimed o unde s and wha nu i ion and heal h- ela ed claims and symbols consume s a e exposed o, i.e., on which ood ca ego ies such claims and symbols a e mos common, which ypes o claims and symbols a e used and o which nu ien s and heal h ela ionships hey e e . While some s udies on he p e alence o NHC ha e been conduc ed in coun ies whe e such claims a e ela i ely well egula ed, pa icula ly in he US [ 6 , 7 ], Canada [ 8 , 9 ], Aus alia [ 10 – 13 ] and New Zealand [ 14 ], s udies on he Eu opean ma ke a e sca ce and o da e no c oss-coun y p e alence s udy o Eu ope exis s. In 2009, as pa o he EU- unded p ojec FLABEL [ 15 ], a s udy in es iga ed he p e alence o nu i ion in o ma ion, including heal h claims, o i e ood ca ego ies ac oss all EU Membe S a es plus Tu key [ 16 ]. Signi ican coun y- o-coun y di e ences we e epo ed ega ding he p e alence o nu i ion and heal h claims. Howe e , he s udy did no analyze he di e en ypes o claims ound. Mo e in-dep h analyses a e a ailable o he UK [ 17 ], I eland [ 18 ] and Slo enia [ 19 ]. Howe e , all o hese su eys we e comple ed be o e he EU Regis e o heal h claims came in o e ec in 2012. Some o he s udies a e also a ailable in which he au ho s selec i ely ocused on speci ic ood ca ego ies, o example dai y oods [ 20 ] and b eak as ce eals [ 21 ]. Las ly, he p e alence o nu i ion and heal h claims was also ecen ly in es iga ed in Se bia, a candida e coun y o EU membe ship [22]. While moni o ing he ood supply is an impo an public heal h issue, he numbe o oods a ailable and he di e si y o e ail en i onmen s make his challenging. A global ini ia i e ha add esses he ha moniza ion o such da a collec ion is he INFORMAS ini ia i e (In e na ional Ne wo k o Food and Obesi y/Non-Communicable Diseases Resea ch, Moni o ing and Ac ion Suppo ). This ne wo k has p oposed a s ep-wise app oach o su eying ood labeling depending on esou ces, s anda dized me hods o he sampling o e ail ou le s and oods and p io i ies o he labeling and ela ed in o ma ion o be collec ed [ 22 ]. While he selec ion o all oods wi hin all ood ca ego ies migh be conside ed ideal [ 22 ], a huge olume o da a is gene a ed when s udies a emp o be en i ely comp ehensi e [ 19 ]. The e o e, a sampling app oach o he selec ion o oods is needed pa icula ly o s udies in es iga ing di e en coun ies. The p esen s udy desc ibes a no el app oach on how o sample a selec numbe o oods ac oss a ious coun ies, using he ood ca ego iza ion scheme [ 23 ] ha has been adop ed by he Global Food Moni o ing G oup o u u e moni o ing o he ood supply [ 24 ]. 1.2. Resea ch Ques ions The aim o his s udy was o in es iga e he p e alence o nu i ion and heal h claims as ound on oods and d inks ac oss i e di e en Eu opean coun ies. The ollowing esea ch ques ions we e iden i ied: ‚ Wha p opo ion o p e-packaged oods and d inks a ailable in-s o e in he i e coun ies ca y NHC? ‚Wha p opo ion o hese claims is symbolic? ‚Wha ypes o NHC can be ound on p e-packaged oods and d inks? Nu ien s 2016,8, 137 3 o 16 ‚To which nu ien s o o he ood componen s do NHC e e ? ‚To which heal h- ela ionships do heal h claims e e ? ‚Which ypes o oods and d inks ca y NHC? 2. Me hods and Ma e ials Labeling da a we e collec ed om p e-packaged oods and d inks sampled in i e EU coun ies: he UK, he Ne he lands, Ge many, Slo enia and Spain. The selec ion o coun ies aimed a a geog aphical sp ead ac oss Eu ope. Th ee ypes o s o es we e selec ed in each coun y (wi h a o al o 15 s o es o e all), wi h he aim o co e ing a ange o di e en e ail ou le s, in o de o map consume exposu e o ood and d ink p oduc s ac oss a a ie y o shopping places: a la ge supe ma ke /na ional e aile , a discoun e and a neighbo hood s o e. Di e ences in he pene a ion o a ious ood labeling in o ma ion in di e en e ail ou le s we e epo ed ecen ly [ 19 ], con i ming he a ionale o he app oach used in his s udy. S o es we e selec ed based on he accessibili y o hei ne wo k wi hin he espec i e coun y, as well as compa able s o e cha ac e is ics (e.g., s o e size). A ood o d ink (hence o h only e e ed o as “ ood”) was de ined as a single i em a ailable o sale in he selec ed s o e. This de ini ion mean ha he same ood in di e en sized packaging could be included in he su ey, on he basis ha he packaging o he same ood in di e en sized packages may ca y di e en heal h- ela ed claims. Wi hin-coun y, exac duplica es, howe e , we e emo ed om he da abase. Only p e-packaged oods we e conside ed. The EU Regula ion on he p o ision o ood in o ma ion o consume s (EC) 1169/2011 de ines a p e-packaged oods u as “any single i em o p esen a ion as such o he ul ima e consume and o mass ca e e s, consis ing o a oods u and he packaging in o which i was pu be o e being o e ed o sale, whe he such packaging encloses he oods u comple ely o only pa ially, bu in any case in such a way ha he con en s canno be al e ed wi hou opening o changing he packaging” [25]. 2.1. Da a Collec ion In each o he i e coun ies, app oxima ely 400 oods we e sampled i.e., pu chased using a andomized sampling app oach. A powe calcula ion was conduc ed o es ima e he sample size equi ed. An assumed 50% p e alence a e o NHC was selec ed in o de o ensu e an adequa e sample size, o he de ec ion o NHC p e alence wi h 5% p ecision. The sample size needed o an es ima ion o p e alence is a maximum when he measu ed p e alence is 50%. Hence, a e adjus men o a ini e popula ion and assuming a p e alence a e o 50% o NHC, 400 oods o each coun y would p oduce con idence in e als o ˘ 5%, su icien o dis inguishing a 10% di e ence in p e alence be ween coun ies. In each o he i e coun ies app oxima ely 250 oods we e sampled om he supe ma ke / na ional e aile , 75 oods we e sampled om he discoun e and 75 om he neighbo hood s o e. De ails o he whole sample a e p o ided in Table 1. Table 1. Sample o e iew (sampling me hod and numbe o oods). UK Ne he lands Ge many Slo enia Spain To al La ge supe ma ke / na ional e aile loo plan, n= 248 s o e lis , n= 252 s o e lis , n= 248 s o e lis , n= 260 s o e lis , n= 251 1259 (62%) Discoun e loo plan, n= 75 s o e lis , n= 81 s o e lis , n= 76 s o e lis , n= 78 s o e lis , n= 78 388 (19%) Neighbo hood s o e loo plan, n= 75 s o e lis , n= 83 loo plan, n= 75 s o e lis , n= 78 s o e lis , n= 76 387 (19%) To al no o oods 398 (20%) 416 (20%) 399 (20%) 416 (20%) 405 (20%) 2034 (100%) Foods we e sampled om e ail ou le s in wo ways: ei he using a s o e/s ock lis o ailing ha a loo plan. Nu ien s 2016,8, 137 4 o 16 Re aile ’s s o e/s ock lis s we e con e ed o Mic oso Excel sp eadshee s, i no al eady in ha o ma . The ollowing ypes o p oduc we e hen excluded: (a) non- ood i ems; (b) ood supplemen s; (c) alcoholic d inks; and (d) unpackaged oods. The emaining oods we e assigned an ID numbe and he app op ia ely sized sample andomly selec ed using he RAND unc ion in Excel. The sample o oods was hen pu chased. Fo ou o he s o es, a s o e/s ock lis could no be ob ained. In hese cases a loo plan was c ea ed which mapped he layou o he s o e (including he loca ion o p omo ional s ands o o he non-aisle displays). Each sec ion/aisle was hen assigned a numbe and he numbe o oods in each sec ion/aisle was es ima ed using a ally coun e . The o al numbe o oods in he s o e was hen es ima ed and each ood loca ion assigned an ID numbe . Again, an app op ia ely sized lis o ood loca ions was andomly gene a ed using he RAND unc ion in Excel. The esea che s hen e u ned o he s o e and pu chased he oods using he lis o loca ions. Exclusion o p oduc s also occu ed pos sampling. Pos -sampling exclusion occu ed o unpackaged p oduc s selec ed inad e en ly. Foods we e selec ed and pu chased in he same ime ame (July–Augus 2013) o all coun ies. Fo pe ishable oods, he packaging was emo ed. Pho og aphs we e aken o all sides o packages ca ying a leas one claim. Two pilo s udies we e ca ied ou : one in Ge many a a la ge supe ma ke and he o he in he UK a a neighbo hood s o e. Feedback om he pilo s esul ed only in mino changes o he inal p o ocol o da a collec ion. 2.2. Da a Ex ac ion Labeling da a we e aken om packaging and en e ed in o a da abase. All NHC we e iden i ied and cha ac e is ics o he claims we e eco ded, i.e., whe he he claim was wo ded, pic o ial o a combina ion (bo h wo ded and pic o ial) and whe he i quali ied as a symbolic claim. Wo ded claims we e eco ded e ba im and ansla ed in o English. Pic o ial claims (o claims which we e a combina ion o wo ds and pic u e(s)) we e b ie ly desc ibed. The ype o heal h symbol was no ed. O he labeling and ood composi ion da a we e also collec ed (e.g., whe he he package had on -o -pack nu i ion labeling and in o ma ion abou nu ien con en om he nu ien decla a ion). Addi ional cha ac e is ics o he NHC eco ded included hei posi ion on pack and he numbe o imes hey appea ed on one packe . Fo heal h claims, i was also no ed whe he i was a speci ic heal h claim, meaning whe he a speci ied nu ien , o he subs ance o heal h- ela ed ing edien was s a ed o ha e a speci ic heal h e ec , o a non-speci ic heal h claim. 2.3. Analysis Once iden i ied, claims we e classi ied in o nu i ion claims (including nu ien con en claims and nu ien compa a i e claim), heal h- ela ed ing edien claims and heal h claims (including educ ion o disease isk claims, nu ien and o he unc ion claims, gene al heal h claims and child en’s de elopmen and heal h claims). All claims we e ca ego ized as being ei he symbolic o non-symbolic. A symbolic claim was de ined as a heal h- ela ed claim (whe he a nu i ion, heal h- ela ed ing edien o heal h claim) ha was pic o ial o combined wo ds and pic u es and o which he c i e ia o use o he symbol ha e been published. An example o a symbolic gene al heal h claim is he Du ch “Choices” logo [ 26 ]. An example o a symbolic nu ien and o he unc ion claims is he “Too h iendly” logo [ 27 ]. See Figu e 1. Nu ien s 2016,8, 137 5 o 16 Nu ien s 2016,8,1375o 17  Allclaimswe eca ego izedasbeingei he symbolico non‐symbolic.Asymbolicclaimwas de inedasaheal h‐ ela edclaim(whe he anu i ion,heal h‐ ela eding edien o heal hclaim) ha  waspic o ialo combinedwo dsandpic u esand o which hec i e ia o useo  hesymbolha e beenpublished.Anexampleo asymbolicgene alheal hclaimis heDu ch“Choices”logo[26].An exampleo asymbolicnu ien ando he  unc ionclaimsis he“Too h iendly”logo[27]. Symbolicgene al heal hclaim Symbolicnu ien and o he  unc ionclaim Du chchoiceslogoToo h iendlylogo Figu e1.Exampleso symbolicclaims. Colo ‐codednu i ionlabels(e.g., a icligh o %GDAlabeling)didno quali yasasymbolic claimbecause heyp esen nu i ionalin o ma ionbu dono sugges aheal h ela ionship[28].All NHCde ini ionsa econsis en wi hEURegula ion: 1. Anu i ionclaimwasde inedas“anyclaimwhichs a es,sugges so implies ha a oodhas pa icula bene icialnu i ionalp ope iesdue o(a) heene gy(calo i ic alue)i (i)p o ides; (ii)p o idesa a educedo inc eased a e;o (iii)doesno p o ide;and/o (b) henu ien so  o he subs ancesi (i)con ains;(ii)con ainsin educedo inc easedp opo ions;o (iii)doesno  con ain”[1]. 2. Nu i ionclaimswe eclassi iedasei he anu ien con en claimwheni “desc ibes hele elo  anu ien con ainedina ood(o i sene gy alue)”(e.g.,“highin ib e”and“low a ”)o a nu ien compa a i eclaim“wheni compa es hecomposi iono  he oodinques ionwi h he composi iono o he  oods”(e.g.,“highe in ib e”and“ educedsuga ”)[1]. 3. Aheal h‐ ela eding edien claimwasde inedasaclaimcommunica ing hep esenceo an ing edien (s)whichisno anu ien o o he subs anceasde inedin heEURegula ion[1]bu  whichimpliesheal hbene i s.Inmos cases, heseclaims ela ed o hecon en o ing edien s ha a econside edasaheal hy(e.g.,“Con ainsoneo you  i eaday”)o a leas aheal hie  al e na i e(e.g.,“Swee enedonlywi hb ownsuga ”). 4. Aheal hclaimwasde inedas“anyclaim ha s a es,sugges so implies ha a ela ionshipexis s be weena oodca ego y,a oodo oneo i scons i uen sandheal h”[1]. 5. Agene alheal hclaim(co e edbyA icle10(3)o  heEURegula ion[1])wasde inedasaclaim e e ing obene i s o gene alheal ho well‐being.A ypicalexampleo suchaclaimis“Good o you heal h”o “Heal hie choice(wi hin hisp oduc g oup)”. 6. Anu ien ando he  unc ionclaim(asco e edbyA icle13o  heEURegula ion[1])was de inedasaheal hclaim ha desc ibeso  e e s ooneo  he ollowing:(a) he oleo anu ien  o o he subs anceing ow h,de elopmen and he unc ionso  hebody;(b)psychologicaland beha io al unc ions;o (c)slimmingo weigh ‐con olo a educ ionin hesenseo hunge o  aninc easein hesenseo sa ie yo a educ iono  hea ailableene gy om hedie .Typical exampleso suchaclaima e“Calciumbuildss ong ee h”and“Fib ehelpsmain ainaheal hy diges i esys em”. 7. A educ iono disease iskclaim(co e edbyA icle14.1(a)o  heEURegula ion[1])was de inedasaclaimcommunica ing ha  heconsump iono a oodca ego y,a oodo oneo i s cons i uen ssigni ican ly educesa isk ac o in hede elopmen o ahumandisease.Typical exampleso suchaclaima e“Plan s e ols educebloodcholes e ol.Highcholes e olisa isk Figu e 1. Examples o symbolic claims. Colo -coded nu i ion labels (e.g., a ic ligh o % GDA labeling) did no quali y as a symbolic claim because hey p esen nu i ional in o ma ion bu do no sugges a heal h ela ionship [ 28 ]. All NHC de ini ions a e consis en wi h EU Regula ion: 1. A nu i ion claim was de ined as “any claim which s a es, sugges s o implies ha a ood has pa icula bene icial nu i ional p ope ies due o (a) he ene gy (calo i ic alue) i (i) p o ides; (ii) p o ides a a educed o inc eased a e; o (iii) does no p o ide; and/o (b) he nu ien s o o he subs ances i (i) con ains; (ii) con ains in educed o inc eased p opo ions; o (iii) does no con ain” [1]. 2. Nu i ion claims we e classi ied as ei he a nu ien con en claim when i “desc ibes he le el o a nu ien con ained in a ood (o i s ene gy alue)” (e.g., “high in ib e” and “low a ”) o a nu ien compa a i e claim “when i compa es he composi ion o he ood in ques ion wi h he composi ion o o he oods” (e.g., “highe in ib e” and “ educed suga ”) [1]. 3. A heal h- ela ed ing edien claim was de ined as a claim communica ing he p esence o an ing edien (s) which is no a nu ien o o he subs ance as de ined in he EU Regula ion [ 1 ] bu which implies heal h bene i s. In mos cases, hese claims ela ed o he con en o ing edien s ha a e conside ed as a heal hy (e.g., “Con ains one o you i e a day”) o a leas a heal hie al e na i e (e.g., “Swee ened only wi h b own suga ”). 4. A heal h claim was de ined as “any claim ha s a es, sugges s o implies ha a ela ionship exis s be ween a ood ca ego y, a ood o one o i s cons i uen s and heal h” [1]. 5. A gene al heal h claim (co e ed by A icle 10(3) o he EU Regula ion [ 1 ]) was de ined as a claim e e ing o bene i s o gene al heal h o well-being. A ypical example o such a claim is “Good o you heal h” o “Heal hie choice (wi hin his p oduc g oup)”. 6. A nu ien and o he unc ion claim (as co e ed by A icle 13 o he EU Regula ion [ 1 ]) was de ined as a heal h claim ha desc ibes o e e s o one o he ollowing: (a) he ole o a nu ien o o he subs ance in g ow h, de elopmen and he unc ions o he body; (b) psychological and beha io al unc ions; o (c) slimming o weigh -con ol o a educ ion in he sense o hunge o an inc ease in he sense o sa ie y o a educ ion o he a ailable ene gy om he die . Typical examples o such a claim a e “Calcium builds s ong ee h” and “Fib e helps main ain a heal hy diges i e sys em”. 7. A educ ion o disease isk claim (co e ed by A icle 14.1(a) o he EU Regula ion [ 1 ]) was de ined as a claim communica ing ha he consump ion o a ood ca ego y, a ood o one o i s cons i uen s signi ican ly educes a isk ac o in he de elopmen o a human disease. Typical examples o such a claim a e “Plan s e ols educe blood choles e ol. High choles e ol is a isk ac o in he de elopmen o co ona y hea disease” and “Reduces he isk ac o o de elopmen o den al ca ies”. Nu ien s 2016,8, 137 6 o 16 8. A child en’s de elopmen and heal h claim (co e ed by A icle 14.1(b) o he EU Regula ion [ 1 ]) was de ined as a heal h claim whe e child en’s de elopmen and/o heal h was speci ically men ioned. Typical examples o such a claim a e “Calcium is needed o no mal g ow h and de elopmen o bones in child en” and “Fo you baby’s sa e and balanced die ”. Claims whe e child en we e no speci ically men ioned, e en i hese claims we e ound on oods in ended solely o use by child en, we e no conside ed child en’s de elopmen and heal h claims. Claims such as “na u al”, “o ganic” and “halal” we e no conside ed NHCs on he basis ha hey e e o he me hod o he p oduc ion a he han he con en . Simila ly, in o ma ion on he p esence o addi i es, p ese a i es, la o ings, e c. was no conside ed a heal h- ela ed claim. Alle gy ad ice (e.g., “con ains nu s”) was no conside ed o be an NHC no we e e e ences o he p esence o a ood o ood g oup in he p oduc whe e he e was no clea ela ionship o i s heal h bene i s, e.g., e e ences o milk con en . Claims ela ing o he endo semen o a heal h- ela ed o ganiza ion we e also no included, e.g., “[P oduc ] suppo ed by he [heal h associa ion]”. 3. Resul s Whe e con idence in e als a e p o ided in ables, hey will no be epo ed in he ex . Resul s a e discussed by coun y, claim ype and p oduc ca ego y. 3.1. Wha P opo ion o P e-Packaged Foods and D inks A ailable In-S o e in he Fi e Coun ies Ca y NHC? Twen y-six pe cen o oods ca ied a leas one nu i ion, heal h- ela ed ing edien o heal h claim (including symbolic e sions o such claims) (Table 2). The e we e almos wice as many oods ca ying nu i ion claims as he e we e oods ca ying heal h claims (21% and 11% espec i ely). Jus 4% o oods ca ied a heal h- ela ed ing edien claim. Gene al heal h claims appea ed on 7% o he oods. Only 5% o oods ca ied a nu ien and o he unc ion claim. Jus 0.6% o oods ca ied a educ ion o disease isk claim and 0.7% o oods ca ied child en’s de elopmen and heal h claims. P oduc s could ca y mo e han one claim. Thi y pe cen o oods sampled in he UK ca ied a nu i ion claim, ollowed by Spain (23%), Slo enia (19%), he Ne he lands (17%) and Ge many (16%). The e was less a ia ion ac oss coun ies in he numbe o oods ca ying heal h claims; he highes p e alence was obse ed in he Ne he lands (14%) and he lowes in Spain (7%). The oods sampled in he Ne he lands had mo e ins ances o gene al heal h claims (12%), compa ed o 4%–6% o he emaining coun ies. The highes p opo ion o oods ca ying a nu ien and o he unc ion claim was ound in Slo enia (9%), ollowed by he UK (7%), Ge many (5%), Spain and he Ne he lands (bo h 3%). O e all, he p e alence o educ ion o disease isk claims was e y low ac oss all coun ies; i was highes in he UK (1%) and lowes in he Ne he lands (0.2%). Simila ly, he p e alence o child en’s de elopmen and heal h claims anged om 0% (in he Ne he lands) o 1.3% (in Ge many). Foods ca ying claims end o ca y mul iple claims; he a e age numbe o NHC pe p oduc ca ying any claim ac oss he i e coun ies was 2.6 (Table 3). The highes numbe o claims seen on a p oduc was 17, obse ed on wo baby ood p oduc s in Spain and Ge many. The mean numbe o nu i ion claims pe p oduc ca ying any claim was sligh ly highe han he mean numbe o heal h claims (2.0 and 1.9, espec i ely). A K uskal-Wallis es was used o de e mine i he e we e any signi ican coun y di e ences in he numbe o nu i ion claims, heal h claims o any claims (NHC) o oods ha ca y such claims. The e was a signi ican coun y di e ence in he numbe o heal h claims, bu he coun y di e ences in he numbe o nu i ion claims o NHC claims o e all we e no s a is ically signi ican . The highes numbe o heal h claims obse ed on a single p oduc was 15, ound on a baby ood, and o nu i ion claims, 13 claims ound on a con ec ione y p oduc , bo h in Ge many. Nu ien s 2016,8, 137 7 o 16 Table 2. P e alence o nu i ion claims, heal h claims, and symbols in i e Eu opean coun ies. Coun y Claim Type No. o Claims . . . o Which A e Symbolic No. o Foods wi h a Claim % o Foods wi h Claim (95% CIs) All Coun ies N = 2034 Foods Nu i ion claim 865 1 423 20.8% (19.0%–22.5%) Nu ien con en claim 797 1399 19.6% (17.8%–21.3%) Nu ien compa a i e claims 68 049 2.4% (1.7%–3.1%) Heal h- ela ed ing edien claim 105 6 72 3.5% (2.7%–4.3%) Heal h claim 392 74 222 10.9% (9.6%–12.3%) Gene al heal h claim 153 64 137 6.7% (5.6%–7.8%) Nu ien and o he unc ion claim 185 9 106 5.2% (4.2%–6.2%) Reduc ion o disease isk claim 21 1 12 0.6% (0.2%–0.09%) Child en’s de elopmen & heal h claims 33 0 15 0.7% (0.4%–1.1%) Any ype o claim (NHC) 1362 81 528 26.0% (24.0%–27.9%) UK N = 398 oods Nu i ion claim 247 0 118 29.6 (25.1%–34.1%) Heal h- ela ed ing edien claim 65 3 40 10.1% (7.1%–13.0%) Heal h claim 85 2 44 11.1% (8.0%–14.1%) Gene al heal h claim 30 0 23 5.8% (3.5%–8.1%) Nu ien and o he unc ion claim 38 2 26 6.5% (4.1%–9.0%) Reduc ion o disease isk claim 10 0 4 1.0% (0.0%–0.2%) Child en’s de elopmen & heal h claims 7 0 4 1.0% (0.0%–2.0%) Any ype o claim (NHC) 397 5 140 35.2% (30.4%–40.0%) Ne he -lands N = 416 oods Nu i ion claim 154 0 70 16.8% (13.2%–20.4%) Heal h- ela ed ing edien claim 12 0 12 2.9% (1.3%–4.5%) Heal h claim 73 50 60 14.4% (8.9%–15.2%) Gene al heal h claim 52 49 50 12.0% (8.9%–15.2%) Nu ien and o he unc ion claim 19 1 12 2.9% (1.3%–4.5%) Reduc ion o disease isk claim 2 0 1 0.2% (0.0%–0.1%) Child en’s de elopmen & heal h claims 0 0 0 0.0% Any ype o claim (NHC) 239 50 103 24.8% (20.6%–29.0%) Ge many N = 399 oods Nu i ion claim 123 0 64 16.0% (12.4%–19.7%) Heal h- ela ed ing edien claim 19 1 13 3.3% (1.5%–5.0%) Heal h claim 82 0 37 9.3% (6.4%–12.1%) Gene al heal h claim 29 0 23 5.8% (3.5%–8.1%) Nu ien and o he unc ion claim 45 0 20 5.0% (2.9%–3.2%) Reduc ion o disease isk claim 1 0 1 0.3% (–0.2%–0.7%) Child en’s de elopmen & heal h claims 7 0 5 1.3% (0.1%–0.2%) Nu ien s 2016,8, 137 8 o 16 Table 2. Con . Coun y Claim Type No. o Claims . . . o Which A e Symbolic No. o Foods wi h a Claim % o Foods wi h Claim (95% CIs) Slo enia N = 416 oods Nu i ion claim 144 0 78 18.8% (15.0%–22.5%) Heal h- ela ed ing edien claim 3 1 2 0.5% (–0.2%–1.1%) Heal h claim 88 7 52 12.5% (0.9%–15.7%) Gene al heal h claim 24 1 23 5.5% (3.3%–7.7%) Nu ien and o he unc ion claim 58 6 36 8.7% (5.9%–11.4%) Reduc ion o disease isk claim 4 0 3 0.7% (–0.1%–1.5%) Child en’s de elopmen & heal h claims 2 0 1 0.2% (–0.2%–0.7%) Any ype o claim (NHC) 235 8 103 24.8% (20.6%–28.9%) Spain N = 405 Nu i ion claim 196 1 93 23.0% (18.8%–27.1%) Heal h- ela ed ing edien claim 6 1 5 1.2% (0.2%–2.3%) Heal h claim 64 15 29 7.2% (4.6%–9.7%) Gene al heal h claim 18 14 18 4.4% (2.4%–6.5%) Nu ien and o he unc ion claim 25 0 12 3.0% (1.3%–4.6%) Reduc ion o disease isk claim 4 1 3 0.7% (–0.1%–1.6%) Child en’s de elopmen & heal h claims 17 0 5 1.2% (0.2%–2.3%) Any ype o claim (NHC) 266 17 100 24.7% (20.5%–28.9%) Bold is o main claims we looked a and he o al claims. I alic is o he sub-ca ego ies o all hese claims. Regula on size was only used o he desc ip ion o he coun ies o he le . Nu ien s 2016,8, 137 9 o 16 Table 3. Numbe o claims pe p oduc . Mean Numbe o Nu i ion Claims 1 Highes Numbe o Nu i ion Claims on a Single P oduc Mean Numbe o Heal h Claims 1 Highes Numbe o Heal h Claims on a Single P oduc Mean Numbe o Any Claim 1 Highes Numbe o Any Claims on a Single P oduc All coun ies 2.0 13 1.9 15 2.6 17 UK 2.1 11 1.9 5 2.8 15 Ne he lands 2.2 8 1.2 6 2.3 9 Ge many 1.9 13 2.2 15 2.7 17 Slo enia 1.8 8 1.7 5 2.3 11 Spain 2.1 12 2.2 11 2.7 17 p alue 0.94 <0.01 0.52 NOTE: pe p oduc ca ying a claim. 3.2. Wha P opo ion o These Claims is Symbolic? Subs an ial di e ences we e obse ed in he p e alence o symbolic claims be ween he coun ies (Table 2). The highes p e alence was ound in he Ne he lands (12%, (9%–14%)), ollowed by Spain (4%, (2%–6%)), Slo enia (2%, (1.0%–3.0%)), he UK (1%, (0%–2%)), and Ge many (0.3%, (0%–1%)). Almos all o he gene al heal h claims in he Ne he lands we e symbolic— he majo i y o which comp ised o he Choices logo. Spain had a simila ly high le el o symbolic gene al heal h claims, including logos o heal h o ganiza ions such as he Spanish Associa ion o Pedia icians. Howe e , i should be no ed ha in gene al he p e alence o symbolic claims was qui e low; al oge he only 3.88% (3%–5%) o oods we e labeled wi h a symbolic claim. 3.3. Wha Types o NHC Can Be Found on P e-Packaged Food and D inks? 64% o he claims we e nu i ion claims o which 92% (90%–94%) we e classi ied as nu ien con en claims and jus 8% (6%–10%) we e nu ien compa a i e claims (Table 2). Heal h claims accoun ed o 29% (26%–31%) o he claims eco ded. O hese, almos hal (47%, (42%–52%)) we e nu ien and o he unc ion claims, 39% (34%–44%) we e gene al heal h claims, 8% (6%–11%) we e child en’s de elopmen and heal h claims and he emaining 5% (3%–8%) we e educ ion o isk claims. The emaining claims ell in o he ca ego y o heal h- ela ed ing edien claims (8%, (6%–9%)). The p opo ion o nu i ion claims was highes in Spain (74% o all claims we e nu i ion claims), ollowed by he Ne he lands (64%), he UK (62%), Slo enia (61%), and Ge many (55%). The p opo ion o heal h claims showed sligh ly less a ia ion ac oss he i e coun ies: i was highes in Slo enia and Ge many (bo h 37%), ollowed by he Ne he lands (31%), Spain (24%) and he UK (21%). Only 14% (12%–15%) o he NHC we e nu ien and o he unc ion heal h claims. The highes p opo ion was ound in Slo enia (25%, (19%–30%)) and lowes in he Ne he lands (8%, (5%–11%)). Spain had he highes p opo ion o child en’s de elopmen and heal h claims (6%, (3%–9%)) while none we e ound on oods sampled in he Ne he lands. The UK had he highes p opo ion o disease isk claims (3%, (1%–4%)) whe eas Ge many had he lowes (only one such claim was ound, ou o a o al o 224 claims iden i ied) (Table 2). 3.4. To Which Nu ien s o O he Food Componen s Do NHC Re e ? Mo e han one hi d o he nu i ion claims e e ed o i amins and/o mine als (e.g., “En iched wi h impo an i amins and mine als”) (Table 4). Mo e speci ically, 22% e e ed o i amins, o which i amin C was he mos common i amin e e enced (e.g., “High in i amin C”) and 13% o mine als, o which calcium was he mos common mine al (e.g., “A sou ce o calcium”). Almos a qua e o nu i ion claims (24%) e e ed o he a con en o a ood in some way, 12% o he suga con en and 9% o ibe . Nu ien s 2016,8, 137 16 o 16 18. Lalo , F.; Kennedy, J.; Flynn, M.A.T.; Wall, P.G. A s udy o nu i ion and heal h claims—A snapsho o wha ’s on he I ish ma ke . Public Heal h Nu . 2010,13, 704–711. [C ossRe ] [PubMed] 19. P a s , I.; Kuša , A. Consume s’ exposu e o nu i ion and heal h claims on p e-packed oods: Use o sales weigh ing o assessing he ood supply in Slo enia. Nu ien s 2015,7, 9353–9368. [C ossRe ] [PubMed] 20. 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